低浓度臭氧在含钴盐硅胶上的吸附研究

常压下对含钴盐硅胶进行低浓度臭氧的吸附实验，吸附达到饱和后用氮气作为载气加热解吸。结果显示，含钴盐的硅胶对臭氧具有较强的吸附能力；臭氧解吸量随着解吸温度的上升而增加；吸附了臭氧的含钴硅胶粒子在常温(313．15K)下可在60min内不问断解吸出臭氧。     

保护臭氧层谈判中的美欧博弈

臭氧层损耗是重要的全球环境问题之一。最早认识到臭氧层危害的美国率先在国内立法控制相关物质,然而另一大经济体——欧共体,在这一方面却行动迟缓。在保护臭氧层的国际谈判中,美欧之间相互妥协,最终达成了对氟氯烃化合物(CFCs)进行限控的《蒙特利尔议定书》。美欧之间的分歧来自国内化工业巨头的影响,国际经济变动影响外交决策。国际环境问题背后隐藏的经济关系与大国的领导作用是影响国际环境合作的主要因素。     

典型工业无组织源VOCs排放特征

选取制药厂、酿酒厂和橡胶厂分析了不同工艺过程VOCs排放特征.结果表明,制药厂安乃近合成和氨基比林合成的VOCs排放以苯、甲苯和苯乙烯等苯系物为主,乙酰氨基酚合成的VOCs排放主要以C4～C6的烷烃为主,酿酒厂和橡胶厂VOCs排放均以甲苯、乙苯和间,对二甲苯为主.采用最大增量反应活性法对臭氧生成潜势进行分析,制药厂安乃近合成和氨基比林合成VOCs单位臭氧生成潜势以苯、甲苯等苯系物为主;乙酰氨基酚合成以顺-2-丁烯、甲苯和异戊烷为主;酿酒厂、橡胶厂以甲苯、乙苯、间,对二甲苯为主.同时采用阈稀释倍数对VOCs进行恶臭分析,制药厂和酒厂无组织排放VOCs恶臭污染程度较轻,橡胶厂的伸缩装置车间和硫化车间的无组织VOCs排放存在一定程度的恶臭污染.     

几种消毒剂对饮水致突变活性的影响

本研究应用Ａｍｅｓ致突变试验对武汉东湖水分别经氯、二氧化氯和臭氧消毒处理后的致突变活性进行了检测与比较。结果表明：东湖水以及臭氧消毒处理水样未呈现致突变性,氯与二氧化氯处理的水样致突变性检测结果为阳性,这３种消毒剂处理的各水样致突变比活性强度顺序由强至弱依次为氯〉二氧化氯〉臭氧;同时对东湖水用高锰酸钾预处理,以降低氯化消毒饮水致突变活性的效果也进行了比较,结果发现用高锰酸钾预处理东湖水,可降低氯化     

东亚春季边界层臭氧的数值模拟研究

利用嵌套网格空气质量模式系统(NAQPMS)对2004年4月东亚边界层(距地面.km以下)臭氧进行了数值模拟.并评估了东亚边界层光化学反应的活性.结果表明.东亚春季臭氧呈带状分布,其高值.〔φ(O3)>55×10-9.主要集中在30°N～40°N.受东亚季风气候控制.沿蒙古、中国东北以及日本一线有一强臭氧输送通道.输送通量达3×10-.mol/(m2·s).通过计算边界层O3光化学净生成率可知.光化学影响主要集中在高污染源排放地区.其与水平输送对臭氧影响的分布具有负相关性.说明光化学生成的O3可被输送至下风地区,而不仅限于局地.      

秋季典型光化学污染过程的分析

通过一个月的Ｏ３－ＮＯｘ同步观测和有关气象资料的分析,研究了光化学污染特点和及其和气象的关系,发现秋季的光化学污染过程,既有冬夏两季局地源产生和积累的机制,也有春季外来源造成的高浓度Ｏ３污染特点。Ｏ３的最大浓度和日最大值平均浓度分别为１６８．７μｇ／ｍ＾３和１１４．８μｇ／ｍ＾３。     

基于微滤技术供水厂的臭氧预氧化前置工艺中臭氧投加量的优化

通过臭氧预氧化降解水体中溶解性有机物(DOM)对DOM的氧化效果以及微滤(MF)膜污染的缓和效应进行了研究,并分析了臭氧氧化过程中光谱参数变化的规律,进而提出一种通过多目标优化模型确定最佳臭氧投加量的方法。结果表明,臭氧预氧化技术能够将中等分子质量的芳香类DOM转化为低分子质量的有机化合物,对应的UV₂₅₄去除率最高可达90.34%,从而显著改变了MF进水的光谱特性。此外,臭氧预氧化还显著缓解了DOM造成的膜污染,膜污染指数(FI)最多可降低51.49%。根据上述结果可建立多目标优化模型,并用于确定臭氧预氧化-膜过滤工艺最佳臭氧投加量。根据层次分析法,对SUVA₂₅₄、FI和臭氧利用率3个客观指标分配不同的权重,以满足不同饮用水厂的需求。此外,模型分析中可用光谱斜率作为SUVA₂₅₄的替代参数,特别是S_275~295 (R²=0.979 7),用UV₂₅₄作为FI的替代参数(R²=0.879 9),进而简化模型系数的获取。以上研究结果可为水厂在实际应用中优化臭氧投加量、综合提高水处理效果、缓解膜污染并降低运行成本提供参考。     

Carbonyl emissions from heavy-duty diesel vehicle exhaust in China and the contribution to ozone formation potential

Fifteen heavy-duty diesel vehicles were tested on chassis dynamometer by using typical heavy duty driving cycle and fuel economy cycle. The air from the exhaust was sampled by 2,4- dinitrophenyhydrazine cartridge and 23 carbonyl compounds were analyzed by high performance liquid chromatography. The average emission factor of carbonyls was 97.2 mg/km, higher than that of light-duty diesel vehicles and gasoline-powered vehicles. Formaldehyde, acetaldehyde, acetone and propionaidehyde were the species with the highest emission factors. Main influencing factors for carbonyl emissions were vehicle type, average speed and regulated emission standard, and the impact of vehicle loading was not evident in this study. National emission of carbonyls from diesel vehicles exhaust was calculated for China, 2011, based on both vehicle miles traveled and fuel consumption. Carbonyl emission of diesel vehicle was estimated to be 45.8 Gg, and was comparable to gasolinepowered vehicles （58.4 Gg）. The emissions of formaldehyde, acetaldehyde and acetone were 12.6, 6.9, 3.8 Gg, respectively. The ozone formation potential of carbonyls from diesel vehicles exhaust was 537 mg O3/km, higher than 497 mg O3/km of none-methane hydrocarbons emitted from diesel vehicles.     

多功能粉煤灰治理垃圾场渗滤液

以具絮凝、吸附、降解多功能粉煤灰污水处理材料,填充成絮凝沉降降解过滤箱,组合有鼓气、臭氧的连续式5级垃圾场渗滤液集成处理系统。垃圾渗滤液流量、鼓气量、臭氧量分别为40Lh、40L(m3·h)、15mgL的工艺条件下,渗滤液的悬浮物、色度、CODCr、BOD5、氨氮、硫化物等主要污染物指标分别降低93%、90%、96%、92%、86%和92%,达到垃圾场渗滤液二级控制标准。     

Effect of ozonization in degradation of trifluralin residues in aqueous and food matrices

Abstract

This study investigates the oxidation of trifluralin residues during ozonation in aqueous and food matrices (tomato). Domestic ozonation equipment with average production of 23.9?mg O₃ L^?1 h^?1 was used in the tests. Modern chromatographic systems (SPME-GC-IT/MS/MS and QuEChERS-GC-IT/MS/MS) were applied for extraction and detection of trifluralin residue in fortified samples of ultrapure water, tap water, superficial water and tomato fruit. The samples were submitted to the ozonation process during 0, 5, 10 and 20?min. Treatment at 5?min was able to degrade 71.5% of herbicide trifluralin in surface water. The removal (%) in ultrapure water reached 83.4% after 20?min of ozonation. The degradation of trifluralin in fortified tomato samples (0.025–0.1?mg kg^?1) were conducted with ozonation at 20?min, and it ranged from 84.4 to 92.7%. After treatment, levels of trifluralin in tomato remained within the established MRLs to EU, USEPA and ANVISA (Brazil). The data provided evidence that ozone is effective for removing trace trifluralin from water and foods.