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81.
82.
改革开放30多年来,中国的食品工业有突飞猛进的发展,食品企业的生产能力大幅提升,但中国食品工业仍然存在着诸如食品质量体系不健全、食品安全隐患大等问题.分析了我国食品工业可持续发展生产的背景,然后就河南、四川、青海三省的食品企业可持续发展生产状况做了问卷分析.根据问卷分析结果,从政府层面、企业层面、社会层面提出促进我国食品工业可持续发展的建议. 相似文献
83.
W. K. KIM R. C. ANDERSON A. L. RATLIFF D. J. NISBET S. C. RICKE 《Journal of environmental science and health. Part. B》2013,48(1):97-107
The overall objective of this study was to evaluate the potential ability of nitrocompounds to reduce ammonia volatilization by inhibiting uric acid–utilizing microorganisms. Experiment I was conducted to evaluate the effects of nitrocompounds on the growth of uric acid–utilizing microorganisms isolated from poultry manure during six-hour incubation. There were five treatments: (1) control, (2) 50 mM nitroethane, (3) 50 mM nitroethanol, (4) 50 mM nitropropanol, and (5) 50 mM nitropropionic acid. Optical density values of nitrocompounds were significantly lower than that of control at two, four, and six hours. Plate counts of uric acid–utilizing microorganisms after six-hour incubation exhibited that nitrocompounds greatly reduced the growth of these microorganisms except for the nitroethane (P < 0.05). The nitropropanol and nitropropionic acid treatments showed significantly higher inhibitory effects compared to the nitroethanol. Experiments II and III were conducted to evaluate inhibitory effects of nitrocompounds on growth of uric acid–utilizing microorganisms compared to non-nitrocompounds such as ethanol, propanol, and propionic acid. Experiments II and III consisted of seven treatments: (1) control, (2) nitroethanol, (3) nitropropanol, (4) nitropropionic acid, (5) ethanol, (6) propanol, and (7) propionic acid. The incubation times of Experiments II and III were 6 and 24 h, respectively. The nitrocompounds were significantly more successful in inhibiting growth of uric acid–utilizing microorganisms compared to those non-nitrocompounds. These results suggest that nitrocompounds exhibit potential to reduce ammonia volatilization in poultry manure by inhibiting growth of uric acid–utilizing microorganisms. 相似文献
84.
Francisco Torrens Gloria Castellano 《Journal of environmental science and health. Part. B》2013,48(6):400-407
The high‐performance liquid‐chromatographic retentions of red‐wine pesticide residues are modeled by structure–property relationships. The effect of different types of features is analyzed: geometric, lipophilic, etc. The properties are fractal dimensions, partition coefficient, etc., in linear and nonlinear correlation models. Biological plastic evolution is an evolutionary perspective conjugating the effect of acquired characters and relations that emerge among the principles of evolutionary indeterminacy, morphological determination and natural selection. It is applied to design the co‐ordination index that is used to characterize pesticide retentions. The parameters used to calculate the co‐ordination index are the molar formation enthalpy, molecular weight and surface area. The morphological and co‐ordination indices barely improve the correlations. The fractal dimension averaged for non?buried atoms, partition coefficient, etc. distinguishes the pesticide molecular structures. The structural and constituent classification is based on nonplanarity, and the number of cycles, and O, S, N and Cl atoms. Different behavior depends on the number of cycles. 相似文献
85.
成都市餐厨垃圾产量分析预测及监管体系建设研究 总被引:1,自引:0,他引:1
整理汇总了成都市中心城区及郊县餐厨垃圾产生和收运现状,对其产量作出预测;在此基础上提出适合成都市自身情况的餐厨垃圾监管体系构建设想。 相似文献
86.
辽宁省入境旅游与经济增长关系的协整分析 总被引:1,自引:0,他引:1
收集1989---2009年辽宁省入境旅游消费和GDP数据,运用单位根检验、协整分析、Granger因果检验等动态计量经济学方法对该地区入境旅游消费和经济增长间的关系进行实证分析,得出两者之间存在长期均衡关系,并互为Granger因果关系。 相似文献
87.
本研究首先介绍了DPSIR模型构建的原理,接着以合肥市为对象,从驱动力、压力、状态、影响、响应5个方面来构建的共36个指标,并采用层次分析法对指标权重的确定和多级灰色关联分析对指标进行综合评价,得出评价结果。合肥市在2004~2005年处于较低可持续发展水平(0.3398、0.3876)、在2010年处于中等可持续发展水平(0.5369)、在2015年处于较高可持续发展水平(0.6016)、在2020年处于较高可持续发展水平(0.7847),该预测评价结果与合肥市城市可持续发展趋势相符。最后采用改进熵值法验证多级灰色关联综合分析结论,计算得出的结果表明,该两种方法评价结论基本相同。因此,本研究对城市总体规划环境影响评价的评价方法的建立与完善,有着较强的实践意义和参考价值。 相似文献
88.
89.
《Journal of environmental science and health. Part. B》2013,48(6):561-571
Microbial inhibitors such as mercuric chloride are frequently used to sterilize soil or soil–water slurries in experimental studies on the fate of xenobiotics in the environment. This study examined the influence of mercuric chloride additions to soil–water slurries on the sorptive behaviour of a phenoxy herbicide (2,4-D) in soil. The results demonstrated that mercuric chloride strongly decreased the capacity of the soil to retain herbicides, and that the interference of mercuric chloride with herbicide sorption increased with increasing soil organic carbon contents. Because of the competitive sorption between mercuric chloride and the phenoxy herbicide, we conclude that mercuric chloride may not be a good soil sterilization procedure for use in xenobiotic fate studies. 相似文献
90.