Structural Adjustment of Oasis Agriculture in Xinjiang

As a special basic economic region in China, Xinjiang is situated in the arid area in the Northwest China. Oasis agriculture is the basis of the national economy. The development of oasis agriculture helps to accelerate the development of economy, social and environment. After 50 years of practice, from 1949 to 2002, oasis agriculture in Xinjiang enhanced rapidly the scale of agricultural industry and had great changes in its structure. The amount of cultivated area rose from 120.97*102 ha t…     

辽东山区微型小流域“特色农业”开发──以清源县大石沟村为例

本文立足于辽东山区微型小流域的地域空间,以经营开发“特色农业”为主线,着眼于山区小流域的特产资源的培育与开发。通过资源培育和对初级产品的深加工,将山区小流域的资源优势转化为产品优势和商品优势,从而实现山区流域经济运行的良性循环。     

Radical,reformist, and garden-variety neoliberal: coming to terms with urban agriculture's contradictions

For many activists and scholars, urban agriculture in the Global North has become synonymous with sustainable food systems, standing in opposition to the dominant industrial agri-food system. At the same time, critical social scientists increasingly argue that urban agriculture programmes, by filling the void left by the “rolling back” of the social safety net, underwrite neoliberalisation. I argue that such contradictions are central to urban agriculture. Drawing on existing literature and fieldwork in Oakland, CA, I explain how urban agriculture arises from a protective counter-movement, while at the same time entrenching the neoliberal organisation of contemporary urban political economies through its entanglement with multiple processes of neoliberalisation. By focusing on one function or the other, however, rather than understanding such contradictions as internal and inherent, we risk undermining urban agriculture's transformative potential. Coming to terms with its internal contradictions can help activists, policy-makers and practitioners better position urban agriculture within coordinated efforts for structural change, one of many means to an end rather than an end unto itself.     

Traditional Land-Use Systems and Patterns of Forest Fragmentation in the Highlands of Chiapas, Mexico

The influence of slash-and-burn agriculture and tree extraction on the spatial and temporal pattern of forest fragmentation in two municipalities in the highlands of Chiapas, Mexico was analyzed. The data series were derived from two subsets of satellite images taken in 1974 and 1996. The analysis was based on area, edge, shape, core area, and neighbor indices. During the 22 years, the dense forest decreased by 8.9%/yr in Huistán and by 8.6%/yr in Chanal, while open/disturbed forest, secondary vegetation, and developed area increased in both municipalities. The total number of fragments increased by 1.4%/yr and 2.3%/yr in Huistán and Chanal, respectively. Dense forest showed the highest increase in the number of fragments (6%/yr in Huistán and 12%/yr in Chanal), while edge length, core area, and number of dense forest core areas decreased. The larger fragments of dense forest present in 1974 were divided into smaller fragments in 1996; at the same time, they experienced a process of degradation toward open/disturbed forest and secondary vegetation. Two different fragmentation patterns could be distinguished based on agricultural or forestry activities. Forest fragmentation did not occur as a continuous process; the pattern and degree of fragmentation were functions of land tenure, environmental conditions, and productive activities. The prevalence of rather poor soil conditions, small-holdings, growing human population densities, increasing poverty, and the absence of alternative economic options will maintain a high rate of deforestation and forest fragmentation in the studied region.     

农业气象干旱指标研究综述

干旱作为最严重的气象灾害之一，已经对我国社会经济和人民生活造成严重影响。结合农业干旱和气象干旱基本理论，对农业气象干旱的定义及指标作了较为详细的综述与评价，指出了不同指标的优点和缺点，对今后的研究方向进行了展望，为干旱的监测和评估及农业防灾减灾研究提供了方法和依据。     

从生态环境角度论鄱阳湖区农业可持续发展

鄱阳湖区农业资源十分丰富，具有发展大农业的优越条件。本文通过对湖区农业生态环境的脆弱性分析，指出湖区农业的非良性循环特性，提出防洪、抗旱、治涝、血吸虫病治理等对策措施，为湖区农业可持续发展提供决策参考。     

用清洁生产的理念防治农业污染的初步探讨

农业发展面临的农业污染问题,已成为制约农业可持续发展的＂瓶颈＂.农业污染问题已经成为影响农村经济发展,以及农村社会和谐发展的重要因素之一.在论述农业清洁生产涵义的基础上,探讨了农业清洁生产防治农业污染问题.以新疆绿洲农业为例,论述了农业污染现状及发展农业清洁生产的必要性,分析探讨了发展农业清洁生产存在的问题和障碍,并提出了对策和建议.     

A Sensitivity Analysis of Nitrogen Losses from Dairy Farms

International attention has focused on agricultural production systems as non-point sources of pollution affecting the quality of streams, estuaries and ground water resources. The objective of the current study was to develop a model of nitrogen management on the dairy farm, and to perform sensitivity analyses in order to determine the relative importance of manipulating herd nutrition, manure management and crop selection in reducing nitrogen (N) losses from the farm. The importance of the method of N input to the farm (purchased feed, legume fixation, inorganic fertilizer, imported manure) was investigated, and the potential to reduce N losses from dairy farms was evaluated. Nitrogen balance equations were derived, and related efficiency coefficients were set to reference values representing common management practices. Total farm N efficiency (animal product N per N input), and N losses per product N were determined for different situations by solving the set of simultaneous equations. Improvements in animal diet and management that increase the conversion of feed N to animal product by 50% would increase total farm N efficiency by 48% and reduce N losses per product by 36 to 40%. In contrast, reducing losses from manure collection, storage and application to improve the percentage of manure N that becomes available in soil by 100% would only improve total farm N efficiency by 13% and reduce total N losses by 14%. Selecting crops and management that can use soil nutrients 50% more efficiently would improve total farm efficiency by up to 59% and reduce N losses by up to 41% depending on the predominant nitrogen sources to the farm. Legume production would reduce N losses per product compared with non-legumes. There was more than a five fold difference in N losses per animal product N between the most extreme scenarios suggesting considerable opportunity to reduce N losses from dairy farms.     

中国生态农业与绿色食品

本文从农业环境问题和食品安全性出发，阐述了中国生态农业的兴起及特点，绿色食品生产的要求，生态农业与绿色食品的关系。介绍了几种可用于开发绿色食品的优化生态模式。     

IRRIGATOR INVOLVEMENT IN THE IMPLEMENTATION OF AGRICULTURAL NONPOINT SOURCE POLLUTION CONTROL PROGRAMS1

ABSTRACT: Recently, Congress designated irrigated agriculture under the “nonpoint source” category, covered by Section 208 of P.L. 92-500 and involves the use of “best management practices.” Generally, the most appropriate solutions for pollution abatement from irrigated agriculture involve the delivery and use of water rather than the treatment of irrigation return flows. 1. Technological alternatives should be utilized that are sensitive to local conditions and acceptable to the farmers. 2. Informational and educational programs to assist farm operators individually and collectively must be instituted prior to the start of the project; imaginatively conceived, and continuously modified and upgraded if motivation for change is to be encouraged. 3. Technical assistance personnel should be given short courses in skills needed for working effectively with irrigators. 4. Communication techniques used for working with farmers as individuals and groups should be designed into the implementation program and evaluated. 5. Credibility and trustworthiness of Federal and state agencies in the eyes of the irrigators provide the important final ingredient in effectively implementing change and reducing nonpoint source pollution from irrigated agriculture.