污水源热泵机组性能的研究

利用热泵系统回收城市污水中的热能，既开发了一种清洁能源，同时又降低了城市废热的排放，保护了环境。通过对以水源热泵为中心设备的污水热能回收与利用实验装置冬季供暖工况的实验研究，考察了热泵机组在以污水（模拟）为热源时的工作性能，测得热泵机组性能系数为2．61。     

激光散射技术及其对絮凝剂分子特性检测和性能研究

本文提出一种将激光散射技术应用于对絮凝剂性能研究的方法。综述了利用该技术可实现对絮凝剂胶体分子粒径、形态结构、粒径分布和重均分子量的精确测量 ,论述了激光散射技术在絮凝剂沉降性能的研究及絮凝剂改进提高方面的重要作用     

Spatial,temporal, and environmental limits on xanthotoxin induction in wild parsnip foliage

Summary Although present constitutively in large amounts, furanocoumarins in leaves of wild parsnip,Pastinaca sativa, are inducible to even higher concentrations by mechanical and insect damage. We conducted several experiments in order to characterize the nature and extent of xanthotoxin inducibility inP. sativa foliage. In order to determine the extent to which induction is localized, we mechanically damaged a single leaflet of a compound leaf on seven plants. Xanthotoxin concentrations increased significantly only in the damaged leaflet and in the half of the terminal leaflet closest to the damaged leaflet; thus, xanthotoxin induction is localized to the immediate vicinity of damage. To determine whether xanthotoxin induction results fromin situ biosynthesis or translocation from other plant parts, we detached individual leaflets from ten plants, damaged half of these detached leaflets, and compared xanthotoxin concentrations after 6 h in damaged and intact leaflets. We found that xanthotoxin concentrations increased 41% in damaged leaflets compared to detached leaflets that were not damaged. We also determined the rapidity and duration of the induction response. In leaflets that were damaged and then harvested after 0, 3, 24, 72, 120 and 168 h, xanthotoxin concentrations increased rapidly compared to undamaged leaflets on the opposite side of the leaf, reaching maximum levels within 24 h. This response was of comparatively short duration; concentrations declined to preinduction levels after seven days. To determine whether availability of resources influences the induced response, we performed two experiments, one in which soil nutrients were manipulated and one in which light level was manipulated. The low nutrient treatment was sufficiently extreme to cause cessation of aboveground growth, and the low light treatment caused etiolation. Extremes of resource limitation notwithstanding, leaflets significantly increased xanthotoxin production (2 to 3-fold increase under nutrient limitation and 3-fold increase under light limitation) in response to damage in both experiments.     

热带人工林生物物理参数及生物量对RADARSAT SAR信号响应研究

合成孔径侧视雷达穿透冠层而获得树干信息的特点使得其具有在南方NDVI易饱和地区的生物量估测方面优于光学遥感。文章利用地面实测调查数据,首次系统地研究了热带人工林生物物理参数及生物量对RADARSAT-SAR信号响应。结果表明:RADARSAT-SAR后向散射系数与森林生物量、树高、胸径可以用对数模型模拟。对于本实验区人工速生林来说,在森林生物量小于40 t.hm-2时RADARSAT-SAR后向散射系数与森林生物量具有较强相关性。桉树树高与后向散射系数的相关系数大于桉树胸径与后向散射系数关系。松树胸径与后向散射系数相关系数高于树高与后向散射系数的相关系数。研究结果为SAR在热带森林研究中的应用提供了一定的理论基础。     

环境光强对糯玉米籽粒主要品质成分的影响

作物生长发育期间的环境光强是影响作物品质的主要因素之一。为了解不同环境光强对鲜食型糯玉米籽粒品质的影响,以香白糯(Xiangbainuo)为材料,采用人工遮光的方法模拟不同的环境光强,在糯玉米籽粒灌浆期间测定其籽粒粗蛋白、淀粉、脂肪、水分含量的变化规律和收获时籽粒的氨基酸总量及氨基酸各组分含量。结果表明,遮光没有明显改变糯玉米灌浆期间籽粒中主要品质成分的变化趋势,但对主要品质成分所占质量分数的影响很大。弱光(40%全光照)与自然光照(100%全光照)相比,糯玉米授粉后30d时,其籽粒中粗蛋白和淀粉的质量分数分别增加1.56和3.5个百分点,脂肪减少了1.5个百分点;自然光照条件下糯玉米籽粒的含水量每天以1.31%的速率减少,其脱水速率高于弱光下糯玉米籽粒脱水速率0.17个百分点。收获时,40%全光照条件下糯玉米籽粒中粗蛋白质量分数、氨基酸总量和赖氨酸质量分数高于自然光照和80%全光照时的质量分数,而糯玉米籽粒的百粒干质量显著降低。     

取代苯乙酮类有机物溶解度和分配系数的测定

本文采用产生柱法测定取代苯乙酮类有机物的水溶解度和正辛醇-水分配系数,与静态法和振荡法测定的水溶解度、摇瓶法测定的正辛醇-水分配系数相比较,证明此方法是可行的,并和分子连接性指数呈良好的相关性。     

太湖水体光学特征及其对水中初级生产力的影响

对太湖梅梁湾水体实测结果表明 :在水体表面 ,UV -C的强度较小 ,只有 10 -5μE·m-2 ·s-1数量级 ;UV -B的强度随着波长的增加而呈现递增的趋势 ;UV -A的强度较强 ,达 10 -2 μE·m-2 ·s-1数量级 ,并且在水体中衰减较快 ,衰减系数 (Kd)可以达到 12 .5m-1。可见光在水体中Kd 可达 8.2m-1。在水下 0 .5m处 ,紫外线不足表面光强的 1% ,可见光是表面光强的 2 0 %左右。初级生产力在表面相对较小 ,在水下 0 .2m处最大 ,且随水深的增加而减少 ;在水体中直接测定发现 ,0 .2m处溶解氧值较高。初级生产力的这种分布是水体中紫外光与可见光共同作用的结果。     

室内废气污染的计算与分析

通过对吸油烟机抽吸风场有效强度矢量图的测量 ,给出了吸油烟机质量技术检验方法和油烟废气、燃气废气污染泄漏量的计算方法 ;对油烟、燃气废气在厨房的扩散与循环作了详细分析 ,并对国标提出几点建议。     

圆孔翻边极限翻边系数的计算

根据板料屈服极限与断面收缩率的关系,推导出圆孔翻边时极限翻边系数的近似计算公式.     

Investigations on simultaneous determination of silverand mercury in catalytic-ligand substitutionreaction with stopped - flow techniquecalibrated by synergistic effect

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