天津地区人群对六六六的暴露分析

以天津地区六六六(HCH)各介质浓度的实测数据和文献中相关参数为基础资料 ,采用多介质暴露模型,估算了天津地区人群对环境中HCH的暴露水平 .计算结果说明 ,该地区人群的终身日均暴露量为0.05μg·(kg·d)^-1,儿童、青少年和成人亚群的暴露水平分别为 0.10、0.06和0.04 μg·(kg·d)^-1.膳食摄入占总暴露量的 87%以上 ,是最主要的途径 ;其次是呼吸暴露 ,对总暴露的贡献达5%～10%.各项参数中,膳食结构和食品、气相HCH残留水平是影响暴露的重要因素 .     

Bioaccumulation of heavy metals in fishes from Taihu Lake, China

The Cr,Zn,Cu,Cd,Pb contents were determined in Cyprinus carpio Linnaeus,Carassius auratus Linnaeus,Hypophthalmichthys molitrix and Aristichthys nobilis,which were caught from Meiliang Bay,Taihu Lake,a large,shallow and eutrophic lake of China.The results showed that:(1)the Cr,Cu,Pb,Cd contents in the edible parts of the four fish species were much lower than Chinese Food Health Criterion(1994),but the Zn contents were higher than the Criterion;(2)Cd contents were the highest in the liver of fish,Pb contents were almost the same in all organs of fish,Cr contents mainly enriched in the skin and gonads,Zn contents were the highest in the gonad(♀),and Cu contents were the highest in the liver;(3)the total metal accumulation was the greatest in the liver and the lowest in the muscle.The total metal accumulation was the highest in C.auratus L.This investigation indicated that fish products in Taihu Lake were still safe for human consumption,but the amount consumed should be controlled under the Chinese Food Health Criterion to avoid excessive intake of Zn.     

深圳市餐饮垃圾收运处置规划研究

文章对深圳市餐饮垃圾单独收运处置进行了规划研究,规划年限2006-2020年.通过对深圳市餐饮垃圾的产生、收运处置现状及存在的问题分析,提出了餐饮垃圾的收运模式以及采用厌氧消化制沼气的处置方式.此外,还提出了深圳市餐饮垃圾的管理建设思路.     

餐厨垃圾和剩余污泥厌氧混合发酵过程的动态膜强化特性研究

比较了厌氧动态膜生物反应器（DMBR）与完全混合式反应器（CSTR）在处理餐厨垃圾（FW）和剩余污泥（WAS）时的发酵产气过程,验证了高负荷餐厨垃圾和剩余污泥混合发酵时DMBR系统运行的稳定性,考察了动态膜（DM）基材孔径（300目、200目和100目）对DMBR运行性能及其固液分离效果的影响.结果表明：一体式DMBR能够强化餐厨垃圾和剩余污泥混合发酵的高负荷稳定运行,DMBR过膜滤液中平均总挥发性脂肪酸（TVFA）为86.1 mg·L^-1,低于CSTR排泥中TVFA的浓度（527.3 mg·L^-1）.当动态膜基材孔径为300目时,DMBR过膜滤液中总有机物（TCOD）为（1.6±1.1）g·L^-1,相应的固液分离效果优于200目（（3.2±1.9）g·L^-1）和100目（（32.0±1.3）g·L^-1）动态膜基材,即当动态膜基材孔径为100目时,DMBR过膜滤液中TCOD比300目动态膜基材高6.7倍.与200目动态膜基材孔径相比,300目动态膜基材相应的跨膜压差增长缓慢,反洗频率和运行能耗均较低,而100目动态膜基材孔径过大,固液分离效果较低.因此,在高负荷餐厨垃圾和剩余污泥混合发酵系统中,选用300目动态膜基材形成的动态膜过滤效果最优.此外,本文还对比分析了有机废物和废水处理领域中较优的动态膜基材孔径及DMBR的应用情况,为拓展DMBR在有机物处理领域的应用提供依据.     

LC-MS/MS determination of pesticide residues in fruits and vegetables

The aim of the research is to evaluate pesticide residue contamination of fresh and frozen fruits and vegetables, agricultural raw material, purchased from Polish farmers for production of frozen fruits and vegetables, and the estimation of the multiresidue method effectiveness expressed as the proportion of pesticides detected in food samples to the total number of pesticides analyzed by multiresidue methods. A total of 144 samples (of black currants, red currants, raspberries, cherries, strawberries, blackberries, cauliflowers and broccoli) were analyzed using LC-MS/MS method for the determination of 60 pesticides. QuEChERS extraction, matrix-matched calibration and dynamic multiple reaction monitoring method were used. Residues of 15 compounds, mainly fungicides and insecticides, were detected in 46 samples. The percentage of samples with residues above the maximum residue levels (MRL) was 15%, whereas samples with residues below MRL were 17%. A total of 13 samples contained more than one pesticide residue. Pesticide residues were detected most often in samples of black currants (50%), broccoli (36.4%), raspberries (29%) and red currants (21.8%). The most frequently detected pesticides were carbendazim and acetamiprid. The proportion of pesticides detected during our study to the total number of analyzed pesticides amounted to 25%. It was compared to literature findings. For three fourth of multiresidue methods, the proportion was below 50% for methods developed for the analysis of less than 100 pesticides, and below 30% for methods developed for the analysis of more than 100 pesticides. It appears that a lot of efforts and means is lost on pesticides never or rarely detected in examined samples. The workload and cost effectiveness of the development and application of multiresidue methods along with the range of pesticides covered by the method should be carefully and thoroughly considered anytime when a new method or workflow is developed. Including non-targeted screenings in pesticide residue control seems to be an alternative worth considering.     

浅谈生物资源平衡与生态平衡

地球是一个具有一定自洁、自我修复功能的大生态系统,它由各种植物、动物、人类、微生物有机的组成,维持着自然界的生态平衡。而大量的人类活动给地球的生态平衡产生了较大影响,特别是明显加快的城市化进程,使得这种平衡逐渐受到不可逆的破坏。论文重点分析了城市化给生态平衡所带来的问题,并由此提出了从生物链的角度建立生物资源平衡,从而实现新的生态平衡。将城市污染物的资源化和生态平衡联系起来,通过建立生物资源补充机制、改变城市垃圾和污水的处理方法等措施,促进生物资源平衡,在相对较大的范围内实现人类发展与自然相协调,实现可持续发展。     

厨余发酵液作为中试A/O-MBR外增碳源的脱氮特性

利用厨余发酵液作为A/O-MBR的外增碳源,考察在不同发酵液投加量和水力停留时间(HRT)条件下的脱氮性能以及膜污染特点.结果表明,发酵液的反硝化速率和COD利用率与乙酸钠接近,比葡萄糖高.通过A/O-MBR的运行发现,厨余发酵液作为碳源能够增强微生物活性,强化反硝化过程,从而提高脱氮效率.TN的去除效率随着发酵液投加量的增加而增大.发酵液投加前后,反应器内的EPS并没有积累,膜污染速率变化较小.化学清洗可以有效地去除膜污染物质,恢复膜通量.同时,延长HRT有助于提高脱氮效率和缓解膜污染.     

不同碳源模式下酵母菌PNY2013同步脱氮除磷的应用研究

针对首次分离得到的一株具有同步脱氮除磷新功能的热带假丝酵母（Candida tropicalis） PNY2013,通过生理及动力学特征,连续流运行操作及其在含糖类工业废水中的应用3个环节,探讨了不同碳源模式下PNY2013同步脱氮除磷的特性.结果表明：PNY2013以葡萄糖、乙醇及乙酸为唯一碳源时均生长良好,其最大比增长速率μ_max分别为0.1327、0.1252及0.1115 h^-1,其同步脱氮除磷率分别可达100%、80%、100%（NH₄⁺-N）及93%、95%、98%（PO₄^3--P）.3种碳源下PNY2013同步脱氮除磷的最佳条件基本接近为：温度30℃,pH=8.0,溶解氧0~2 mg·L^-1,C/N=200∶5左右.PNY2013同步脱氮除磷的长期连续运行条件下的实验进一步表明,以葡萄糖为碳源条件下,进水NH₄⁺-N及PO₄^3--P浓度分别达400及80 mg·L^-1时,两者去除率均接近100%.与这种超强能力相比,以乙醇及乙酸为碳源条件下,进水NH₄⁺-N及PO₄^3--P浓度分别达100及20 mg·L^-1时,两者的去除率也可达60%~80%（NH₄⁺-N）及40%（PO₄^3--P）,显示出相当的同步脱氮除磷能力.在以模拟制糖废水、淀粉加工废水、啤酒废水、味精废水这4种典型含糖工业废水为碳源条件下,除淀粉加工废水外PNY2013均能有效去除COD、NH₄⁺-N和PO₄^3--P,其中,制糖、啤酒、制药废水中的COD去除率分别可达40%、89%、96%,NH₄⁺-N去除率分别为85%、94%、76%,PO₄^3--P去除率均为90%.即使在40000 mg·L^-1（制糖）及12500 mg·L^-1（啤酒）的高COD条件下,PNY2013也均具有稳定的NH₄⁺-N和PO₄^3--P去除效果,显示出良好的同步脱氮除磷应用前景.     

信息干预是否影响食物浪费?——基于餐饮业随机干预试验

食物浪费既造成了严重的资源环境压力,也威胁着粮食安全,更导致了全球居民的福利损失。食物浪费是消费者行为选择的结果,且消费者的行为在很大程度上是受描述性规范影响的,那么消费者对干预信息的吸取（描述性规范）是否会影响消费者的食物浪费行为有待进行研究。因此,论文运用随机干预试验的方法,探讨不同干预方案对消费者在外就餐食物浪费行为的影响。结果表明：消费者在信息干预过程中存在对干预信息接收度的问题,当我们试图去干预消费者时,被干预的消费者有多达41.38%的消费者没有注意到干预信息;在餐馆有相关信息提示的就餐环境下,信息干预对消费者的食物浪费行为是有效用的,具体表现为消费者的食物浪费行为因干预信息内容的不同而不同。     

黄土丘陵区退耕还林工程对县域粮食安全的影响——以陕西省清涧、米脂、子洲、吴堡县为例

为了评估黄土丘陵区实施退耕还林工程对县域粮食安全的影响,选取研究区典型四县——米脂、清涧、子洲和吴堡,假设实施退耕还林工程粮食补贴全部以粮食实物兑现和不实施退耕还林工程退耕的坡耕地提供粮食生产为前提,运用修订的耕地压力指数模型来对比评估退耕还林工程对县域粮食安全的影响。研究结果表明:退耕还林工程对米脂县和子洲县粮食安全影响较明显,对清涧县和吴堡县影响甚微。不同退耕规模对不同人口密度县域粮食安全的影响程度不同。研究结果对国家建立长期、稳定、有效的粮食补偿机制有一定参考意义。