重庆市蔬菜基地土壤环境质量状况及对策措施

依据我国《食用农产品产地环境质量评价标准》(HJ332-2006),采用单项质量指数和综合质量指数法,以白市驿蔬菜基地为例,结合全市33个蔬菜基地监测结果,对重庆市蔬菜基地土壤环境质量进行了评价和分析,表明蔬菜基地土壤环境质量总体较好,但土壤中汞和镉等重金属出现不同程度的超标。本文分析了蔬菜基地土壤受污染的原因,提出了改善土壤环境质量的对策措施。     

Electrocoagulation of vegetable oil refinery wastewater using aluminum electrodes

Electrocoagulation with aluminum electrodes was used to treat the vegetable oil refinery wastewater (VORW) in a batch reactor. The effects of operating parameters such as pH, current density, PAC (poly aluminum chloride) dosage and Na(2)SO(4) dosage on the removal of organics and COD removal efficiency have been investigated. It has been shown that the removal efficiency of COD increased with the increasing applied current density and increasing PAC and Na(2)SO(4) dosage and the most effective removal capacity was achieved at the pH 7. The results indicate that electrocoagulation is very efficient and able to achieve 98.9% COD removal in 90 min at 35 mAcm(-2) with a specific electrical energy consumption of 42 kWh(kgCOD(removed))(-1). The effluent was very clear and its quality exceeded the direct discharge standard.     

宁波市蔬菜污染状况及防治对策

通过对宁波市蔬菜基地的蔬菜中有害物残留和累积状况的调查发现，菜区土壤及蔬菜都不同程度地受到了硝酸盐，重金属等有这物质的污染，其污染程度随物质类型、性质及数量而不同。如蔬菜中硝酸盐含量平均达８１７ｍｇ／ｋｇ，亚硝酸盐平均为０．８２ｍｇ／ｋｇ，平均超标率分别为４７．６％和２８．６％；重金属中铜，镉、铬的超标率都在６０％以上。这种状况对人体健康含有潜在的威胁。必需有效地控制和加以防治，文章最后提出了一些     

固相萃取- GC/MS 法测定蔬菜水果中烯酰吗啉残留量

采用固相萃取-气相色谱／质谱联用法测定蔬菜水果中烯酰吗啉残留,优化了试验条件。方法在0.100mg／L－5.00mg／L范围内线性良好,最低检出限为0.0020mg／kg,实际样品测定的RSD≤4.6％,基质加标回收率为86.0％－96.0％。     

珠江三角洲地区典型菜地土壤与蔬菜重金属分布特征研究

通过对珠江三角洲地区的广州市、佛山市、江门市和惠州市典型菜地土壤和蔬菜中重金属（Pb、Cr、Cd、As和Hg）含量及其土壤中有效态（Pb、Cr、Cd）含量的调查,分析蔬菜重金属污染状况与土壤重金属含量的相关性,探讨了土壤重金属含量、有效态含量与土壤理化性质的相关性。结果表明,菜地土壤主要受Pb、Cd、Hg污染。Pb、Cd主要以轻度污染为主;而Hg污染在广州市菜地土壤以轻度污染和重度污染为主,佛山市菜地土壤以中度污染和重度污染为主,江门市和惠州市菜地土壤以轻度污染为主。蔬菜主要受Pb、Cd、Hg污染,少数蔬菜受到Cr污染,但并未检测出蔬菜受As污染。蔬菜中重金属含量与土壤中Pb、Cr、Cd的总量、有效态含量之间呈显著正相关关系,与土壤中As、Hg的总量无显著相关性。土壤中Pb、Cr含量与土壤有机质含量、黏粒含量、粉粒含量均达到显著相关。土壤中有效Pb与有效锰含量呈显著负相关关系,土壤中有效Cr含量与土壤粘粒含量、有效铁含量呈极显著正相关关系。     

植物酯酶片快速测定蔬菜上有机磷农药

介绍了一种能简便快速测定蔬菜表面有机磷农药的植物酯酶片。它具有价格低,易获取,稳定性好等特点,适用于田间、农贸市场和家庭无仪器设备条件下检测有机磷农药的危险水平。对常用几种有机磷农药,其检测限在０．０６ｍｇ／ｋｇ￣１０．０ｍｇ／ｋｇ范围。     

农药厂周边有机磷农药在生物体中残留的检测方法研究

测定南京某农药厂附近大米、蔬菜及肉类中11种有机磷农药含量,通过使用气相色谱/质谱联用的方法,建立GC／MS定性定量分析方法,检出限达到0．05μg／kg（肉类）和0．1μg／kg（大米和蔬菜）,回收率均符合测定要求。环境样品监测结果显示,大米和蔬菜中有机磷农药的含量高于肉类中的含量,说明在大米和蔬菜表面残留的农药量要高于进入生物体体内的含量。南京蔬菜样品中有机磷农药高于常州蔬菜样品,说明农药厂对蔬菜表面残留农药量有影响。不同的有机磷农药在不同的介质中,检出情况不一样,说明不同的环境介质对有机磷农药的保留水平不一样。     

Accumulation of cadmium in the edible parts of six vegetable species grown in Cd-contaminated soils

Species difference in Cd accumulation is important for selection of agronomic technologies aimed at producing low-Cd vegetables. Six vegetable species (Chinese leek, pakchoi, carrot, radish, tomato and cucumber) were grown in pot and field experiments to study the accumulation of Cd under different conditions. In the field trial (Cd 2.55 mg kg(-1)), Cd concentrations in the edible parts ranged from 0.01 to 0.1 mg kg(-1) and were below the permissible limits (0.2 mg kg(-1) for pakchoi and leek; 0.1 mg kg(-1) for carrot and radish; 0.05 mg kg(-1) for cucumber and tomato), but exceeded the limit in pakchoi, Chinese leek, carrot and tomato at a Cd addition level of 2.0 mg kg(-1). Plant Cd concentrations increased linearly with the increasing concentration of Cd added to the soil, with the slope of the regression lines varying by 28-fold among the six species. The bioconcentration factor (BCF) varied substantially, and was much higher in the pot experiment than in the field trial. It is concluded that the vegetable species differed markedly in the Cd accumulation and species performed consistently under different growth conditions.     

水中矿物油和动植物油测定方法探讨

准确测定水中矿物油和动植物油含量对环境分析工作具有重要意义。通过实验证明 ,内径 17mm ,干法装柱的玻璃层析柱 ,具有节约洗脱剂、省时、回收率高的特点     

Effect of Inoculating Flower Stalks and Vegetable Waste with Ligno-cellulolytic Microorganisms on the Composting Process

Abstract

A lab-scale composting experiment was carried out using vegetable and flower stalks waste to study the effectiveness of ligno-cellulolytic microorganisms (LCMs) obtained from the previous isolation on composting process, especially on enhancement of biodegradation rate of these organic materials. The addition of LCMs to compost showed promised to be a valuable asset by rendering timely benefits in efficiency, maturity, and quality of the composting. This was evidenced by a significant increase of temperature, O₂ consumption and CO₂ emission, and population density of LCMs in compost mass compared with that of biotic (addition of culture of horse feces) and abiotic (1% molasses amendment) treatments, as well as control trial. The phytotoxicity assay showed that the substrate became mature after 60 days’ composting. The LCMs inoculation enhanced the biodegradation of the composting materials as evidenced by an increasing screening ratio (1.2 cm sieve pore) of 34.5% in the treated trail, compared with that of control, which elucidated that big advantage of adding selected inoculants over other treatment, and screening ratio is a reasonable index to compare the quality of different compost. However, the inoculation seemed to have no significant effect on the moisture content, pH, and the final organic carbon of the composting materials.