On the implementation of an International Curriculum on Hydrogen Safety Engineering into higher education

This paper describes the implementation of an International Curriculum on Hydrogen Safety Engineering into higher education. The curriculum is being developed as part of the educational and training activities of the European Network of Excellence Safety of Hydrogen as an Energy Carrier (HySafe) and has been implemented into a 1-year Postgraduate Certificate Course in Hydrogen Safety Engineering by the University of Ulster. The course is taught in the distance learning mode and comprises of two 30 CATS-point modules, namely, ‘Principles of Hydrogen Safety’ and ‘Applied Hydrogen Safety’. The first delivery of this course began in January 2007 and the second delivery will commence in September 2007.     

推行清洁生产 预防工业污染

推行清洁生产是环境保护政策政策的发展趋势,是协调经济发展与环境保护的重要对策。文章综述了末端治理存在的种种弊端,提出了实现清洁生产的主要途径。     

A Global Model Tracking Water, Nitrogen, and Land Inputs and Virtual Transfers from Industrialized Meat Production and Trade

Rising populations and incomes throughout the world have boosted meat demand by over 75% in the last 20years, intensifying pressures on production systems and the natural resources to which they are linked. As a growing proportion of global meat production is traded, the environmental impacts of production become increasingly separated from where the meat is consumed. In this paper, we quantify the use of three important resources associated with industrial livestock production and trade—water, land, and nitrogen—using a country-specific model that combines trade, agronomic, biogeochemical, and hydrological data. Our model focuses on pigs and chickens, as these animals are raised predominantly in intensive systems using concentrated, compound feeds. The results describe the geographical patterns of environmental resource use due to meat production, trade, and consumption. We show that US feed, animal, and meat destined for export require almost as much nitrogen and land, and 20% more water, than products destined for domestic consumption. Model results also demonstrate that among various production factors, improvements in crop yields and animal feed conversion efficiencies result in the most significant reductions in environmental harm. By explicitly tracking the externalities of meat production, we hope to bolster suppliers’ accountability and provide better information to meat consumers.

浅析总量监测中"生产周期"的确定及频次优化

根据排污周期确定加密监测采样频次,用实例说明有规律排污过程的生产特点,提出固定频次法进行监测频次优化的应用建议。     

基于产生来源的固体废物鉴别研究

通过对美国、欧盟和日本的固体废物定义和范围,以及已完成的固体废物鉴别实例的研究,指出固体废物鉴别的关键点在于产生来源分析。提出依据产生来源,固体废物可以分为丧失原有使用价值的物质、生产过程中产生的副产物类物质、环境治理和污染控制过程中产生的物质、其他类物质4大类。如果待鉴别物质的产生来源属于该4大产生来源中的任何一类,则其属于固体废物。     

A Note on the Use of Conservation Practices in U.S. Agriculture

This article measures the effect of an increase in productivityattributable to an increase in soil organic carbon associated with theincrease in the use of conservation practices in agriculture in theUnited States. Both the direct and indirect effects are calibrated. Theanalytical approach used consists of a dynamic computable generalequilibrium model composed of 14 producing sectors, 10 consumingsectors, seven household categories classified by income, and agovernment. The results suggest that the impact of a change inproductivity is an increase in output over a six year period starting in1998 in field crops. The most significant impact is felt in thelivestock sector. This is because field crops are a major input in theproduction of livestock. The food processing sector also exhibits arelatively large increase because of the increase in inputs of both fieldcrops and livestock. Manufacturing output increases primarily becauseoverall investment rises and most investment utilizes manufacturinggoods. The other producing sectors are generally unaffected by theincrease in agricultural production due to an increase in soil organiccarbon. Coincident with the increase in the production of field cropsis a relatively large decrease in the price of field crops. Othernoticeable price reductions occur in the livestock sector and the foodprocessing sector. For the consuming sectors, the consumption offood and alcohol and tobacco increase but consumption in all of theother sectors remains basically unchanged. Prices in the food andalcohol and tobacco sectors decline by about 1% while theprices in the other sectors remain static. Household welfare increasesin the aggregate by only 0.1% with this increase occurringuniformly across all household categories. Revenue received by thegovernment increases a modest 2% in response to an increase inoutput and, hence, an increase in taxes paid. The results indicate thatthere are significant production benefits for several sectors that can berealized by an increase in the use of conservation practices inagricultural production which, in turn, enhances soil organic carbon.There are a number of policy options available to promote the use ofconservation practices. These include education and technicalassistance, financial assistance, research and development, landretirement, and regulation and taxes.     

关于推行清洁生产有关问题的探讨

阐述了清洁生产是可持续局长战略思想的具体体现,是实现可持续发展战略的必由之路。并提出了推行清洁生产的一些建议和设想。     

Sustainable consumption in Brazil: Identification of preliminary requirements to guide product development and the definition of public policies

Sustainable product development is closely related to sustainable consumption. The understanding of consumers' purchase, use and discard behaviours may facilitate the identification of requirements to guide manufacturers in the development of sustainable goods and services. The aim of this paper is to investigate consumers' perception about factors that motivate or discourage the consumption of sustainable products to identify demands and convert them into requirements. South Brazilian green and traditional consumers were asked to complete an exploratory qualitative questionnaire. Their answers were organized and compared to identify differences and similarities between the demands of these two groups. Furthermore, demands were converted into requirements for packages, products, manufactures, stores planning and discard systems. The interpretation of factors that motivate or discourage the purchase of sustainable products given by interviewees led to the creation of a list of possible public policies or programmes, aiming to support sustainable consumption. The results demonstrate the necessity of further quantitative investigation between consumer groups, for validation purposes.     

Trade‐Offs between Cattle Production and Bird Conservation in an Agricultural Frontier of the Gran Chaco of Argentina

Intensification of food production in tropical landscapes in the absence of land‐use planning can pose a major threat to biological diversity. Decisions on whether to spatially integrate or segregate lands for production and conservation depend in part on the functional relations between biological diversity and agricultural productivity. We measured diversity, density, and species composition of birds along a gradient of production intensification on an agricultural frontier of the Argentine Chaco, where dry tropical forests are cleared for cattle production. Bird species diversity in intact forests was higher than in any type of cattle‐production system. Bird species richness decreased nonlinearly as cattle yield increased. Intermediate‐intensity silvopastoral systems, those in which forest understory is selectively cleared to grow pastures of non‐native plants beneath the tree canopy, produced 80% of the mean cattle yield obtained in pastures on cleared areas and were occupied by 70–90% of the number of bird species present in the nearest forest fragments. Densities of >50% of bird species were significantly lower in open pastures than in silvopastoral systems. Therefore, intermediate‐intensity silvopastoral systems may have the greatest potential to sustain cattle yield and conserve a large percentage of bird species. However, compared with low‐intensity production systems, in which forest structure and extent were intact, intermediate‐intensity silvopastoral systems supported significantly fewer forest‐restricted bird species and fewer frugivorous birds. These data suggest that the integration of production and conservation through intermediate‐intensity silvopastoral systems combined with the protection of forest fragments may be required to maintain cattle yield, bird diversity, and conservation of forest‐restricted species in this agricultural frontier. Compromisos entre la Producción de Ganado y la Conservación de Aves en una Frontera Agrícola del Gran Chaco de Argentina     

长江流域冬季农业主要作物的耕地竞争机制及案例研究

长江流域是世界最大的油菜籽生产带，增加油菜籽种植面积和产量是提高我国油料供给能力的重要方面。在该区域，油菜籽和小麦是最主要的冬季农作物，也是具备耕地竞争关系的2种主要作物。在对长江流域这两种作物的耕地竞争机制进行理论分析的基础上，系统阐述了耕地竞争力各影响因素之间的内在联系；根据实地调查的数据与结果，对油菜籽和冬小麦的耕地竞争关系进行深入分析。研究结果显示：油菜籽耕地竞争力的影响因素主要有单产、收购价格、机械化水平、劳动力价格及国家政策；稳定油菜籽收购价格是提高油菜籽耕地竞争力的关键；随着农村劳动力成本的提高，油菜籽生产的机械化水平成为影响种植效益的重要因素；国家补贴的影响作用不大。另外，结论也表明长江流域存在很大的油菜籽生产潜力。