基于FDS的加油站便利店火灾模拟

为了研究加油站便利店火灾的发展规律,选择合理的疏散路线,使用 FDS软件对某加油站便利店进行火灾数值模拟。通过观察烟气扩散和动态升温过程,分析便利店的烟气扩散和升温规律,对比分析不同疏散路线上温度、烟气层高度和能见度的数据变化规律,分析选择不同疏散路线对人员安全疏散的影响。结果表明:在无火灾报警设备的情况下,卫生间等有隔断的设施会延迟设施内人员获得火灾信息的时间,不利于安全疏散;同等高度下靠墙区域受高温烟气影响较中央开阔区域更大;疏散时选择合理的疏散路线可以显著延长安全疏散时间。     

电气伤亡事故的主客体场景指标设计及统计规律

为合理预防控制电气伤亡事故的发生提供依据,通过检索查阅国内外相关文献和政府网站公布的电气伤亡事故和案例情况描述,选取105起典型电气伤亡事故案例进行统计与分析;针对电气伤亡事故涉及的主客体场景要素,对其进行筛选、分类、排序及指标设计,形成系统的电气伤亡事故指标体系;结合现实情况对统计结果进行原因分析,根据统计结果,得到电气伤亡事故发生的一般规律,据此提出安全管理中需要关注与重视之处,以此来预防电气伤亡事故的发生。     

“Science is Everywhere,but No One Knows It”: Assessing the Cultural Distance to Science of Rural South African Publics

ABSTRACT

In science communication, a prerequisite for reaching different parts of a society is to find out how these publics experience and interpret science. Since rural South African publics are perceived to exhibit a large cultural distance to science, the present exploratory study aimed to know in more detail how rural South Africans perceive and understand science in their local and social contexts. Theoretical notions on cultural distance and the methodological approach of segmentation studies were considered. Semi-structured interviews with rural South Africans were carried out in four towns (n?=?52) that differ with respect to having a large scientific installation in their vicinity, or not. Sensitively comparing local and social contexts helped identifying three different publics who differed regarding their perceptions of science; however, the large scientific installations only made a difference in perceptions for those publics who were generally less exposed to and less knowledgeable about science.     

我国长江流域中三角区域大气污染物排放特征研究

中三角区域已经是我国第四个国家级城市群,也将成为我国经济增长的"第四极"。在经济发展的同时,更需要以节能减排、资源环境等为重点,以实现经济建设与生态文明"双可持续"的协同发展。本文以二氧化硫、氮氧化物、烟(粉)尘为主要大气污染物,对我国中三角区域大气污染物排放进行了详细的分析,并与京津冀、长三角、珠三角、"三区十群"等进行了多方位比较。结果表明,2013年中三角区域二氧化硫排放量为151.7万t,其中工业二氧化硫排放量为140.1万t;氮氧化物排放量为147.2万t,其中工业氮氧化物排放量为93.6万t;烟(粉)尘排放量为81.8万t,其中工业烟(粉)尘排放量为71.4万t。中三角区域二氧化硫、氮氧化物、烟(粉)尘排放量均位于"四极"的第三。中三角区域二氧化硫、氮氧化物、烟(粉)尘单位GDP排放强度分别为25.03t/亿元、24.29 t/亿元、13.50 t/亿元,分别位于"四极"的第一、第二、第二。同时,本文还从经济发展模式、产业结构调整、煤炭消费方式等方面对我国中三角等经济"四极"提出了相关建议。     

基于景观格局演变的流域生态风险评价与管控——以贵州赤水河流域为例

以岩溶地区典型流域——赤水河流域为研究对象,以2000、2005、2008、2013年4期遥感数据为基础,结合Arc Map的空间分析功能,对流域景观格局演变过程进行分析,构建流域生态风险评价体系与管控措施。研究表明:2000~2013年赤水河流域无风险区、潜在风险区、轻度风险区分别由1.66、2.95、75.41 km~2上升至5.63、21.81、115.45 km~2,而中度、重度风险区却分别下降了35.6和40.27 km~2;历年生态风险演变格局为以城乡建设用地为中心,生态风险由轻度、中度、重度向潜在或无风险区过渡,轻度、中度、重度主要以点状扩散或增加,潜在及无风险区则连片分布于农田区和山地丘陵区;基于不同生态风险区的风险源管控对策,对建立流域生态风险预警机制、降低流域生态环境风险、维护流域生态服务功能具有十分重要的意义。     

颗粒状污泥活性炭流化床吸附处理含铜矿山废水

以城市污水处理厂活性污泥为原料,通过高温热解制备了颗粒状污泥活性炭吸附剂。在自制的流化床吸附装置上研究了该吸附剂对含铜矿山废水的吸附处理效果。实验结果表明：在初始废水pH6、吸附剂加入量15g/L、废水循环流量6.0L/min、吸附时间120min的最佳吸附条件下,废水中Cu²⁺去除率达98.2%。     

柴油低温临界吸收法回收装车挥发油气

研究了采用柴油低温临界吸收法回收装车挥发油气的效果。实验结果表明：按装车挥发油气中的总烃体积分数为20.88%、装车挥发油气流量为280 m³/h、年运行时间为2 668 h计,装置年回收油气量为291 t,装置年最大运行功率为206.770 MW,装置投资回收期为3 a;处理后净化气中的总烃体积分数为1.24%,排放质量浓度低于25 g/m³,油气回收率达95%。处理后净化气满足GB 20950—2007《储油库大气污染物排放标准》,取得了较好的环保效益和经济效益。     

干式厌氧消化过程挥发酸对硫酸盐还原菌的影响

在牛粪干式厌氧消化过程中,通过添加不同挥发酸(乙酸、丙酸、丁酸),考察消化稳定阶段,挥发性脂肪酸的分布特征,挥发性脂肪酸酸组成变化对硫酸盐还原菌(SRB)的影响,微生物种群组成和种群间关系。实验结果表明,挥发性脂肪酸对SRB还原速率的贡献依次为:丙酸丁酸乙酸。相比乙酸和丁酸,添加一定量的丙酸,更有利于激活SRB的活性,从而加强SRB与产甲烷菌(MB)的种间协同,保证厌氧系统的稳定运行。     

酸性矿井水中和沉淀法除铁优化

针对山西某煤矿高矿化度、高铁酸性矿井水除铁效果差、出水容易返色等问题,采用NaOH中和调pH、曝气及化学氧化等处理工艺进行酸性矿井水中和沉淀法除铁优化实验研究。结果表明,采用NaOH中和沉淀法除铁时,投加中和剂使出水pH达6.7以上时,出水中铁含量低于10 mg/L,满足排放要求。对于本实验废水NaOH所需投加量为2.8 g/L,铁的去除率可达到99.75%;以H2O2对原水进行氧化处理,可迅速将Fe(Ⅱ)氧化成Fe(Ⅲ),其用量与原水中Fe(Ⅱ)的含量成正比。当其用量为1.6 mL/L时,可将原水中的Fe(Ⅱ)完全转化为Fe(Ⅲ),投加中和剂使出水pH达到4.5以上时,能使出水中铁含量满足排放要求。对于实验废水所需的NaOH投加量为2.0 g/L,比直接中和沉淀所需的NaOH用量要节省28.6%。曝气处理对原水中Fe(Ⅱ)的氧化效果不明显。     

In vitro approaches to assess bioavailability and human gastrointestinal mobilization of food-borne polychlorinated biphenyls (PCBs)

This study reports on the potential for gastrointestinal (GI) mobilization and bioavailability of food-borne PCBs in humans. The development and validation of a GI simulator and operational protocols, developed in compliance with the requirements of German DIN 19738 risk assessment test procedure, are presented. Food, naturally contaminated with PCBs, was homogenized with simulated saliva fluid and shaken in the GI simulator with simulated gastric fluids (containing pepsin, mucine) for 2 h at 37°C. Afterwards, the simulated intestinal fluids (containing pepsin, mucine, trypsin, pancreatin, bile) were added and the mixture shaken for a further 6 h prior to centrifugation and filtration using Buchner funnels to separate the undigested GI residues from GI fluids. PCBs were recovered from GI residues and fluids by Soxhlet and liquid-liquid extraction respectively, cleaned up using silica-SFE, and analyzed by gas chromatography mass spectrometry detection (GC-MSD). Detailed studies with fish indicate variations in mobilization and bioavailability of Σ PCBs (28, 52, 101, 118, 153, 138 and 180). For example, the bioavailable fractions (fractions mobilized) in mackerel, salmon, crab and prawn were 0.77, 0.60, 0.54, and 0.72 respectively of the Σ PCBs initially present in these food samples. The bioavailable fraction was dependent on the physicochemical characteristics of the PCBs. In mackerel bioavailable fractions for individual PCB congeners ranged from 0.47–0.82, from 0.30–0.70 in salmon, 0.44–0.64 in crab and in prawn from 0.47–0.77. Future studies will focus on understanding better, the variability in bioavailable fractions to be expected for different foodstuffs, in addition to tissue culture techniques using human gut cell lines to investigate a simultaneous mobilization and absorption of food-borne PCBs.