雅砻江流域湿地景观格局变化分析

应用ArcGIS软件,对雅砻江流域湿地1986和2000年遥感数据进行解译、矢量化处理,用Apack软件进行湿地景观格局指数计算,研究了近15 a雅砻江流域景观空间格局特征及其变化。结果表明：（1）近15 a雅砻江流域湿地景观面积减少,减少量为49404 hm2,占2000年湿地总面积的0506%;（2）两个时期内湿地斑块密度保持不变,湿地景观的聚集度都很高,均在099以上,湿地景观集中分布,破碎化水平低;（3）雅砻江流域湿地景观的多样性指数水平和均匀度水平较低,而且两指数在两个个时期内没有发生太大的变化,且各类湿地景观比例差异相对较大,沼泽湿地景观控制的程度较高;（4）雅砻江流域的5类湿地景观分布质心基本上未发生变化,但总体格局分布质心向南偏移001°,再向西偏移023°,整体上向西南方向偏移了2532 km     

合肥城市绿地系统的景观生态评价

城市绿地作为城市结构中的自然生产力主体,在城市生态系统中起着重要的作用。为科学合理地评价合肥城市绿地系统的景观生态现状,建立较为全面、科学的评价指标体系,运用景观生态学的原理和方法,选取多样性指数、均匀度指数、破碎度指数、分离度指数、分维度指数、连通性指数等8个景观指数对合肥市城市绿地系统的景观格局进行研究和分析。研究结果表明,合肥市城市绿地生态格局总体上较好,绿地率和人均公园绿地面积较高;但也存在绿地分布不均,各种类型相差较大,破碎度较高,多样性程度不高,分形维数指数偏低,绿地景观的自然性和复杂性不够,连通度较低等问题。针对存在的问题,提出了合肥城市绿地景观生态规划的优化建议。研究结果为合肥市城市绿地景观生态系统的规划、设计提供了生态学依据,为“生态园林城市和森林城市”建设提供了理论依据     

中国省际碳排放极化格局研究

温室气体减排是减缓气候变化的重要途径.由于资源、劳动力、资本和技术等要素的差异,我国社会经济发展不平衡,碳减排的潜力也各不同.文章在计算中国雀际碳排放的基础上,运用基尼系数和空间自相关的方法,刻画了1990年到2007年中国省际碳排放时空分布格局和聚集程度,有利于设立合理的长期减排目标和战略,实现碳排放空间的公平分配,促进区域协调发展.研究表明,碳总量和碳强度都呈现正的空间自相关性,在局部空间上出现了高值的聚集现象.碳强度的极化现象比碳总量更加严重.文章最后根据区域经济发展,资源禀赋,碳排放聚集等,因地制宜地提出了碳排放区划方案.区划结果显示出资源丰裕程度与碳强度的关系,有利于实施差异化的减排战略,实现经济发展与碳排放脱钩.     

超声波提取-恒波长同步荧光法测定淡水藻中叶绿素a的含量

针对绿藻,采用超声波提取,以荧光激发-发射波长差216nm,建立了同步荧光法测定绿藻叶绿素a含量的新方法,其线性范围为0.02～1.25 mg/L,检出限为1.6ug/L,加标回收率在97.0%～104%之间。与分光光度法测定叶绿素a的对比试验结果表明,两者无显著性差异,但该方法具有快速、灵敏,其他常见色素不干扰测定的优点,能够满足供水中绿藻叶绿素a含量快速检测的需要。     

中国银行业环境风险控制体系构建现状分析

银行投资行为导致的环境破坏问题可能给银行带来环境风险。环境风险控制是实现我国金融可持续发展的必然选择。我国银行业环境风险控制体系由四部分组成,其中环境信息收集和传递是环境风险控制的基础,环境风险管理部门建设是环境风险控制业务的保障,环境风险动态评估和管理是环境风险控制的关键,借鉴国际经验和加入国际准则是提升环境风险控制水平的有效途径。本文通过对我国全国性商业银行在环境风险控制领域的举措进行分析,总结我国银行业环境风险控制体系构建的现状和问题。     

试论宜居性城市绿地的规划与建设

在生态城市、可持续发展等社会思潮的推动下,宜居性城市已逐渐成为新的城市发展观。我国的城市绿地建设也由过去的点缀性工作上升为城市基础设施建设的重点内容。但从城市的宜居性角度分析,我国城市绿地的规划与建设主要存在定位比较模糊,重综合公园和专类公园绿地、轻社区绿地,重绿地美化亮化效果、轻绿地生态效益,重整体性评价指标、轻宜居性指标等问题。立足于城市绿地规划的宜居性导向,提出了合理定位、绿地工程与主体工程“四同时”, 按自然规律进行城市绿地的建设与管理,突出社区性绿地,推行“绿径＋缀块”的绿地网络布局,强调绿地的“可达性＋开放性＋复合性”,以及适度兼顾绿地规模等宜居性城市绿地规划与建设的策略。     

“Hey Friend,Buy Green”: Social Media Use to Influence Eco-Purchasing Involvement

This study addresses the use of message carriers to convey corporate social responsibility information to promote eco-purchasing involvement. The work tests various media formats transmitted via social media. The effects of corporate vs. peer communication in a corporate social responsibility campaign in stimulating self-reported eco-purchasing involvement are indicated. The research varies communication dimensions of a fictional corporate social responsibility campaign sent through social media. Multiple media formats; new release; article; and advertisement were tested, as was the inclusion of social media persuasive sentiment. The analysis of source/format combinations and source/format/sentiment combinations found statistically significant differences for consumer-to-consumer communication in stimulating eco-purchasing involvement in certain circumstances. This research suggests an emerging role for the consumer communicator as a content co-creator and validates the effective use of articles and news releases instead of advertising on social media, yielding managerial and scholarly implications.     

Experimental investigations on regeneration energy and energy management strategy in series hydraulic/electric synergy system

This research work draws an insight into the experimental investigations on a series hydraulic/electric synergy system—a green transportation system. An experimental test rig of the system with all necessary sensors and instrumentation has been developed to study the energy saving through hydraulic regenerative braking. The effect of various system parameters, such as braking time, maximum accumulator pressure, pre-charge pressure of hydro-pneumatic accumulator, volumetric displacement of the hydraulic master pump, and hydraulic regeneration pump on the quantum of regeneration energy, was analyzed. In addition, an AMESim model of the real-time experimental test rig has been developed and validated with experimental results. A set of five different experimental designs (parameter variations) of the system is defined with the available standard component sizes. The best design is selected of the available experimental designs based on the maximum hydraulic regeneration energy and regeneration efficiency. It was observed that the selected design has an energy efficiency of 13.3% and a regeneration efficiency of 43.8%. An accumulator-centric control strategy for energy management is developed and implemented on the experimental test rig configured with the selected design. The effectiveness of the control strategy is tested through experiments and simulation on the developed test rig.     

基于制度与技术情境的企业绿色管理战略研究

企业绿色管理已有研究将制度和技术在两个不同的领域进行分析,忽视了绿色管理是对制度和技术压力的反应,两种压力同时并存甚至相互影响.技术创新的"正外部性"和环境问题的"负外部性"要求在分析企业绿色管理行为时,整合制度和环境技术创新以及二者的相互关系.已有文献普遍强调作为强制性制度的环境规制对技术创新的驱动效果,而较少关注制度压力与技术创新的交互作用.通过对企业面临的制度压力和技术压力相互关系的分析,本文构建了基于制度与技术情境的企业绿色管理战略选择模型.企业绿色管理战略是制度压力和环境技术等因素相互作用的结果,对制度压力的反应有助于技术效率的提高,而企业所处的制度情境也影响到其对技术压力的响应方式.针对我国目前的环境监管现状,本文为制定有助于清洁技术采纳和扩散的环境政策提出相应建议.     

Choosing a Food Future: Differentiating Among Alternative Food Options

This article examines the diversity of food networks that fit within the alternative food system of the United States. While farmers’ markets, community supported agriculture schemes, and corporate organic food markets all fit within the alternative food system, they differ greatly in the conventions and beliefs that they represent. The alternative food system has divided into two movements: corporate, weak alternative food networks; and local, strong alternative food networks. The weak corporate version focuses on protecting the environment; however, it neglects issues concerning labor standards, animal welfare, rural communities, small-scale farmers, and human health. Local, strong alternative food networks not only assure environmental protection, but they also address the issues that weak alternatives neglect. Using three case studies from the Washington, D.C. metro area, the author explains that strong alternative food networks are better suited to create social and political change because they challenge the foundations of the conventional food system: standardized and generic products, price-based competition, consolidated power, and global scale. To affect true social and political change in the United States, the author recommends supporting strong alternative food networks by creating the requisite cultural and political space for them to succeed.