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201.
反硝化反应受到抑制导致硝化反应消耗的碱度未能得到平衡,偏低的PH使微生物的代谢速度减慢。因而生化系统的处理能力降低,同时较高的亚硝酸盐氮、硝酸盐氮含量使二沉池极易发生污泥上浮。通过增加有机负荷来降低溶解氧确实可以抑制硝化反应。让问题得到缓解,但通过污泥龄来控制硝化程度,确保比较彻底的反硝化、氮最大程度的得以脱除,使生化系统形成良性循环,这才是根本的解决措施。 相似文献
202.
工业废水中,氨和氮的含量较高,而且全程硝化的工艺很难满足对这些废水的处理要求,因而,高氨氮废水的短程硝化工艺越来越被重视起来.文章将阐述高氨氮废水短程硝化的原理,并着重分析影响高氨氮废水短程硝化的各种因素. 相似文献
203.
当前,我国各种污水处理的构筑物在设计上大部分都是基于理想情况,虽然在设计中已经比较保守,考虑到不利因素,但往往仍难以达到预期的处理效果。通过对水处理构筑物的水流流态进行分析,辅以计算流体力学和计算机技术,可以模拟并改进构筑物中的流体流态,进而提高处理效率,为管理提供科学依据。 相似文献
204.
以Al2(SO)4和PDMDAAC为原料进行了无机-有机复合絮凝剂的复合实验研制,确定其制备工艺条件,并对油田现场采集的钻井废水作絮凝沉降实验,所研制的PAS-PDMDAAC复合絮凝剂对COD的去除效率可大大提高. 相似文献
205.
某黄金冶炼厂根据云南当地的实际情况,在废水处理工程中采用太阳能预热-刮板式薄膜蒸法工艺处理黄金深加工过程中产生的高含盐废水,处理效果好,出水稳定,是一种非常有效的处理工艺。氯化物及重金属到达GB5749—2006生活饮用水卫生标准。 相似文献
206.
以武汉市五座污水处理厂剩余污泥经Ⅰ、Ⅱ、Ⅲ三种污泥调理方法调理及脱水的污泥深度脱水滤液为研究对象,分析测定了水样的常规水质指标。结果表明,配方Ⅰ所得脱水滤液pH为12.8左右,呈强碱性,配方Ⅱ、Ⅲ所得脱水滤液pH=3.0~6.2,呈酸性。污泥深度脱水滤液的水质随脱水污泥的来源、污泥调理方法不同而异,稳定、氧化程度高的污泥其深度脱水滤液水质较好。经调理后的深度脱水滤液ρ(COD)为180~1200 mg/L,为中低浓度有机废水;BOD5/COD=0.49~0.66,可生化性良好;氨氮浓度为20~200 mg/L,差异较大,但普遍较高,C/N在2.2~13.4,属低C/N比废水;TP在0.4~5.5 mg/L,C∶N∶P对微生物生长来说并不协调。污泥调理剂中的破胞试剂对污泥脱水滤液水质影响较大,配方Ⅱ、Ⅲ调理剂中含破胞试剂,调理后的污泥深度脱水滤液COD和氨氮值较大。最后,建议对氨氮负荷过高而不适合回流的深度脱水滤液采用高效的生物脱氮工艺进行处理。 相似文献
207.
Genotoxicity removal of reclaimed water during ozonation 总被引:1,自引:0,他引:1
Genotoxicity in wastewater and reclaimed water now is gaining increased attention because of genotoxins' potential damage to the ecosystem and human health. The effect of ozonation on genotoxicity in reclaimed water was investigated. It was found that ozonation decreased the genotoxicy dramatically in three tertiary treatment plants. In the further batch ozonation experiment in laboratory,secondary effluent sample used exhibited the genotoxicity of(41.1 ± 4.1) μg 4NQO/L. Ozonation with a dose of 10 mg O3/L completely removed the genotoxicity in secondary effluent. However,after ozonation, the dissolved organic carbonvalue of the sample didn't change much but the specific ultraviolet absorbance(SUVA) value dropped sharply. With the help of Fourier transform infrared spectroscopy, ozonation was found to change chemical aliphatic carbon and C–O of the dissolved arganic matter, which might be the reason of the significant decreases of SUVA and genotoxicity. 相似文献
208.
Xiuying Zhao Xinming Wang Xiang Ding Quanfu He Zhou Zhang Tengyu Liu Xiaoxin Fu Bo Gao Yunpeng Wang Yanli Zhang Xuejiao Deng Dui Wu 《环境科学学报(英文版)》2014,26(1):110-121
Organic acids as important constituents of organic aerosols not only influence the aerosols' hygroscopic property, but also enhance the formation of new particles and secondary organic aerosols. This study reported organic acids including C14–C32fatty acids, C4–C9dicarboxylic acids and aromatic acids in PM2.5collected during winter 2009 at six typical urban, suburban and rural sites in the Pearl River Delta region. Averaged concentrations of C14–C32fatty acids, aromatic acids and C4– C9 dicarboxylic acids were 157, 72.5 and 50.7 ng/m3, respectively. They totally accounted for 1.7% of measured organic carbon. C20–C32fatty acids mainly deriving from higher plant wax showed the highest concentration at the upwind rural site with more vegetation around, while C14–C18fatty acids were more abundant at urban and suburban sites, and dicarboxylic acids and aromatic acids except 1,4-phthalic acid peaked at the downwind rural site. Succinic and azelaic acid were the most abundant among C4–C9dicarboxylic acids, and 1,2-phthalic and 1,4-phthalic acid were dominant aromatic acids. Dicarboxylic acids and aromatic acids exhibited significant mutual correlations except for 1,4-phthalic acid, which was probably primarily emitted from combustion of solid wastes containing polyethylene terephthalate plastics. Spatial patterns and correlations with typical source tracers suggested that C14–C32fatty acids were mainly primary while dicarboxylic and aromatic acids were largely secondary. Principal component analysis resolved six sources including biomass burning, natural higher plant wax, two mixed anthropogenic and two secondary sources; further multiple linear regression revealed their contributions to individual organic acids. It turned out that more than 70% of C14–C18fatty acids were attributed to anthropogenic sources, about 50%–85% of the C20–C32fatty acids were attributed to natural sources, 80%–95% of dicarboxylic acids and 1,2-phthalic acid were secondary in contrast with that 81% of 1,4-phthalic acid was primary. 相似文献
209.