Influence of lactic acid on the two-phase anaerobic digestion of kitchen wastes

To evaluate the influence of lactic acid on the methanogenesis, anaerobic digestion of kitchen wastes was firstly conducted in a two-phase anaerobic digestion process, and performance of two digesters fed with lactic acid and glucose was subsequently compared. The results showed that the lactic acid was the main fermentation products of hydrolysis-acidification stage in the two-phase anaerobic digestion process for kitchen wastes. The lactic acid concentration constituted approximately 50% of the chemical oxygen demand （COD） concentration in the hydrolysis-acidification liquid. The maximum organic loading rate was lower in the digester fed with lactic acid than that fed with glucose. Volatile fatty acids （VFAs） and COD removal were deteriorated in the methanogenic reactor fed with lactic acid compared to that fed with glucose. The specific methanogenic activity （SMA） declined to 0.343 g COD/（gVSS-d） when the COD loading were designated as 18.8 g/（L-d） in the digester fed with lactic acid. The propionic acid accumulation occurred due to the high concentration of lactic acid fed. It could be concluded that avoiding the presence of the lactic acid is necessary in the hydrolysis-acidification process for the improvement of the two-phase anaerobic digestion process of kitchen wastes.     

Releasing characteristics of phosphorus and other substances during thermal treatment of excess sludge

The releasing characteristics of phosphorus,nitrogen compounds,organics,and some metal cations during thermal treatment of excess sludge were investigated.It was found that during heating not only phosphorus,but also nitrogen compounds,organics,and some metal cations could be released in abundance.The maximum orthophosphate (ortho-P) release of about 90 mg/L in concentration was observed at 50℃in 1 h.Except for volatile fatty acids (VFAs),comparatively little total nitrogen (TN),total organic carbon (TOC),and metal cations were released at the same time.Such results might favor further process of phosphorus recovery.VFAs were considerably released only at 50℃.Acetic,butyric,and propionic acid were the most abundant components in turn and their releasing profiles exhibited good linear relationship with time (R~2=0.9977,0.9624,and 0.8908,respectively).The concentrations of Mg~(2 ) and K~ increased with time and temperature during thermal treatment,but Ca~(2 ) decreased.The release of Mg~(2 ) and K~ agreed well with TP release (R~2=0.9892 and 0.9476,respectively).Temperature in the experimental range had very little impact on the linear relationships, especially of Mg~(2 ).Moreover,the parameter of mixed liquor suspended solids (MLSS) was found to be an important factor for thermal sludge treatment as the released ortho-P and total phosphorus (TP) at 50℃increased more than one-fold when MLSS was increased from 4000 to 8000 mg/L.     

Response of non-enzymatic antioxidative mechanisms to stress caused by infection with Fusarium fungi and chemical protection in different wheat genotypes

The aim of this study was to assess the effect of infection with Fusarium fungi and chemical protection on the contents of phenolic acids and antioxidative potential of extracts from grains of 23 wheat genotypes. Based on chemical analyses including abiotic factors such as weather conditions and the location of the plantation, the authors attempted to clarify non-enzymatic antioxidative response mechanisms to two different stressors in 23 wheat genotypes. Based on chemical analysis, it was found that mass infection with fungi from the genus Fusarium induces defence mechanisms of the plant, which results in an increased production of phenolic acids, mainly those, which are substrates for the production of acids exhibiting antimicrobial action. This mechanism is confirmed by the analyses of antioxidant activity, which also increases significantly during fungal infection, connected with the production of mycotoxins. In the course of chemical plant protection, significant changes were observed in the production of phenolic acids. Even if antioxidant activity was not higher in comparison to the control, an increased production of certain phenolic acids was recorded, which suggests stimulation of the resistance system of the plant, at a simultaneous complete response of antioxidative mechanisms, as it takes place during fungal infection.     

Phenolic compounds in leaves of Salix species and hybrids growing under different soil conditions

The leaves of eight Salix species/hybrids were collected from two sites with different soil conditions including metal concentrations to investigate the concentration of Cu, Zn and Pb, phenolic profile and antioxidant scavenging activity. Cu, Zn and Pb, phenolic content and scavenging activity in leaves from the control area (lower concentration of metals in soil) (site C) were lower than in plants cultivated in site G (higher concentration of metals in soil). The content of Cu, Pb and Zn in leaves was in the range 9.21 (site G)–52.36 (site G), 0.41 (site C)?12.03 (site C) and 27.23 (site C)–214.44 (site G) mg?kg^?1, respectively. Total phenolic content ranged between 18.19 (site C) and 84.71 (site G) mg gallic acid equivalent per gram of dry matter. Total flavonoid content was between 7.98 (site C) and 54.48 (site G) mg catechin g^?1?d.m. The scavenging effect on 2,2-diphenyl-1-picrylhydrazyl˙ ranged between 33.6% (site C) and 56.3% (site G). Phenolic acids, myricetin and quercetin were quantified in leaves. The results show that phenolics are involved during adaptive mechanisms under elevated content of Cu, Pb and Zn in soil. Changes in the phenolic composition in leaves can be suggested as indicators of metal stress in Salix plants.     

Effects of cold press operating conditions on vegetable oil fatty acid profiles

Although most of jet fuels are currently made from petroleum, nonfood oilseeds such as flax and canola seeds may be an alternative for renewable jet fuel production in the near future. Vegetable oils produced from those oilseeds can be upgraded to liquid hydrocarbons to produce renewable jet fuels. The production efficiency and cost are heavily relied on the vegetable oil fatty acid profile (FAP). Previous research indicated that vegetable oil FAP is affected by oilseed species and oil extraction conditions. Cold press oil extractions from flax and canola seeds were conducted. The effect of the frequency controlling the screw rotating speed on the oil extraction efficiency and quality was discussed. Characterization of the vegetable oils produced, including density, pH value, viscosity, moisture, element component, heating value and FAP, was carried out. The residual oil contents left in the cold press meals were also determined. The results show that the oil extraction efficiency of oilseeds increased when the frequency decreased. For flax and canola seeds, their highest oil extraction efficiency was the same (81.0%), which was both obtained at 15 Hz. The cold press frequency had a minor influence on the FAPs of flax oils. However, the FAPs of canola oils produced at 15 Hz were different from those produced at 20 Hz and 25 Hz to some extent. The main fatty acid in flax and canola oils was linolenic acid and erucic acid, respectively.     

生活污水中蛋白质测试方法研究

分别用Folin-酚改进法、考马斯亮兰法和紫外分光光度法等3种测试方法测试了上海市某小区生活污水中的蛋白质含量,对这3种测试方法进行了比较,并采用氨基酸仪分析了生活污水中蛋白质水解后的氨基酸化学组成.试验结果表明,Folin-酚改进法测试蛋白质浓度的准确性与精确性优于考马斯亮兰法和紫外分光光度法,可用于测定生活污水中蛋白质的浓度;氨基酸仪法测得该生活污水中含有17种氨基酸,其中最多的为谷氨酸(3.6 mg/L),含量最低的是脯氨酸(0.8 mg/L);所测生活污水中蛋白质COD占总COD的18.9%.     

Triphenyltin alters lipid homeostasis in females of the ramshorn snail Marisa cornuarietis

Molluscs are sensitive species to the toxic effects of organotin compounds, particularly to masculinisation. Both tributyltin (TBT) and triphenyltin (TPT) have been recently shown to bind to mollusc retinoid X receptor (RXR). If RXR is involved in lipid homeostasis, exposure to TPT would have an immediate effect on endogenous lipids. To test this hypothesis, the ramshorn snail Marisa cornuarietis was exposed to environmentally relevant concentrations of TPT (30, 125, 500 ng/L as Sn) in a semi-static water regime for 7 days. Percentage of lipids and total fatty acid content decreased significantly in TPT-exposed females while the activity of peroxisomal acyl-CoA oxidase, involved in fatty acid catabolism, increased. In addition, fatty acid profiles (carbon chain length and unsaturation degree) were significantly altered in exposed females but not in males. This work highlights the ability of TPT to disrupt lipid metabolism in M. cornuarietis at environmentally realistic concentrations and the higher susceptibility of females in comparison to males.     

Spectroscopic changes on fulvic acids from a kraft pulp mill effluent caused by sun irradiation

Large volumes of wastewater with a high organic load are generated by the pulp and paper industry that negatively affect the quality of receiving waters. The main waste products in the pulp mill effluents are lignin derived macromolecular compounds, which are similar to natural humic substances and very resistant to wastewater treatments. Fulvic acids (FA) represent the higher percentage of these humic substances and it was observed that solar irradiation modify their properties. Several analytic tools, namely, UV–Visible, molecular fluorescence and FTIR spectroscopies, were used to assess the effect of solar exposition on fulvic acids from a kraft pulp mill effluent. It may be concluded that sun irradiation may alter to a high extent the physicochemical properties of macromolecular organic matter, namely fulvic acids, released by kraft pulp mill effluents. After solar exposition, the aromaticity decreases, the aliphatic structures become more oxygenated, and the fulvic acids from the pulp mill effluent remaining in solution are more similar to aquatic fulvic acids from non polluted sites.     

Decomposition of alachlor by ozonation and its mechanism

Decomposition and corresponding mechanism of alachlor, an endocrine disruptor in water by ozonation were investigated. Results showed that alachlor could not be completely mineralized by ozone alone. Many intermediates and final products were formed during the process, including aromatic compounds, aliphatic carboxylic acids, and inorganic ions. In evoluting these products, some of them with weak polarity were qualitatively identified by GC-MS. The information of inorganic ions suggested that the dechlorination was the first and the fastest step in the ozonation of alachlor.     

营养盐对三角褐指藻脂肪酸含量与百分组成的影响

通过对三角褐指藻分别大硅不足、维生素不足、氮不忠 、磷不足等不同营养盐条件下增养的对比试验。发现随氮营养盐不足加剧,ＴＰＵＦＡ含量大幅度下降,由对照组４２．１３％降至２９．８６％（５０％Ｎ）和２０．１７％（５％Ｎ）,ＥＰＡ含量则由对照组２１．４１％降至１２．９４％（５０Ｎ）和１０．５４％（５％Ｎ）。磷不足能导至ＴＦＡ的增加和积累,但ＴＰＵＦＡ（包括ＥＰＡ）占总脂肪酸的百分比却呈现下降趋势。硅不足和