A test of the producer-scrounger foraging game in captive flocks of spice finches,Loncbura punctulata

Group foraging allows the co-existence of a strategy (producer) that involves searching for food, and its alternative (scrounger) exploiting the food of the producer. The use of producer and scrounger strategies has been modelled as an alternative-option scramble which assumes strong negative frequency-dependence of the scrounger's pay-offs. We tested this assumption in a flock feeding situation by manipulating the proportion of scroungers in flocks of spice finches, Lonchura punctulata. In a first experiment we found that: (1) the food intake of scroungers, and to a lesser extent producers, was negatively affected by an increase in the proportion of scroungers; (2) the food intake of producers and scroungers was equal when the proportion of scroungers was small, suggesting that producers, who exploited 35.4% of their patches by scrounging were opportunistically adjusting their use of the strategies until the pay-offs equalized. In a second experiment we tested whether finches could vary their use of the two strategies in response to changes in foraging conditions brought about by an increase in the cost of producing. As predicted by the game, finches reduced their use of the producer strategy and increased their use of the scrounger strategy when the cost of producing increased. These results suggest that spice finches can alter their allocation to each foraging alternative by experience and that the producer-scrounger game is a realistic model for predicting group foraging decisions. Correspondence to: L.-A. Giraldeau     

Floral odor learning within the hive affects honeybees’ foraging decisions

Honeybees learn odor cues quickly and efficiently when visiting rewarding flowers. Memorization of these cues facilitates the localization and recognition of food sources during foraging flights. Bees can also use information gained inside the hive during social interactions with successful foragers. An important information cue that can be learned during these interactions is food odor. However, little is known about how floral odors learned in the hive affect later decisions of foragers in the field. We studied the effect of food scent on foraging preferences when this learning is acquired directly inside the hive. By using in-hive feeders that were removed 24 h before the test, we showed that foragers use the odor information acquired during a 3-day stimulation period with a scented solution during a food-choice situation outside the nest. This bias in food preference is maintained even 24 h after the replacement of all the hive combs. Thus, without being previously collected outside by foragers, food odors learned within the hive can be used during short-range foraging flights. Moreover, correct landings at a dual-choice device after replacing the storing combs suggests that long-term memories formed within the colony can be retrieved while bees search for food in the field.     

Signaling hunger through aggression—the regulation of foraging in a primitively eusocial wasp

Primitively eusocial wasps are generally headed by behaviorally dominant queens who use their aggression to suppress worker reproduction. In contrast, queens in the primitively eusocial wasp Ropalidia marginata are strikingly docile and non-aggressive. However, workers exhibit dominance-subordinate interactions among themselves. These interactions do not appear to reflect reproductive competition because there is no correlation between the relative position of an individual in the dominance hierarchy of the colony and the likelihood that she will succeed a lost/removed queen. Based on the observation that foraging continues unaltered in the absence of the queen and the correlation between dominance behavior and foraging, we have previously suggested that dominance-subordinate interactions among workers in R. marginata have been co-opted to serve the function of decentralized, self-organized regulation of foraging. This idea has been supported by an earlier experimental study where it was found that a reduced demand for food led to a significant decrease in dominance behavior. In this study, we perform the converse experiment, demonstrate that dominance behavior increases under conditions of starvation, and thus provide further evidence in support of the hypothesis that intranidal workers signal hunger through aggression.     

Can environmental heterogeneity explain individual foraging variation in wild bottlenose dolphins (<Emphasis Type="Italic">Tursiops</Emphasis> sp.)?

Because behavioral variation within and among populations may result from ecological, social, genetic and phenotypic differences, identifying the mechanism(s) responsible is challenging. Observational studies typically examine social learning by excluding ecological and genetic factors, but this approach is insufficient for many complex behaviors associated with substantial environmental variation. Indian Ocean bottlenose dolphins (Tursiops sp.) in Shark Bay, Western Australia show individual differences in foraging tactics, including possible tool use with marine sponges and social learning may be responsible for this diversity. However, the contributions of ecological factors to the development of these foraging tactics were not previously investigated. Here, we determined the relationship between ecological variables and foraging tactics and assessed whether differences in habitat use could explain individual differences in foraging tactics. We monitored 14 survey zones to identify how foraging tactics were spatially distributed and matched behavioral data to the ecological variables within each zone. Three of four foraging tactics were significantly correlated with ecological characteristics such as seagrass biomass, water depth, presence of marine sponges and season. Further, individual differences in habitat use were associated with some tactics. However, several tactics overlapped spatially and previous findings suggest demographic and social factors also contribute to the individual variation in this population. This study illustrates the importance of environmental heterogeneity in shaping foraging diversity and shows that investigating social learning by ruling out alternative mechanisms may often be too simplistic, highlighting the need for methods incorporating the relative contributions of multiple factors.     

Effects of parasitic mites and protozoa on the flower constancy and foraging rate of bumble bees

Parasites can affect host behavior in subtle but ecologically important ways. In the laboratory, we conducted experiments to determine whether parasitic infection by the intestinal protozoan Crithidia bombi or the tracheal mite Locustacarus buchneri alters the foraging behavior of the bumble bee Bombus impatiens. Using an array of equally rewarding yellow and blue artificial flowers, we measured the foraging rate (flowers visited per minute, flower handling time, and flight time between flowers) and flower constancy (tendency to sequentially visit flowers of the same type) of bees with varying intensities of infection. Bumble bee workers infected with tracheal mites foraged as rapidly as uninfected workers, but were considerably more constant to a single flower type (yellow or blue). In contrast, workers infected with intestinal protozoa showed similar levels of flower constancy, but visited 12% fewer flowers per minute on average than uninfected bees. By altering the foraging behavior of bees, such parasites may influence interactions between plants and pollinators, as well as the reproductive output of bumble bee colonies. Our study is the first to investigate the effects of parasitic protozoa and tracheal mites on the foraging behavior of bumble bees, and provides the first report of Crithidia bombi in commercial bumble bees in North America.     

Length of feeding day and body weight of great tits in a single- and a two-predator environment

The risk of predation may influence the acquisition of energy and the feeding activity of animals. Feeding activity and body reserves of wintering great tits Parus major in response to the priority to food access were studied in two areas differing in incidence of predators. The one-predator area contained sparrowhawks Accipiter nisus only, whereas the two-predator area contained both sparrowhawks and pygmy owls Glaucidium passerinum, whose hunting periods overlap at dawn and dusk. In the two-predator area dominant great tits arrived at feeders significantly later in the morning, and left earlier in the evening, than their subordinate flock-mates. Hence, feeding day length of dominants was found to be significantly shorter. The reverse was true for the one-predator area. In addition, dominants carried significantly greater reserves than subordinates in the area inhabited by two predators. Factors constraining subcutaneous energy reserves were also studied in removal experiments. After the removal of dominant individuals, subordinate great tits did not reduce their body reserves in the two predator area. In contrast, subordinate great tits significantly reduced evening body reserves in the single-predator area. I concluded that the presence of the two predators increases unpredictability in feeding conditions for great tits. Dominant individuals responded to this by shortening their feeding day and increasing body reserves at dusk. Received: 8 December 1999 / Received in revised form: 15 March 2000 / Accepted: 31 March 2000     

Female foraging and male vigilance in white-tailed ptarmigan (Lagopus leucurus): opportunism or behavioural coordination?

For several species of birds, high rates of male vigilance are correlated with high rates of female foraging. This relationship is thought to ultimately result in higher reproductive success for females paired with highly vigilant males. However, previous research has not examined the behavioural mechanism that produces the correlation between male vigilance and rates of female foraging. Foraging females may take advantage of vigilance that males are using for other purposes. Alternatively, the purpose of male vigilance may be to increase females' ability to forage. We examined these alternatives by testing whether vigilance preceded or followed bouts of female foraging more often than would occur by chance alone, using simultaneous behaviour observations of pre-incubation pairs of white-tailed ptarmigan (Lagopus leucurus). Our results indicate that each member of a pair may influence the behaviour of the other. Females were more likely to initiate foraging bouts after males became vigilant than if their mate remained non-vigilant. Moreover, non-vigilant males were more likely to become vigilant if their mate was foraging than if she was engaged in some other activity. Despite the possibility that a sexual conflict exists as each member of a pair attempts to maximize its fitness, both sexes behave as though a major role of male vigilance is to enhance female foraging opportunities. Received: 3 May 1999 / Received in revised form: 14 June 1999 / Accepted: 16 June 1999     

Fruit detection and discrimination by small fruit-eating bats (Phyllostomidae): echolocation call design and olfaction

We studied the role of echolocation and other sensory cues in two small frugivorous New World leaf-nosed bats (Phyllostomidae: Artibeus watsoni and Vampyressa pusilla) feeding on different types of fig fruit. To test which cues the bats need to find these fruit, we conducted behavioral experiments in a flight cage with ripe and similar-sized figs where we selectively excluded vision, olfaction, and echolocation cues from the bats. In another series of experiments, we tested the discrimination abilities of the bats and presented sets of fruits that differed in ripeness (ripe, unripe), size (small, large), and quality (intact(infested with caterpillars). We monitored the bats' foraging and echolocation behavior simultaneously. In flight, both bat species continuously emitted short (<2 ms), multi-harmonic, and steep frequency-modulated (FM) calls of high frequencies, large bandwidth, and very low amplitude. Foraging behavior of bats was composed of two distinct stages: search or orienting flight followed by approach behavior consisting of exploration flights, multiple approaches of a selected fruit, and final acquisition of ripe figs in flight or in a brief landing. Both bat species continuously emitted echolocation calls. Structure and pattern of signals changed predictably when the bats switched from search or orienting calls to approach calls. We did not record a terminal phase before final acquisition of a fruit, as it is typical for aerial insectivorous bats prior to capture. Both bat species selected ripe over unripe fruit and non-infested over infested fruit. Artibeus watsoni preferred larger over smaller fruit. We conclude from our experiments, that the bats used a combination of odor-guided detection together with echolocation for localization in order to find ripe fruit and to discriminate among them.     

Shifting foraging strategies in colonies of the social wasp Polybia occidentalis (Hymenoptera, Vespidae)

Social insect colonies can be expected to forage at rates that maximize colony fitness. Foraging at higher rates would increase the rate of worker production, but decrease adult survival. This trade-off has particular significance during the founding stage, when adults lost are not replaced. Prior work has shown that independent-founding wasps rear the first workers rapidly by foraging at high rates. Foraging rates decrease after those individuals pupate, presumably reducing the risk of foundress death. In the swarm-founding wasps, colony-founding units have many workers, making colony death by forager attrition less likely. Do swarm-founding wasps show similar shifts in foraging rates during the founding stage? We measured foraging rates of the swarm-founding wasp, Polybia occidentalis at four stages of colony development. At each stage, foraging rates correlated with the number of larvae present, which, in the founding stages, correlated with the number of cells in the new nest. Thus, foraging rates appear to be demand-driven, with the level of demand in the founding stage set by the size of nest that is constructed. During the founding stage, foraging rates per larva were high initially, suggesting that colonies minimize the development times of larvae early in the founding stage. Later in the stage, foraging rates decreased, which would reduce worker mortality until new workers eclose. This pattern is similar to that shown for independent-founding wasps and likely results from conflicting pressures to maximize colony growth and minimize the risk of colony death by forager attrition.     

Predicting local population distributions around a central shelter based on a predation risk-growth trade-off

Animals face trade-offs between predation risk and foraging success depending on their location in the landscape; for example, individuals that remain near a common shelter may be safe from predation but incur stronger competition for resources. Despite a long tradition of theoretical exploration of the relationships among foraging success, conspecific competition, predation risk, and population distribution in a heterogeneous environment, the scenario we describe here has not been explored theoretically. We construct a model of habitat use rules to predict the distribution of a local population (prey sharing a common shelter and foraging across surrounding habitats). Our model describes realized habitat quality as a ratio of density- and location-dependent mortality to density-dependent growth. We explore how the prey distribution around a shelter is expected to change as the parameters governing the strength of density dependence, landscape characteristics, and local abundance vary. Within the range of parameters where prey spend some time away from shelter but remain site-attached, the prey density decreases away from shelter. As the distance at which prey react to predators increases, the population range generally increases. At intermediate reaction distances, however, increases in the reaction distance lead to decreases in the maximum foraging distance because of increased evenness in the population distribution. As total abundance increases, the population range increases, average population density increases, and realized quality decreases. The magnitude of these changes differs in, for example, ‘high-’ and ‘low-visibility’ landscapes where prey can detect predators at different distances.