Smart nanopackaging for the enhancement of food shelf life

Environmental Chemistry Letters - Food spoilage is a major global concern due to the lack of proper packaging technology. Nanotechnology is expected to improve food packaging. Indeed, novel...     

Influence of Brazilian herbal regulations on the use and conservation of native medicinal plants

For decades, several native medicinal species have been used by the pharmaceutical industry in Brazil to create commercial products. In 1995, the Ministry of Health, following the recommendations of the World Health Organization, established herbal regulations (RDC 17) in order to improve the quality of such products. In fact, only plant species with conclusive results from pharmacological and toxicological studies can be used for creating medicines. In this study, we evaluated the consequences of RDC 17 on the use and conservation of native medicinal plants by comparing the plant material used by six companies in 1995/1996 and 10 years later (2005/2006). Eighty-three different species were used in 1995/1996, 50 of them native (60.2%), 16 exotic (19.3%), and 17 imported (20.5%). In 2005/2006, 44 species were used by the companies and only 19 (43.2%) were native. The category of plant material that saw the largest decrease in use was roots, and in 2005/2006 leaves were more used. The study shows a strong reduction in the collection of native species signalizing the importance of herbal regulations on their conservation. It also points to the need for pharmacological and toxicological studies of the Brazilian native medicinal flora, as well as studies on their ecology and conservation.     

Relationship between biogenic amines and free amino Acid contents of wines and musts from Alentejo (Portugal)

The concentration of biogenic amines and free amino acids was studied in 102 Portuguese wines and 18 musts from Alentejo demarcated (D.O.C.) regions. Most wines were commercial, except for 38 monovarietals obtained by micro vinification. Musts from the varieties used to produce the latter wines were also studied. Both biogenic amines and free amino acids were analyzed by HPLC using fluorescence detection for their o-phthalaldehyde/fluorenylmethyl chloroformate (OPA/FMOC) derivatives. The most significant amines (average 10.8 mg/L for histamine+tyramine in red, and 7.4 mg/L for white wines) were found to be present at low levels and, although no important relationship between each individual biogenic amine could be obtained, the total amine content depends significantly on the assimilable amino acid content in wine.     

Ecodesign of automotive components making use of natural jute fiber composites

Nowadays, the world faces unprecedented challenges in social, environmental and economical dimensions, in which the industrial design has showed an important contribution with solutions that provide positive answers regarding these problems. In particular, due to its relevance, the automotive industry confronts a moment of crises, and based on the ecodesign of products it has been transforming the challenges in opportunities. In this context, the use of natural fiber composites, produced in developing countries, have presented several social, environmental and economical advantages to design “green” automotive components. Thus, this work through LCA method demonstrates the possibility to use natural fibers through a case study design which investigates the environmental improvements related to the replacement of glass fibers for natural jute fibers, to produce a structural frontal bonnet of an off-road vehicle (Buggy). Results pointed out the advantages of applying jute fiber composites in Buggy enclosures.     

Tolerance to iron accumulation and its effects on mineral composition and growth of two grass species

This study aimed to assess the influence of excess iron on the capacity of accumulation of this heavy metal, mineral composition, and growth of Setaria parviflora and Paspalum urvillei. Seedlings were submitted to 0.009; 1; 2; 4; and 7 mM of Fe-EDTA. In both species there was an increase in the concentration of Fe, Zn, P, and Ca and a decrease in Mn, K, and Mg in the iron plaque. Both species accumulated more iron in roots. In the shoots, S. parviflora showed higher iron content, except at 7 mM. Iron altered the contents of Fe, Cu, K, and Mg in roots, and of Fe, Mn, Zn, N, P, K, Ca, and Mg in shoots. The two species tolerated high iron concentrations and accumulated high content of this element in both shoots and roots. The iron did not reduce their growth. Both species are indicated for studies aiming restoration of iron-contaminated areas.     

Nosing thin-walled tubes into axisymmetric seamless reservoirs using recyclable mandrels

This paper is focused on novel utilizations of raw materials and technologies for manufacturing lightweight metallic reservoirs. The objective is to develop an environmental friendly technology for producing gas and liquid storage reservoirs that ensures a more efficient utilization of raw materials and a better end-of-life management of products than other technologies currently used to fabricate metallic reservoirs.The proposed technology utilizes previously engineered single-stage nosing of thin-walled tubes using sacrificial (expendable) mandrels to develop a multi-stage process that makes use of recyclable mandrels for producing lightweight, axisymmetric, seamless reservoirs. Recyclable mandrels are cast from low melting point alloys, possess the ability to continuously adapt its shape to that of the preforms and are easily removed by melting, while leaving the reservoir intact, at the end of the process.The prospects for eliminating the welding routes commonly used in the fabrication of reservoirs and for remelting and recycling the mandrels, results in significant economic and time savings and offers potential for opening new markets for the production of low-cost seamless reservoirs.The presentation is supported by experimentation and numerical modelling based on independently determined mechanical properties of the materials with the purpose of understanding the deformation mechanics and identifying the major operating parameters of the proposed technology.     

Adsorption behavior of α -cypermethrin on cork and activated carbon

Studies were undertaken to determine the adsorption behavior of α -cypermethrin [R)-α -cyano-3-phenoxybenzyl(1S)-cis-3-(2,2-dichlorovinyl)-2,2-dimethylcyclopropanecarboxylate, and (S)-α-cyano-3-phenoxybenzyl (1R)-cis-3-(2,2-dichlorovinyl)-2,2-dimethylcyclopropanecarboxylate] in solutions on granules of cork and activated carbon (GAC). The adsorption studies were carried out using a batch equilibrium technique. A gas chromatograph with an electron capture detector (GC-ECD) was used to analyze α -cypermethrin after solid phase extraction with C18 disks. Physical properties including real density, pore volume, surface area and pore diameter of cork were evaluated by mercury porosimetry. Characterization of cork particles showed variations thereby indicating the highly heterogeneous structure of the material. The average surface area of cork particles was lower than that of GAC. Kinetics adsorption studies allowed the determination of the equilibrium time—24 hours for both cork (1–2 mm and 3–4 mm) and GAC. For the studied α -cypermethrin concentration range, GAC revealed to be a better sorbent. However, adsorption parameters for equilibrium concentrations, obtained through the Langmuir and Freundlich models, showed that granulated cork 1–2 mm have the maximum amount of adsorbed α-cypermethrin (q_m) (303 μg/g); followed by GAC (186 μ g/g) and cork 3-4 mm (136 μg/g). The standard deviation (SD) values, demonstrate that Freundlich model better describes the α -cypermethrin adsorption phenomena on GAC, while α -cypermethrin adsorption on cork (1-2 mm and 3-4 mm) is better described by the Langmuir. In view of the adsorption results obtained in this study it appears that granulated cork may be a better and a cheaper alternative to GAC for removing α -cypermethrin from water.     

Resilience thinking applied to fisheries management: perspectives for the mullet fishery in Southern-Southeastern Brazil

The mullet fishery system encompasses a complex arrange of ecological and socioeconomic factors interacting in multiple scales on the Southern-Southeastern Brazilian coast. Similarly, to other fisheries in developing countries, overfishing and poor governance have been threatening the resilience of the mullet fishery. In this paper, we explore aspects related to fisheries management from the perspective of the concept of resilience. The industrial and artisanal fishery sectors represent the different stakeholders. The main issues of concern are related to failures in the fisheries management to properly address equity in resource access and resource use sustainability among stakeholders. Asymmetry in technology and political and economic power affect food security and income generation especially for subsistence and small-scale fishing. Despite changes in rules-in-use, overfishing and conflicts between resource users are still relevant. Fishery dynamics and resource availability are greatly affected locally by forces such as pollution, urbanization, non-selective fishing, and regionally, by the El Niño Southern Oscillation (ENSO), and industrial (purse-seine) fishery. Considering the influence of ENSO on this fishery, a time span of at least 7 years to investigate this system could provide better answers to improve the management. Effective resilient fisheries should rely on three aspects. First, there should be a flexible fish allocation system based on ecosystem variability. Secondly, fish allocation should prioritize food security and poverty alleviation. Thirdly, a monitoring system should be implemented that takes into consideration ecosystem, fisheries and human dimensions to support a flexible and adaptive fisheries management, with resilient fisheries as an ultimate goal.     

Animal source foods consumed in two fishing communities on the northeast coast of Brazil

Fish are a valuable source of essential micronutrients and animal protein consumed worldwide, especially in coastal regions. However, changes have been observed in eating habits of many fishing communities in Brazil, although this is seldom investigated in the northeast region of the country. Therefore, the aim of this study was to characterize food consumption of meat, especially fish meat, in two fishing communities of Brazilian Northeast. During 2013, information was collected through interviews and food frequency questionnaires regarding eating habits of artisanal fishermen and their families. It was found that fish was the main source of animal protein, although there are differences in consumption according to age and gender of respondents due to dietary restrictions. A difference in the frequency of fish consumption among the communities studied was also found, and there was no correlation between fishermen’s fish preference and fish with higher commercial value. The information obtained is important to understand eating habits of fishing communities, contributing to the development and implementation of public health policies with a focus on food and nutrition security.     

Illumina sequencing-based analysis of a microbial community enriched under anaerobic methane oxidation condition coupled to denitrification revealed coexistence of aerobic and anaerobic methanotrophs

Methane is produced in anaerobic environments, such as reactors used to treat wastewaters, and can be consumed by methanotrophs. The composition and structure of a microbial community enriched from anaerobic sewage sludge under methane-oxidation condition coupled to denitrification were investigated. Denaturing gradient gel electrophoresis (DGGE) analysis retrieved sequences of Methylocaldum and Chloroflexi. Deep sequencing analysis revealed a complex community that changed over time and was affected by methane concentration. Methylocaldum (8.2%), Methylosinus (2.3%), Methylomonas (0.02%), Methylacidiphilales (0.45%), Nitrospirales (0.18%), and Methanosarcinales (0.3%) were detected. Despite denitrifying conditions provided, Nitrospirales and Methanosarcinales, known to perform anaerobic methane oxidation coupled to denitrification (DAMO) process, were in very low abundance. Results demonstrated that aerobic and anaerobic methanotrophs coexisted in the reactor together with heterotrophic microorganisms, suggesting that a diverse microbial community was important to sustain methanotrophic activity. The methanogenic sludge was a good inoculum to enrich methanotrophs, and cultivation conditions play a selective role in determining community composition.