如何实现小城镇生活垃圾资源化

小城镇生活垃圾处理应重视资源化,但小城镇生活垃圾资源化面I临城镇规模、垃圾组分、经济、技术和市场等众多因素的制约。逐一分析这些制约因素并结合实例提出了小城镇生活垃圾资源化的三种实现模式,即纳管模式、组团模式和单建模式,探讨了三种模式的适用范围。     

Traditional warning signs of cyclones on remote islands in Fiji and Tonga

Traditional knowledge of disasters has been found to save lives. On remote islands where telecommunications to the mainland are unreliable, unless there are always working batteries in the radio, signs from the environment may be the only warning of an oncoming cyclone. But this knowledge is in danger of being lost, as it is an oral history not well documented, and younger people increasingly rely on technology. This article presents the results of fieldwork on remote islands in Fiji and Tonga in the South Pacific, documenting natural warning signs on islands in two different countries. The results show that there are numerous known signs, with remarkable similarities and consistencies between the two islands. This provides evidence that not only is traditional knowledge of warning signs for cyclones alive and well, the consistency in the signs suggests support for this knowledge as being just as important as western scientific knowledge. The integration of traditional knowledge and western scientific knowledge into a comprehensive warning system may help to overcome some of the limitations of the existing system and the reasons why warnings are sometimes ignored.     

A case study of urban heat islands in the Carolinas

Urbanization tends to aggravate the negative effects of climate. The objective of this research is to aid in the understanding of the spatial variation of urban heat islands within selected cities in North and South Carolina. This understanding will help guide efforts to cool cities in order to increase human comfort, conserve energy and resources, and reduce air pollution in both of these states.     

Caribbean small-island tourism styles and sustainable strategies

This article focuses on developing a sustainable tourism in small Caribbean islands, defined here as those that have populations of fewer than 500,000. Such islands share a very fragile ecology and a high dependence on tourism. They differ in their degree of tourist penetration and visitor density and the related degree of environmental degradation. To explain the link between tourism intensity and ecological vulnerability, the so-called “destination life-cycle model” is presented. This suggests that islands pass through three primary stages of tourist development low-density exploration, rapid growth and consolidation, and high-density maturation involving the substitution of man-made for natural attractions. A broad empirical test of the model is performed through a quantitative examination of the tourism characteristics and visitor densities of a cross section of 23 small Caribbean islands. The three basic stages or tourism styles are identified: low-impact emerging areas, high-density mass-market mature destinations, and rapidly growing intermediate islands in between. Some broad strategies consistent with the systems framework for a sustainable tourism with moderate densitites are briefly explored. An earlier version of this article was presented to Caribbean Conservation Association Conference on Economics and the Environment. Barbados, West Indies, 6–8 November, 1989.     

Working in small enterprises – Is there a special risk?

Ownership structure is an important factor. For independent enterprises, the ergonomic, physical and chemical work environment is more hazardous in small enterprises than in large ones. For enterprises that are part of a larger organization, the work environment tends to be more hazardous in large enterprises when controlling for the same factors. For the psychosocial factors, the trend is different – better in small than in large enterprises independent of ownership. In all enterprises, both public and private, the quality of health and safety management systems and workplace assessment is remarkably higher in large than in small enterprises.These differences in work environment for small and large enterprises have been studied in the ‘Danish Work Environment Cohort Study’ and ‘Surveillance of health and safety activities in enterprises’. These datasets are linked together to a reliable database with data on work environment and enterprises including size, ownership structure, and health and safety management.     

Coconut oil as a fuel in the Pacific Islands

The steadily increasing world market prices for fossil fuels in the past years have significantly increased interest in the development of indigenous sources of energy in the Pacific islands. As an import substitution strategy, many Pacific island Governments are looking into the use of local biomass resources to replace traditionally imported fuels such as petrol and diesel by biofuels. An overview of biofuel activities is given, with experiences and key achievements in Fiji, Samoa, Vanuatu, Solomon Islands, Papua New Guinea, Kiribati and Marshall Islands with regard to efforts to develop alternative fuels. There are strong linkages between developments in the various Pacific island countries and lessons to be learned from experiences and policies implemented among Governments in the Pacific region. The paper concludes that there is a need for standardization, quality control and testing facilities for biofuels in the region. Governments need to investigate further the level of support that is required to make biofuel operations viable and maximize macroeconomic and environmental benefits.     

The Middle Eastern small towns

In recent years there has been a large increase in the number of small towns with populations between 5,000 and 10,000 in the Middle East. They represent an immense variety of urban types fulfilling a great range of functions. This paper looks at the characteristics of these settlements and argues that they have been largely neglected in the study of Middle East urbanisation and calls for comprehensive national urban planning orientated towards the needs of small towns.     

Fostering sustainability through sourcing from small businesses: public sector perspectives

This article examines the opportunities for fostering sustainable development through public sector sourcing from small- and medium-sized enterprises (SMEs). Buying from small businesses can make such contributions in a variety of forms, ranging from a contribution to local economic development through providing innovative green products and services, particularly in the food sector, to helping the public sector organisation to better align its operations with its community. Sourcing from small businesses also has implications for the governance of sourcing processes and can benefit from a partnership approach. Barriers to public sector sourcing from small businesses are discussed and suggestions made on how these can be overcome.     

小流域水质评价方法对比研究

为分析小流域水质评价方法的准确度和适应度,以小安溪流域2017年和2018年的监测数据为基础,利用单因子评价法、综合指数评价法、内梅罗污染指数法和加拿大水质指数法进行水质评价,利用等标水质分析的思想对比了四种方法的评价准确度.评价结果显示:单因子评价法更适合评价水质分布较均匀的流域,内梅罗污染指数法要更为客观一些,加拿...