成都平原农用土壤重金属污染现状及防治对策

随着工业化进程的加快和农业生产中化肥和农药不合理施用使得农用土壤重金属污染风险逐渐增大。本文对成都平原农用土壤和农作物重金属污染现状进行了综述,发现农用土壤和蔬菜中重金属污染均以Pb、Cd和Hg三种元素为主。分析了重金属离子在土壤一植物系统中迁移的一般规律及其影响因子,分析了农用土壤重金属污染的主要原因,为预防和防治污染提供了一些建议。     

农业生态与土壤环境中铁元素的关系

论述了铁元素的地球化学特征及其分布 ,与铁元素有关的主要作物分类、作物与铁元素的关系以及影响铁元素有效态的因素 ,铁肥的种类和施用方法与效果     

Using a process-based model to understand dynamics of Chinese agricultural and water technology development from 8000 bc to 1911 ad

Advancements in technology are inextricably bound to our society and the natural environment. However, how the development process of a technology system interacts with both remains unclear. We propose a process model to understand the complex dynamics among technology, society, and the environment via seven interactive elements: technologies, actors, receiving bodies, natural contexts, social contexts, temporal–spatial contexts, and outcomes. The model was applied to agricultural and water technology development in China from 8000 bc to 1911 ad. Our findings show that these elements did not play equally important roles in different periods of the development in ancient China, with social contexts most dominating during the earlier periods and both social and environmental concerns arising towards the later periods. The proposed model, by identifying the elements in the technology development that should be strengthened, can act as an analysis device to assist in reconfiguring a more sustainable socio-technological system.Electronic supplementary materialThe online version of this article (10.1007/s13280-020-01424-7) contains supplementary material, which is available to authorized users.     

The concentrations, distribution and sources of PAHs in agricultural soils and vegetables from Shunde, Guangdong, China

The concentrations, distribution and sources of 16 polycyclic aromatic hydrocarbons (PAHs) were determined in 30 agricultural soil and 16 vegetable samples collected from subtropical Shunde area, an important manufacturing center in China. The total PAHs ranged from 33.7 to 350 μg/kg in soils, and 82 to 1,258 μg/kg in vegetables. The most abundant individual PAHs are phenanthrene, fluoranthene, chrysene, pyrene and benzo(b)fluoranthene for soil samples, and anthracene, naphthalene, phenanthrene, pyrene and chrysene for vegetable samples. Average vegetable–soil ratios of total PAHs were 2.20 for leafy vegetables and 1.27 for fruity vegetables. Total PAHs in vegetable samples are not significantly correlated to those in corresponding soil samples. Principal component analyses were conducted to distinguish samples on basis of their distribution in each town, soil type and vegetable specie. Relatively abundant soil PAHs were found in town Jun’an, Beijiao, Chencun, Lecong and Ronggui, while abundant vegetable PAHs were observed in town Jun’an, Lecong, Xingtan, Daliang and Chenchun. The highest level of total PAHs were found in vegetable soil, followed by pond sediment and “stacked soil” on pond banks. The PAHs contents in leafy vegetables are higher than those in fruity vegetables. Some PAH compound ratios suggest the PAHs derived from incomplete combustion of petroleum, coal and refuse from power generation and ceramic manufacturing, and paint spraying on furniture, as well as sewage irrigation from textile industries. Soil PAHs contents have significant logarithmic correlation with total organic carbon, which demonstrates the importance of soil organic matter as sorbent to prevent losses of PAHs.     

我国农业自然灾害与农业政策性保险

在详细分析了我国当前主要农业自然灾害情况的基础上,探讨了通过建立农业政策性保险来应对自然灾害风险的必要性以及我国农业保险目前面临的问题,提出了加大政府支持力度、加快农业保险立法、提高保险意识、加强保险人才培养等方面的政策建议。     

干旱定义述评

本文列举了干旱的几种定义,分析了它们之间的联系。认为干旱的各种定义各有侧重,相互补充,都有其存在的必要,试图统—干旱定义是不现实的。各学科在干旱研究上应加强相互协作与交流。     

Recent socio-economic changes in relation to environmental quality of the Pearl River delta

Due to the favorable weather, abundant water resources and fertile soil, the area has been known as the homeland for crops and fish. However, being one of the most developed regions in China, the environmental quality of the Pearl River delta has deteriorated due to recent socio-economic changes during the past two decades. The drivers are industrialization and economic growth, population growth and agricultural development; and the pressures are water pollution which include nutrients and suspended solids, pesticides, other persistent toxic substances (PAHs and PCBs) and oil. These have imposed various impacts such as eutrophication, formation of red tides and biomagnification of organic contaminants through food chains. In response to these, regulatory measures have been established by the Environmental Protection Bureau of Guangdong Province, joining forces with environmental protection authorities in all urban cities and most counties, in addition to the Hong Kong Environmental Protection Department, to control pollution in order to prevent further environmental deterioration and economic loss. The present paper is an attempt by following the DPSIR approach promoted by the OECD in the early 1990s and further developed by IGBP LOICZ to review the environmental quality of Pearl River with emphasis on water quality and the impact of rapid socio-economic changes.     

区域农业循环经济发展评价及其优化调控——以扬州市邗江区为例

从经济发展、社会发展、资源减量投入、资源循环利用、资源环境安全5个方面构建评价指标体系,对2001～2005年邗江区的农业循环经济发展状况进行综合评价,并通过制约度计算,对限制邗江区农业循环经济发展的因素进行识别,研究结果表明：2002-2005年邗江区农业循环经济发展的主要制约因素是资源循环利用。进而探讨当前邗江区现代农业循环经济发展的优化调控建议。     

杭州地区农业土壤中重金属的分布特征及其环境意义

为了分析杭州地区农业土壤重金属的分布特征及其环境意义,通过现场采样和室内分析检测的方法,对杭州市各区县不同作物农业土壤表层土中的Hg、As、Cu、Pb、Cr、Cd 6种重金属元素进行检测,并对其分布特征进行了分析。结果表明,杭州地区农业土壤中除As外,其他5种重金属的平均含量均低于且接近浙江省土壤背景值,个别采样点的重金属含量超过了土壤环境质量国家二级标准。总体上,杭州地区农业土壤处于安全水平。通过重金属的区域分布特征分析表明,余杭区和富阳市农业土壤中重金属平均含量普遍高于其他区域。萧山区和建德市部分农业土壤则存在Cu和Hg含量较高的情况,而淳安县农业土壤中重金属含量差异较大,土壤中出现了As、Cr和Cd含量最大值。不同作物的农业土壤重金属含量存在一定的差异,但不明显。水稻田和蔬菜地的土壤中,重金属含量较其他作物种植类型的土壤中含量高;叶菜类(蔬菜、茶叶)作物土壤中的Cd含量要比根茎类(水稻)、茄果类(水果)及其他作物种植类型的土壤中的含量低。目前杭州地区土壤中6种重金属含量均对作物的直接危害不大,但由于萧山区个别采样点Cu含量严重超标,淳安县土壤中Cd受外源性来源影响也已较明显,需要相关部门加大监管力度,防止污染事件发生。同时,为防止农业土壤中重金属含量进一步升高,需要加大大气降尘监测与治理、废气污染监管与控制治理。     

惠州农业土壤、灌溉水和农产品中有机氯农药的残留

用气相色谱法(GC-ECD)对惠州市51个农业土壤样品、12个灌溉水样品和21个农产品样品中的HCHs和DDTs残留量进行了测定.HCHs平均含量分别为土壤1.66μg/kg、灌溉水5.86ng/L、农产品24.74μg/kg;DDTs平均含量分别为土壤4.98μg/kg、灌溉水2.06ng/L、农产品41.72μg/kg,土壤中有机氯农药通过多种方式进入到水体及农产品中.从HCHs和DDTs异构体组成可以看出,环境中绝大多数农药残留是由于历史上使用造成的,个别地区可能还有新的污染输入.同其它地区相比,惠州农业土壤和灌溉水中的有机氯农药残留水平较低,但农产品尤其是蔬菜中DDTs富集程度较高.