固定源排污许可证监测管理制度研究

依靠排污许可证管理,固定源执行由行业排放标准为主正逐步过渡到"国家行业排放标准——单一源排放标准"双层排放标准,并以执行更全面和精准的单一源排放标准为主,对应的监测要求及考核方式更加多样化。对监测管理制度进行设计,明确固定源制定自行监测方案和守法监测的主体责任,厘清许可证核发部门、属地监测、执法部门的监管职责。系统设计"固定源制定并提交自行监测方案-核发部门审核-方案纳入排污许可证中成为规定-依规定自行监测和记录-固定源提交执行报告-监管部门审计式审核-执法监测和执法检查"的全过程管理机制,设计标准化的监管计划程序落实证后监管与执法监测,明晰监管部门的有限责任。     

达州市城区环境空气质量变化趋势及CMAQ模型预报分析

利用Spearman秩相关系数法、污染日历图、浓度分析法和CMAQ预测模型研究了达州市城区2015-2019年空气质量状况.结果表明:2015-2019年,达州市城区O3浓度变化趋势为显著上升(P＜0.05),季度变化明显,8月易发生因O3超标导致的轻度污染状况;CO年均值变化趋势为显著降低(P＜0.05);NO2年均...     

强化企业环境监测工作的途径和方法探讨

企业环境监测工作有其自身特点,本文从监测对象、监测项目、监测职能、监测手段、监测信息处理等方面论述了强化企业环境监测的途径和方法。     

淮南潘北矿塌陷湿地土壤退化评价

采煤带来的地面塌陷是极为重要的新生环境地质问题。以淮南潘北矿塌陷湿地为研究区域,其总氮(TN)含量平均水平为1.04g/kg,总磷(TP)含量平均水平为425mg/kg,在空间分布上均有从非季节性积水区向季节性积水区递减的趋势。土壤理化性质指标间总氮与有机质(SOM)含量呈极显著正向相关,与pH呈负向相关,与有效磷(AP)呈正向相关;总磷与有效磷表现为极显著相关;AP与有效钾(AK)、SOM都有很好的相关关系。通过应用相关分析和模糊数学的原理,以TN、TP、AP、AK和SOM等5个土壤肥力指标为基础,对该区域季节性积水区和非积水区土壤肥力进行数值化综合评价。季节性积水区IFI为0.463,非积水区IFI为 0.601,表明塌陷湿地形成后会加剧水域周边土壤的退化。     

水污染源源解析研究最新进展

采取有效措施监测监管污染物排放是实现污染减排目标的必要条件,而准确掌握流域内污染物的来源是实现污染源有效监管的技术依据,文章对水污染源源解析目标化合物选取、污染物扩散模型研究和污染区域受体模型研究的最新进展进行了评述,对其发展趋势进行了展望.     

典型水源地地下水污染风险评价

地下水污染是由含水层本身的脆弱性与人类活动产生的污染负荷造成的。污染物的荷载可以控制或改变,但是含水层的敏感性是本质的、天然的特性。污染风险不仅取决于相对稳定、不宜改变的含水层天然特征,还取决于主观的污染活动。因此,从地下水天然防污性能、地下水污染源荷载以及地下水社会效益3个方面评价了典型水源地地下水受污染的风险。     

冬季烟塔合一烟气排放特性及其改善措施研究

针对烟塔合一冷却塔(Natural Draft Dry Cooling Tower,NDDCT)在冬季关闭冷却塔百叶窗时存在烟气排放困难的现象,以及导致冷却塔内污染物浓度大幅升高、进而增加冷却塔内壁腐蚀风险的问题,提出了增加烟囱高度的改善措施,并开展了风洞试验。基于计算流体力学(Computational Fluid Dynamics,CFD)方法建立了烟塔合一数值模型以获得冷却塔内部流场和污染物浓度场的分布特性,模拟对比了春季工况和冬季工况条件下烟塔合一冷却塔内部及出口位置的流场和烟气扩散特性。结果表明,由于百叶窗关闭导致冷却塔的通气量和换热量大幅度下降,冷却塔内部的流场变得杂乱无章,污染物质量分数大大增加。与春季相比,冬季冷却塔内壁污染物最大质量分数增加了1.5倍。随烟囱高度增加,烟气可以凭借其初始动能抵御冷却塔内的湍流冲出塔外,冷却塔内部的烟气扩散情况逐渐改善。定性风洞试验结果较好地验证了数值模拟结果,验证了该方法的可行性。虽然增加烟囱高度会增加施工初期的投资,但该方案能有效降低冷却塔的腐蚀风险,不但节省了后期防腐的投资,而且降低了安全风险。从长远来看,该措施利大于弊。     

川江流域的土壤退化与防治

川江流域地区土壤退化按肥力因素分类，并以专家系统确定的指标分类统计表明：土壤物理性退化中以水分不调、过砂和板结化较严重；土壤结构性退化中，以土层浅薄化较显著；土壤营养性退化中，以缺硼、钼、磷较突出，成因主要是生态脆弱、土壤侵蚀作用和过渡开发利用，据此提出了防治退化的基本措施。并从持续发展角度提出了适应该区土壤退化特点的持续农业系统。     

Land resources potential and sustainable land management: an overview

Land degradation continues to be a major threat to local and national food security. With limited potential to develop new land, any increase in agricultural production must be sought largely through the better use of land already under cultivation. Concerns for the global environment associated with agriculture worldwide have also increased in recent years and require more coordinated efforts at global and national levels with decentralisation of activities at the local level.
This article presents an overview of land resources potential for food production, the processes and extent of land degradation and its economic and environmental costs and impacts, and highlights some macro-economic policies and institutional measures for the prevention of land degradation and rehabilitation of degraded lands. A people-centred programme is presented as a basis for decentralising activities for sustainable land use and land management. Finally, the need for better coordinated efforts of concerned UN, multinational agencies and NGOs for the implementation of Agenda 21 and related conventions is stressed.     

Measurement of the biodegradation of starch-based materials by enzymatic methods and composting

The aim of this study was to evaluate the suitability of in vitro enzymatic methods for assaying the biodegradability of new starch-based biopolymers. The materials studied included commercial starch-based materials and thermoplastic starch films prepared by extrusion from glycerol and native potato starch, native barley starch, or crosslinked amylomaize starch. Enzymatic hydrolysis was performed using excessBacillus licheniformis -amylase andAspergillus niger glucoamylase at 37°C and 80°C. The degree of degradation was determined by measuring the dissolved carbohydrates and the weight loss of the samples. Biodegradation was also determined by incubating the samples in a compost environment and measuring the weight loss after composting. The results indicated that the enzymatic method is a rapid means of obtaining preliminary information about the biodegradability of starch-based materials. Other methods are needed to investigate more accurately the extent of biodegradability, especially in the case of complex materials in which starch is blended with other polymers.