烟气脱硫溶液中硫酸根的去除

分别采用石灰乳化学沉淀法和低温结晶法去除烟气脱硫溶液中的SO42-。实验结果表明：在室温、CaO溶液质量分数25%的条件下,石灰乳化学沉淀法对SO42-的去除率仅为59.51%,且向溶液中引入了Ca2+,产生的硫酸钙固体废物难以再生利用;采用低温结晶法处理烟气脱硫溶液,在结晶温度7 ℃、结晶时间3 h、NaOH加入量34.8 g/L的条件下,SO42-的去除率为82.04%、滤液中的ρ（Na+）为3.88 g/L。在现场工业应用试验中,采用低温结晶法去除烟气脱硫溶液中的SO42-,平均SO42-的去除率可达70.00%以上,滤液中的ρ（Na+）小于15.00 g/L。该法可有效抑制烟气脱硫溶液中SO42-含量的增加。     

Mn/γ-Al2O3催化剂的制备及头孢合成废水的催化臭氧氧化法深度处理

对Mn/γ-Al₂O₃催化剂的制备条件及头孢合成废水的催化臭氧氧化法深度处理工艺条件进行了优化。实验结果表明：以Mn（NO₃）₂溶液为浸渍液,Mn/γ-Al₂O₃催化剂的最优制备条件为浸渍液浓度0.10 mol/L、浸渍时间9 h、焙烧温度400 ℃、焙烧时间2 h;在反应时间为30 min、废水pH为9.0、臭氧通量为4.6 mg/min、催化剂加入量为5 g/L的条件下,当进水COD、BOD₅、ρ（氨氮）和色度分别为220~250 mg/L,8~10 mg/L,10~12 mg/L和60~70倍时,出水COD、BOD₅、ρ（氨氮）和色度的平均去除率分别为53%,30%,33%和93%,出水水质满足GB 21904—2008《化学合成类制药工业水污染物排放标准》的要求。     

生物滴滤塔处理氯苯废气的工艺性能

将活性污泥培养及驯化后接种于生物滴滤塔中,挂膜启动后处理模拟氯苯废气（简称氯苯废气）,考察了生物滴滤塔在挂膜启动阶段及稳定运行阶段的性能。实验结果表明：接种41 d后生物滴滤塔成功挂膜,此时氯苯去除率稳定在90%以上;生物滴滤塔稳定运行阶段,随着进气中氯苯质量浓度由303.82 mg/m³逐渐增至1 489.05 mg/m³,氯苯去除率从85.1%降至70.1%。处理氯苯废气适宜的工艺条件为：空塔停留时间超过45 s,喷淋液流量31.8 mL/min,氯苯负荷23.97~128.01 g/（m³·h）。生物滴滤塔对喷淋液的酸性环境有较好的适应性,喷淋液pH的变化对氯苯去除率无显著影响。     

炼油恶臭污染治理技术在中国石化天津分公司的应用实例

简述了炼油装置区恶臭污染源的主要分布、恶臭气体组成和排放规律,介绍了恶臭治理的基本方法。通过治理实例,重点分析了目前常用的吸收法、燃烧法、生物法和吸附法等恶臭治理技术的优势和相对不足,并对恶臭治理应用技术方案的选择提出建议。     

UV/Fenton技术处理某工厂高浓度乳化油废水

研究了UV/Fenton技术对高浓度金属清洗乳化油废水的处理效果,考察了亚铁与双氧水浓度、pH、反应时间和搅拌对COD去除效果的影响。实验结果表明,UV/Fenton技术对高浓度乳化油废水(COD平均浓度为35 000 mg/L)具有较高的去除效果,最佳工艺条件为:亚铁与双氧水浓度分别为2 400 mg/L和6 000 mg/L,pH为3,经过2 h反应,COD可降低至1 050 mg/L,去除率为97%。搅拌会降低COD的去除率。研究表明,UV/Fenton技术对高浓度乳化油废水具有很好的降解效果,且药品消耗较低,为目前此类高浓度有机废水的处理提供了技术参考。     

反应气耦合等离子体降解沙林模拟剂

采用水蒸气、氨气、过氧化氢气雾和臭氧4种气体对沙林模拟剂氟磷酸二异丙酯(DFP)进行降解研究,发现臭氧对DFP具有较好的降解作用,在流量200 L/h,DFP初始浓度50 mg/m3时,降解率最高可达56.1%。对高浓度DFP(大于80 mg/m3)进行降解研究时,等离子体单独作用最高降解率为89%,而添加臭氧后的降解率都在95%以上。计算得到臭氧作用的能量利用率为0.05 mg/(W·h),等离子体的能量利用率为0.55 mg/(W·h),而添加臭氧后的等离子体能量利用率为0.68 mg/(W·h)明显高于臭氧和等离子体能量利用率之和,因此对高浓度DFP进行处理时,臭氧与等离子体存在耦合作用。对等离子体和臭氧耦合等离子体降解DFP反应进行了产物分析,发现主要的降解产物基本一致,但是臭氧的存在能使降解更加彻底。     

二氧化钛脱除高温烟气中的氯化氢

HCl是城市垃圾焚烧产生的主要气体污染物之一。将一种新型脱氯剂TiO2引入到垃圾焚烧系统中,并与其他脱氯剂的性能进行比较。研究了不同脱氯剂使用量、不同反应温度和不同HCl气体浓度对TiO2、CaO和CaTiO3脱氯效果的影响。结果显示,TiO2能在高温(800~1 000℃)、高HCl浓度(1 303.6~1 629.5 mg/m3)下获得较好的脱氯效果。与传统的脱氯剂CaO相比,TiO2更适合于高温烟气脱氯,其在1 000℃时的氯容(36.3 mg HCl/g TiO2)几乎是相同情况下的CaO氯容(9.3 mg HCl/g CaO)的4倍。而CaTiO3的脱氯效果不但受到自身分解效率的影响,还受到TiO2和CaO脱氯效果的影响,其脱氯效果较差。     

Wild tomato leaf extracts for spider mite and cowpea aphid control

Glandular trichomes on the leaves of wild tomato, L. hirsutum f. hirsutum Mull, also known as Solanum habrochaites (Solanaceae), synthesize and accumulate high levels of methyl ketones (MKs). L. hirsutum accession LA 407, having high concentration of MKs, was grown from seeds under greenhouse conditions. Four MKs (2-undecanone, 2-dodecanone, 2-tridecanone, and 2-pentadecanone) were screened for their toxicity to spider mites, Tetranychus urticae Koch and cowpea aphids, Aphis craccivora Koch. The objectives of this investigation were to: (1) develop a bioassay for testing MKs on spider mite and cowpea aphid mortality and (2) compare the efficacies of wild tomato leaf crude extracts and pure standard materials of MKs against spider mite and cowpea aphid mortality. Our results revealed that spider mites are most sensitive to 2-tridecanone (LC₅₀ = 0.08 μmole cm^?2 of treated leaf surface) and least sensitive to 2-undecanone (LC₅₀ = 1.5 μmole cm^?2 of treated leaf surface) 4 h after treatment. Similarly, 2-tridecanone caused greatest mortality (LC₅₀ = 0.2 μmole cm^?2 of treated leaf surface), whereas 2-undecanone caused the lowest morality (LC₅₀ = 0.48 μmole cm^?2 of treated surface) of cowpea aphid. We concluded that all MKs tested in this investigation are toxic to spider mites and aphids. 2-Tridecanone is more effective in killing mites and aphids compared to other MKs. Toxicity of crude extracts, prepared from the leaves of L. hirsutum accession LA 407, to spider mites and cowpea aphids revealed greater mortality compared to a combined mixture of MKs standard material (used at the same concentration as found on LA 407 leaves). This indicates that in addition to MKs, other unidentified compounds in LA 407 leaf extract also have pesticidal properties. Accordingly, leaf extracts of LA 407 could be explored in crop protection, and they might open a new area of MK formulations and discovery of biorational alternatives for pest control in agricultural fields.     

Field dissipation of oxyfluorfen in onion and its dynamics in soil under Indian tropical conditions

Oxyfluorfen, a diphenyl-ether herbicide is being used to control annual and perennial broad-leaved weeds and sedges in a variety of field crops including onion. The present study was aimed to investigate the dynamics and field persistence of oxyfluorfen in onion plant, bulb and soil under Indian tropical conditions. Application of four rates of oxyfluorfen viz., 200, 250, 300 and 400 g AI ha^?1 as pre-emergence gave good weed control in field experiment with onion. The oxyfluorfen residue dissipated faster in plant than in soil respectively, with a mean half-life of 6.1 and 11.2 days. Dissipation followed first-order kinetics. In laboratory column leaching experiments, 17 percent of the applied oxyfluorfen was recovered from the soil and indicates its solubility in water and mobility in sandy clay loam soil was low. A sorption study revealed that the adsorption of oxyfluorfen to the soil was highly influenced by the soil organic carbon with the K_oc value of 5450. The study concludes that the dissipation of oxyfluorfen in soil and onion was dependent on the physico-chemical properties of the soil and environmental conditions.     

Effect of ozonization in degradation of trifluralin residues in aqueous and food matrices

Abstract

This study investigates the oxidation of trifluralin residues during ozonation in aqueous and food matrices (tomato). Domestic ozonation equipment with average production of 23.9?mg O₃ L^?1 h^?1 was used in the tests. Modern chromatographic systems (SPME-GC-IT/MS/MS and QuEChERS-GC-IT/MS/MS) were applied for extraction and detection of trifluralin residue in fortified samples of ultrapure water, tap water, superficial water and tomato fruit. The samples were submitted to the ozonation process during 0, 5, 10 and 20?min. Treatment at 5?min was able to degrade 71.5% of herbicide trifluralin in surface water. The removal (%) in ultrapure water reached 83.4% after 20?min of ozonation. The degradation of trifluralin in fortified tomato samples (0.025–0.1?mg kg^?1) were conducted with ozonation at 20?min, and it ranged from 84.4 to 92.7%. After treatment, levels of trifluralin in tomato remained within the established MRLs to EU, USEPA and ANVISA (Brazil). The data provided evidence that ozone is effective for removing trace trifluralin from water and foods.