首页 | 本学科首页   官方微博 | 高级检索  
文章检索
  按 检索   检索词:      
出版年份:   被引次数:   他引次数: 提示:输入*表示无穷大
  收费全文   153篇
  免费   9篇
  国内免费   10篇
安全科学   7篇
废物处理   1篇
环保管理   55篇
综合类   34篇
基础理论   48篇
污染及防治   11篇
评价与监测   3篇
社会与环境   10篇
灾害及防治   3篇
  2022年   2篇
  2021年   5篇
  2020年   4篇
  2019年   6篇
  2018年   4篇
  2017年   5篇
  2016年   7篇
  2015年   2篇
  2014年   4篇
  2013年   15篇
  2012年   5篇
  2011年   9篇
  2010年   6篇
  2009年   11篇
  2008年   5篇
  2007年   6篇
  2006年   9篇
  2005年   9篇
  2004年   6篇
  2003年   5篇
  2002年   4篇
  2001年   4篇
  2000年   4篇
  1999年   9篇
  1998年   7篇
  1997年   5篇
  1996年   3篇
  1994年   1篇
  1993年   1篇
  1992年   3篇
  1991年   1篇
  1990年   1篇
  1988年   1篇
  1986年   1篇
  1979年   1篇
  1975年   1篇
排序方式: 共有172条查询结果,搜索用时 15 毫秒
101.
保护区脆弱的干旱荒漠生态系统在受恶劣的自然环境因素影响的同时,也因人为活动的不断加剧,使得野骆驼和其他野生动植物必要的、正常的生存空间受到严重影响和破坏,给保护区管理带来很大难度,针对这种情况,本文在分析保护区存在的主要问题和采取的保护对策,以及取得的主要成果基础上,提出了较为合理的改善管理的建议。  相似文献   
102.
This paper examines the factors shaping non-governmental organization (NGO) messaging decisions on how meat consumption should be altered in light of climate change. In particular, we sought to understand the relative absence of messages promoting meat-free diets and the decision of some NGOs to pair meat reduction messages with messages encouraging consumers to switch to meat from ruminant grass-fed animals. Interviews were conducted with 27 staff members from environmental, food-focused, and animal protection NGOs from the USA, Canada, and Sweden. While strategic considerations consistently led to the use of modest messages for meat reduction, NGO missions were also key to shaping the specifics of messaging goals. The relatively low personal comfort levels that some NGO staffers held toward meat-free diets also led to the use of more modest requests for meat reduction. Findings highlight the complex nature of the factors underlying the environmental communication messages of NGOs.  相似文献   
103.
In this study, 2-chlorophenothiazine was used to synthesize a hapten for production of monoclonal antibody. The obtained monoclonal antibody showed high crossreactivities to chlorpromazine, promethazine and perphenazine, and showed low crossreactivities to acepromazine and fluphenazine. After evaluation of three coating antigens, a heterologous competitive indirect enzyme linked immunosorbent assay was developed to determine the five phenothiazines in animal feeds and the residues of chlorpromazine, promethazine and perphenazine in meat. The crossreactivities to the five analytes were in a range of 2.4%–98%. The limits of detection for the five drugs in feeds were in a range of 0.1–3.0 μg g?1, and that for chlorpromazine, promethazine and perphenazine in meat were in a range of 0.5–0.8 ng g?1. Their recoveries from standards fortified blank samples (chicken, pork and feeds) were in a range of 74.1%–96.5% with coefficients of variation of 6.4%–15.1%. Therefore, this method could be used as a rapid screen tool to determine phenothiazine drugs in animal feeds and animal derived foods.  相似文献   
104.
Land application of biosolids from processed sewage sludge may deteriorate soil, water, and plants. We investigated the impact of the N-Viro biosolids land-application on the quality of the soil water that moved through Orthic Humo-Ferric Podzols soil of Nova Scotia (NS) at the Wild Blueberry Research Institute, Debert, NS Canada. In addition, the response of major soilproperties and crop yield was also studied. Wild blueberry (Vaccinium angustifolium. Ait) was grown under irrigated and rainfed conditions in 2008 and 2009. Four experimental treatments including (i) NI: N-Viro irrigated, (ii) NR: N-Viro rainfed, (iii) FI: inorganic fertilizer irrigated, and (iv) FR: inorganic fertilizer rainfed (control) were replicated 4 times under randomized complete block design. Soil samples were collected at the end of each year and analyzed for changes in cation exchange capacity (CEC), soil organic matter (SOM), and pH.Soil water samples were collected four times during the study period from the suction cup lysimeters installed within and below crop root zone at 20 and 40 cm depths, respectively. The samples were analyzed for a range of water quality parameters including conductance, hardness, pH, macro- and micronutrients, and the infectious pathogens Escherichia coli (E. coli) and salmonella. Berries were harvested for fruit yield estimates. Irrigation significantly increased CEC during 2008 and the soil pH decreased from 4.93 (2008) to 4.79 (2009). There were significant influences of irrigation, fertilizer, and their interaction, in some cases, on most of the soil water quality parameters except on the infectious bacteria. No presence of E. coli or salmonella were observed in soil and water samples, reflecting the absence of these bacteria in biosolids used in this experiment. Nutrient concentration in the soil water samples collected from the four treatments were higher in the sequence NI > NR > FI > FR. The irrigation treatment had significant effect on the unripe fruit yield. We conclude that the comparable performance of N-Viro biosolids and the increasing prices of inorganic fertilizers would compel farmers to use economically available N-Viro biosolids that, coupled with the supplemental irrigation, did not deteriorate the studied soil properties, soil water quality, and the wild blueberry yield during this experiment.  相似文献   
105.
This paper reports the results of the study of Hg contents of four species of Boletus mushroom (Boletus reticulatus Schaeff. 1763, B. pinophilus Pilát & Dermek 1973, B. impolitus Fr. 1838 and B. luridus Schaeff. 1774) and the surface soils (0–10 cm layer, ~100 g) samples beneath the mushrooms from ten forested areas in Poland and Belarus by cold-vapour atomic absorption spectroscopy. The ability of the species to bioconcentrate Hg was calculated (as the BCF) while Hg intakes from consumption of these mushroom species were also estimated. The median Hg content of the caps of the species varied between 0.38 and 4.7 mg kg?1 dm; in stipes between 0.13 and 2.5 mg kg?1 dm and in the mean Hg contents of soils varied from 0.020 ± 0.01 mg kg?1 dm to 0.17 ± 0.10 mg kg?1 dm which is considered as “background” Hg level. The median Hg content of caps of B. reticulatus and B. pinophilus were up to 4.7 and 3.6 mg kg?1 dm, respectively, and they very efficiently bioaccumulate Hg with median BCF values of up to 130 for caps and 58 for stipes. The caps and stipes of these mushrooms if eaten will expose consumer to elevated dose of total Hg estimated at 1.4 mg for caps of Boletus reticulatus from the Kacze ??gi site, which is a nature reserve area. Nevertheless, the occasional consumption of the valued B. reticulatus and B. pinophilus mushrooms maybe safe.  相似文献   
106.
基于虹膜识别的肉类食品可追溯系统研究   总被引:9,自引:3,他引:6  
为了加强食品安全管理,提高肉类食品溯源准确性的目的,首先提出肉类食品溯源体系的3个基本要素,认为:动物个体识别是肉食品质量控制的重要环节;采用虹膜识别作为大型动物个体识别的关键技术;解决了其他动物识别系统中的欺骗以及设备功能异常现象等问题。以奶牛为例,讨论人眼虹膜识别技术应用于大型动物识别在图像采集、虹膜定位、特征提取3方面存在的技术难点;给出了实现动物虹膜识别的技术路线;最后构建了基于虹膜识别的肉食品可追溯系统。通过详细功能划分和流程设计,为虹膜技术在肉食品可追溯系统中的应用实施提供了参考。  相似文献   
107.
地球生态系统汞的水平一般非常低,但某些大型真菌对汞的强烈积累则是例外.分析了采集于四川省西昌市未受汞污染地方生长的13种野生蘑菇99个样品子实体中汞的含量,用原子荧光法测定蘑菇和蘑菇采集地土壤中的汞含量.野生蘑菇的汞含量随蘑菇种类的不同而不同,双色牛肝菌积累汞的能力最强,质量比为0.99 mg Hg/(kg·dw),生物富集常数(BCF)达2.01.提出野生蘑菇对汞的积累明显受介质汞水平的影响.分析的汞含量与早期的文献数据报道进行比较,评价了法律规定的人体吸收汞水平和食用蘑菇对人体汞吸收量的贡献,指出人们在消费蘑菇时可能存在的风险和应对措施.  相似文献   
108.
Between people who unabashedly support eating meat and those who adopt moral vegetarianism, lie a number of people who are uncomfortably carnivorous and vaguely wish they could be vegetarians. Opposing animal suffering in principle, they can ignore it in practice, relying on the visual disconnect between supermarket meat and slaughterhouse practices not to trigger their moral emotions. But what if we could have the best of both worlds in reality—eat meat and not harm animals? The nascent biotechnology of tissue culture, originally researched for medical applications, holds out just such a promise. Meat could be grown in vitro without killing animals. In fact, this technology may not just be an intriguing option, but might be our moral obligation to develop.  相似文献   
109.
Providing insight on decisions to hunt and trade bushmeat can facilitate improved management interventions that typically include enforcement, alternative employment, and donation of livestock. Conservation interventions to regulate bushmeat hunting and trade have hitherto been based on assumptions of utility- (i.e., personal benefits) maximizing behavior, which influences the types of incentives designed. However, if individuals instead strive to minimize regret, interventions may be misguided. We tested support for 3 hypotheses regarding decision rules through a choice experiment in Tanzania. We estimated models based on the assumptions of random utility maximization (RUM) and pure random regret maximization (P-RRM) and combinations thereof. One of these models had an attribute-specific decision rule and another had a class-specific decision rule. The RUM model outperformed the P-RRM model, but the attribute-specific model performed better. Allowing respondents with different decision rules and preference heterogeneity within each decision rule in a class-specific model performed best, revealing that 55% of the sample used a P-RRM decision rule. Individuals using a P-RRM decision rule responded less to enforcement, salary, and livestock donation than did individuals using the RUM decision rule. Hence, 3 common strategies, enforcement, alternative income-generating activities, and providing livestock as a substitute protein, are likely less effective in changing the behavior of more than half of respondents. Only salary elicited a large (i.e. elastic) response, and only for one RUM class. Policies to regulate the bushmeat trade based solely on the assumption of individuals maximizing utility, may fail for a significant proportion of the sample. Despite the superior performance of models that allow both RUM and P-RRM decision rules there are drawbacks that must be considered before use in the Global South, where very little is known about the social–psychology of decision making.  相似文献   
110.
为提高中国肉类企业生产水平,促进中小企业采用环境友好技术,改善企业环境友好现状,本文基于回收的有效调研问卷,从当前企业生产的环境友好行为意向和企业采用的环境友好型技术着手,重点分析在加工过程中企业对环境的重视程度、资源回收利用情况以及资源环境培训情况;对企业的加工技术和废水处理技术等方面进行对比,并对企业环境友好状况做简单分析;最后对中国中小型肉类企业环境友好型发展提出改进措施及建议。  相似文献   
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号