有机化纳米粘土基絮凝吸附材料对马铃薯淀粉加工废水的资源化处理

采用物理化学提纯方法制备了有机化纳米粘土基絮凝吸附材料,经过以聚乙二醇2000(PEG-2000)、十六烷基三甲基溴化氨(CTAB)、四丁基氢氧化铵(TBAOH,质量分数25％)和溴化四苯基磷(TPPB)4种表面活性剂对絮凝吸附材料进行有机化修饰,并将其应用于马铃薯淀粉加工废水的资源化处理.实验结果表明,有机化纳米粘土...     

以红薯浸泡液为碳源的生物反硝化

为选择低碳氮比污水生物脱氮中合适的碳源,以搅拌罐浸泡淀粉类物质释放碳源,在确定利用红薯浸泡液为碳源后,以浸没式生物滤池为反应器进行生物反硝化实验。实验结果表明:20 g红薯置于2 L自来水中,采用250 r/m in的搅拌速度,搅拌频率为每搅拌3 h停1 h,2 d后得到的浸泡液COD浓度平均为5 921 mg/L,最高可超过7 000 mg/L;将此红薯浸泡液和污水以1∶50的流量比例,采用分别投加的方式进入反应器,污水中总氮、硝酸盐氮、亚硝酸盐氮及氨氮的平均去除率分别为88.6%、91.6%、88.2%和54.8%,出水COD平均在30 mg/L以下;在红薯浸泡液COD浓度为5 700 mg/L左右时,进水中亚硝酸盐氮浓度与硝酸盐氮浓度比为3∶2时总氮去除率为95.3%,当该比例为2∶3时总氮去除率为88.2%。研究表明,红薯浸泡液是一种经济合适的碳源,采用红薯浸泡液作为低碳氮比污水生物处理中反硝化的碳源是可行的。     

淀粉废水生产微生物絮凝剂及发酵动力学特征

以淀粉生产废水为原料制备微生物絮凝剂,考察了外加磷酸盐、氮源对微生物絮凝剂产量和絮凝活性的影响,分析了絮凝菌的生长与代谢特征,检测了发酵过程中pH值、COD、氨氮、及总磷的变化规律,分别利用Logistic和Luedeking-Piret模型对絮凝菌生长和代谢产物生成的动力学过程进行了拟合,并探索了微生物絮凝剂对淀粉废水的絮凝沉降性能.结果表明,外加6g/L的磷酸盐（K2HPO4：KH2PO4=2：1,w/w）和2g/L的尿素,所制备微生物絮凝剂的产量和絮凝活性分别显著提高至0.96g/L和92.8%.在对数生长期,菌体干重、细胞浓度OD₆₀₀和菌落数分别迅速增加至1.58g/L、0.86和5.3×10⁷cfu/mL,淀粉废水培养基的COD、氨氮、总磷分别由7836、975、712mg/L迅速降低至1736、188、146mg/L. 絮凝菌发酵结束后,发酵培养基的pH值由6.8略降至6.5.絮凝菌代谢获得的微生物絮凝剂中多糖含量为96.2%,基本不含蛋白质.Logistic和Luedeking-Piret模型的拟合结果能够较好地描述絮凝菌生长和代谢产物生成的动力学过程.此外,本实验制备的微生物絮凝剂在投加量为30mg/L时,能够去除淀粉废水中48.6%的COD和71.9%的浊度.     

气候变化主要因子对马铃薯生物量积累及产量和品质的影响

利用新型开顶式气室(OTC)开展CO2浓度升高和大气增温试验,分别为模拟增温2.0℃,模拟增温2.0℃且CO2浓度增加到650μmol·mol-1,对照CO2浓度约410μmol·mol-1,对马铃薯叶片、叶柄和茎等地上生物量、根和块茎等地下生物量积累过程及其特征参数的协同影响研究,分析气候变化对马铃薯产量形成和品质的...     

玉米套种堆作甘薯增产机理的研究

玉米套种“堆作甘薯”能充分利用光能，并降低土壤容重、增加孔隙度和提高三相比中的气相容积，同时使土壤热容量、导热率和热扩散率降低，昼夜温差增大，因此能明显提高甘薯的产量和品质。     

羟基磷灰石对Cd污染土壤中马铃薯生长及品质的影响

通过温室盆栽实验研究了施用羟基磷灰石改良Cd污染土壤对马铃薯生长及品质的影响.实验设置了3个Cd污染水平(0、5、10 mg.kg-1)、6个羟基磷灰石施用量(0、4、8、10、16、30 g.kg-1)和2个马铃薯品种(中薯3号、大西洋).结果表明,土壤Cd污染导致马铃薯单株产量下降(5 mg.kg-1的Cd污染土壤中降低24%～31%,10 mg.kg-1的Cd污染土壤中降低41%～45%),但是施用羟基磷灰石可以提高单株产量.相对于不施用羟基磷灰石,5 mg.kg-1的Cd污染土壤中施用10 g.kg-1的羟基磷灰石可以增产17%～39%,10 mg.kg-1的Cd污染土壤中施用30 g.kg-1的羟基磷灰石可以增产45%～58%.由于羟基磷灰石改善了Cd污染土壤环境,因此马铃薯器官中叶绿素含量和SOD活性明显上升,而MDA含量明显下降.施用羟基磷灰石也提高了马铃薯品质,马铃薯块茎中维生素C含量、淀粉含量以及蛋白质含量也明显提高.随着羟基磷灰石施用量由0 g.kg-1增加到30 g.kg-1,在5 mg.kg-1的Cd污染土壤中,马铃薯块茎Cd含量由0.87～0.95 mg.kg-1下降到0.13～0.21 mg.kg-1,降幅为78%～85%;在10 mg.kg-1的Cd污染土壤中,块茎Cd含量由1.86～1.93 mg.kg-1下降到0.52～0.65 mg.kg-1,降幅为66%～72%.实验表明,羟基磷灰石缓解土壤Cd毒性的主要机制是提高土壤pH值,降低土壤中有效态Cd含量,羟基磷灰石中的Ca阻碍土壤Cd向马铃薯迁移.但是羟基磷灰石对土壤Cd毒性的缓解效应是有限性的,过量施用可能对马铃薯生长和品质产生胁迫作用.在Cd污染土壤中施用适量的羟基磷灰石后中薯3号生长状况和品质好于大西洋,说明不同马铃薯品种对种植环境的改善有不同的响应.     

Thermal Solid State Reactions of Potato Starch with α-Hydroxy Acids

The numerous applications of dextrins resulting from the heating of potato starch with α-amino acids prompted me to check the thermal reactions of starch with hydroxy acids and their lactones, such as citric acid, lactic acid, tartaric acid, and coumarine. The course of reactions was observed by means of Simultaneous TG/DSC Thermal Analyser. The thermal reactions were carried out on convectional and microwave heating. The course of reactions under such conditions was compared and properties of resulting dextrins were recognized. The structure and properties of products were obtained from FTIR spectra, water solubility tests, and pH measurements. It was found, that hydroxy acids and/or products of their thermal transformations reacted with starch and/or resulting dextrins producing esters or crosslinking esterification of dextrins took place. The properties of new dextrins were presented in order to check, in further studies, their application for selective flotation of complex metal ores and their suitability as prebiotics.     

Pesticides impact on Clavibacter michiganensis ssp. sepedonicus biofilm formation

The effect of various pesticides on the biofilm formation by the phytopathogenic bacterium Clavibacter michiganensis ssp. sepedonicus (Cms), the potato ring rot causative agent, was explored for the first time. Systemic herbicides: 2,4-D, diuron, glyphosate, clopyralid, fluorodifen, as well as the commercial preparations “Lazurite,” “Ridomil Gold,” and the mitochondria inhibiting pesticides analog, sodium monoiodoacetate, were studied. These pesticides' effect on the Cms biofilm formation was shown to be distinct and dependent on the agent under question. Cms biofilm formation was reduced when exposed to sodium monoiodoacetate, as well as “Lazurite” preparation, that could be due to the bactericidal effect of these agents. 2,4-D and “Ridomil Gold” preparation stimulated the biofilm formation. Systemic herbicides diuron, glyphosate, clopyralid, fluorodifen did not exert appreciable influence on the process of bacterial biofilm formation.     

Trypsin inhibitor,antioxidant and antimicrobial activities as well as chemical composition of potato sprouts originating from yellow- and colored-fleshed varieties

Abstract

Potato sprouts could be a valuable resource of phytochemicals such as secondary plant metabolites, potential antioxidants and nutritive compounds. In this work, potato sprout extracts of five varieties were examined; they differed in major glycoalkaloid content, trypsin inhibitor activity, total polyphenol content and antioxidant activity, as well as in antimicrobial activity against Gram?+?and G???bacteria, and yeast. Sprouts of colored-fleshed tubers were characterized by higher trypsin inhibitor activity than sprouts of yellow potatoes. The strongest microorganism growth inhibition effect was observed for macerate with sprouts from the purple-fleshed Blaue Annelise variety against B. subtilis, whereas C. albicans yeasts were sensitive to macerates with sprouts from purple-fleshed Blue Congo and yellow-fleshed Vineta potato varieties.     

马铃薯加工项目废水处理技术的研究

马铃薯加工项目产生的废水主要是高浓度有机废水,本文研究了通过采用气浮分离/UASB/SBR处理工艺处理此废水。经处理后,各污染物指标达到《淀粉工业水污染物排放标准》(GB 25461-2010)表2间接排放限值后排放城市污水处理厂。