新疆乡镇企业经济与生态环境保护协调发展战略的探讨（二）

文中论述了新疆地区乡镇企业发展与生态环境有关的产业结构特点和分布,分地区、分行业计算了乡镇工业1985—1988年的“三废”污染和生态破坏状况,并对1995年和2000年“三废”污染控制数量及生态—经济规划指标作了综合评述。提出了新疆乡镇企业经济与生态环境保护协调发展战略的主要对策和建议。     

城市环境水文问题分析

城市化对水环境污染是一个具有普遍性和严重性的问题.城市水环境污染分为点污染和面污染两类.本文针对城市降雨径流污染(城市面源污染)作了系统分析.其内容包括城市化对降雨径流的影响,城市面污染的积累和暴雨径流的冲刷,以及推求城市暴雨径流污染负荷过程的模拟途径.     

成都府、南河航运的兴衰与复航展望

本文论述了府河航运的兴衰，讨论了复航的必要性、可能性和要解决的一些问题。     

珠江三角洲水土资源开发利用问题与对策

本文全面分析了珠江三角洲水土资源开发利用的现状，阐明了水土资源开发利用中出现的环境问题及原因。因此，提出了该地区水土资源进一步合理开发利用的对策。     

DRY STREAM REACHES IN CARBONATE TERRANES: SURFACE INDICATORS OF GROUND-WATER RESERVOIRS1

ABSTRACT: The method of identifying dry stream reaches in carbonate terrane as surface indicators of potential ground-water reservoirs offers a valuable exploration technique that is more rapid and less expensive than traditional exploration methods involving random test drilling. In areas where dry stream reaches occur, subsurface drainage successfully competes with surface drainage, and sheet-like dissolution openings have developed parallel to bedding creating the ground-water reservoir. The occurrence and hydraulic characteristics of such reservoirs are highly variable, as attested to by the wide range of well yields. Union Hollow in south-central Tennessee is the setting for a case study that illustrates the application of the dry stream reach technique. In this technique, dry stream reach identification is based on two types of readily acquired information: (1) remotely sensed black and white infrared aerial photography; and (2) surface reconnaissance of stream channel characteristics. Test drilling in Union Hollow subsequent to identification of the dry reach proved that a localized ground-water reservoir was present.     

环境中有机汞的监测

介绍了大气、水、沉积物、生物体等环境介中有机汞的监测方法，并对不同的监测方法进行了比较和评述。     

成都市青白江区水环境保护与管理的现状及防治对策

本文报道了沱江上游青白江区水环境管理的现状，分析了水环境管理中存在的问题，提出了防治对策。     

第三届国际就地生物复原会议概述

第三届国际就地生物复原会议于１９９５年４月２４至２７日在美国加里福尼亚州圣迭哥市举行，会上交流的论文达７００篇，涉及环境污染就地生物治理的各个方面。本文对会议有关情况作了简要介绍。     

Response to the environmental and welfare imperatives by U.K. Livestock production industries and research services

Production methods for food from U.K. livestock industries (milk, dairy products, meat, eggs, fibre) are undergoing substantial change as a result of the need to respond to environmental and animal welfare awareness of purchasing customers, and to espouse the principles of environmental protection. There appears to be a strong will on the part of livestock farmers to satisfy the environmental imperative, led by the need to maintain market share and by existing and impending legislation. There has been support forthcoming in the form of Government-sponsored scientific research and technological development to provide the necessary framework for new environmentally sensitive practices. The agricultural community has itself made substantial responses to market demand through the inception of Farm Assured Quality Assurance Schemes. These appear to have a more sustainable future than the extremes of organic farming and free-range practices. Pollution of agricultural land with nitrate and phosphate by intensive livestock industries is a greater problem in some parts of continental Europe than it is in the U.K. The distribution of livestock out of intensive units and into mixed farming systems, would require substantial restructuring of the industry. Many of the animal welfare requirements which have been forwarded as a part of the environmental agenda for agriculture have been voluntarily accepted by livestock producers. However, some major aspects, such as alternative housing systems for pigs and poultry, remain unresolved. Analysis of the science and technology support for the environmental imperative, especially from Government sources, would suggest that, although dramatically increased in recent years, environmentally orientated research remains a relatively small proportion of the whole. Whilst a movement away from governmental funding of volume production appears to be justifiable, there has not been an equivalent balancing of effort toward funding for product quality, sustainability, environmental protection and animal welfare. Nevertheless, the university education system is producing a generation of more environmentally aware agricultural science graduates who are opting to pursue Government-sponsored environmentally orientated postgraduate research programs.