用幼苗法指示污泥和土壤中重金属的植物有效性

利用小麦幼苗与黑麦幼苗研究了污泥和土壤中重金属的植物有效性,并对二者进行了比较。结果表明, 在两种污灌区土壤、四种污泥以及一种污泥施用于两种清洁土壤中,黑麦和小麦测定的Cd,Pb,Cu,Zn,Ni五种重金属有效性的顺序,以及有效性大小的数量级上是一致的;除了在污泥中,二者的茎Pb,Ni及根Zn相关不显著,以及在Lou土中施用污泥后,两种植物各部位相关不好外,在污泥及污泥施于赤红壤各处理中黑麦与小麦相关均匀为极显著。上述结果表明,应用小麦幼苗可以替代黑麦幼苗指标土壤中重金属的植物有效性,但同时也应考虑不同植物间的差异。     

论害虫与绿色食品蔬菜生产

从昆虫与寄主植物的关系出发,分析了害虫对于绿色食品蔬菜生产的影响,并提出了在绿色食品蔬菜生产过程中防止害虫危害的策略.     

Appropriateness of needles of different conifer species for the feeding and growth of larvae from two populations of the Siberian moth

A comparison of two Siberian moth populations from the Altai Republic (feeding on Siberian fir) and the Tyva Republic (feeding on Siberian larch) has revealed no differences between them with respect to ecophysiological parameters of larval growth and feeding on needles of the same conifer species under laboratory conditions. The index of appropriateness of food plants for the larvae from both populations decreases in the series larch > fir > spruce > pine. The age-related dynamics of parameters characterizing the feeding and growth of larvae are independent of the population to which the insects belong.     

The transatlantic rift in genetically modified food policy

The regulatory structures underlying United States and European Union policies regarding genetically modified (GM) food and crops are fundamentally different. The US regulates GM foods and crops as end products, applying roughly the same regulatory framework that it does to non GM foods or crops. The EU, on the other hand, regulates products of agricultural biotechnology as the result of a specific production process. Accordingly, it has developed a network of rules that regulate GM foods and crops specifically. As a result, US regulation of GM foods and crops is relatively permissive, whereas EU regulation is relatively restrictive. Why are genetically modified food policies in the United States and the European Union so strikingly different? In the light of the recent World Trade Organization dispute on agricultural biotechnology, it may seem that economic interests are the driving force behind policies. While they are certainly part of the picture, the issue is far more complex. This paper argues that three different elements help explain differences between US and EU GM food policies. First, an investigation of US and European policies of the 1970s and 1980s on recombinant DNA research and of events leading up to early GM food and crop regulation allows a deeper understanding of current policy. Second, scrutinizing underlying values and norms can uncover the beliefs that condition current GM food and crop policy. Third, an analysis of involved actors’ views and levels of success in influencing policy is essential to understanding US and EU policies.     

From food aid to livelihoods support: rethinking the role of WFP in eastern Sudan

Despite more than 20 years of distribution of free emergency food in eastern Sudan (38 years in the case of refugees) Global Acute Malnutrition rates are currently the highest in the country. There has been no real improvement in the chronic livelihoods vulnerability that affects people in the region—particularly pastoralists. Food security must be seen from an informed livelihoods perspective. While food aid may still be required as part of transition, WFP must rethink its assistance strategy and advocate for complementarity in the efforts by development actors working across a range of sectors. Alternative models and interventions focused on the rehabilitation of markets and the development of' cargo nets' for the destitute, including cash transfers, must be developed and tested. Land tenure issues should be given particular attention. Food aid will probably remain an important element in the overall response, but its significance relative to other less developed forms of interventions should be reassessed.     

The future of food security in the Three Areas of Sudan

Currently, the pace of recovery in the 'Three Areas' is moving faster than the implementation of the Comprehensive Peace Agreement (CPA). This gap is leading to greater imbalances in income, unsustainable urbanization, overexploitation of the environment and resource based conflict. Unless regulated, the likely result will be chronic poverty and an undermining of the success of the CPA. Agencies must be mindful of how they provide assistance so that they support the CPA. The analysis of food security should take place in the context of a larger political, social and economic analysis of the emerging situation. The least developed areas should be prioritised and interventions should provide benefits to the full range of socioeconomic groups. WFP must identify its role in the wider and integrated response. It should support the emerging peace process and the key reforms. If WFP chooses to consolidate its activities, it will require capable strategic partners. If it chooses to invest more in building the capacity of government and community structures, it must improve its skill base and field presence     

The Political Import of Intrinsic Objections to Genetically Engineered Food

Many people object to genetically engineerehd (GE) food because they believe that it is unnatural or that its creation amounts to playing God. These objections are often referred to as intrinsic objections, and they have been widely criticized in the agricultural bioethics literature as being unsound, incompatible with modern science, religious, inchoate, and based on emotion instead of reason. Many of their critics also argue that even if these objections did have some merit as ethicalobjections, their quasi-religious nature means that they are entirely irrelevant when interpreted aspolitical objections regarding what public policy ought to be. In this paper, we argue that this widespread view is false. Intrinsic objections have much more political import than has previously been recognized, and indeed the requirements of political liberalism and its associated idea of liberal neutrality, once properly understood, protect intrinsic objections from many of the most common objections. That is, policy-makers may not legitimately base public policy on grounds that are inconsistent with intrinsic objections, even when they believe those objections to be flawed in the ways mentioned above. This means that in the context of a political debate about GE food, the discussion should not center on the substantive merits of the intrinsic objections themselves but rather on the appropriate political norms for achieving democratically legitimate policy on issues that touch people’s deepest religious and moral beliefs.     

Emission of volatile organic compounds (VOC) from tropical plant species in India

Foliar emission of volatile organic compounds (VOC) from common Indian plant species was measured. Dynamic flow enclosure technique was used and the gas samples were collected onto Tenax-GC/Carboseive cartridges. The Tenax-GC/Carboseive cartridges were attached to the thermal disorber sample injection system and the gas sample was analysed using gas chromatography (GC) with flame ionisation detection (FID). Fifty-one local plant species were screened, out of which 36 species were found to emit VOC (4 high emitter; 28 moderate emitter; and 4 low-emitter), while in the remaining 15 species no VOC emission was detected or the levels of emission were below detection limit (BDL). VOC emission was found to vary from one species to another. There was a marked seasonal and diurnal variation in VOC emission. The minimum and maximum VOC emission values were < 0.1 and 87 microgg(-1) dry leaf h(-1) in Ficus infectoria and Lantana camara respectively. Out of the 51 plant species studied, 13 species are reported here for the first time. Among the nine tree species (which were selected for detailed study), the highest average hourly emission (9.69+/-8.39 microgg(-1) dry leaf) was observed in Eucalyptus species and the minimum in Syzygium jambolanum (1.89+/-2.48 microgg(-1) dry leaf). An attempt has been made to compare VOC emission from different plant species between present study and the literature (tropical and other regions).     

退耕还林与贫困地区粮食安全的实证分析--以宁夏回族自治区为例

本文以实证分析的方法,以宁夏地区为例,通过研究该地区2003年200户退耕户和100户非退耕户之间。以及二者与1999年实行退耕还林政策前的人均粮食消费量和人均食品支出水平的变化,认为退耕户的粮食安全程度比非退耕户和退耕前的农户有了显著的提高,这种提高与农民的人均收入水平和人均耕地面积呈正相关,而与粮食播种面积比重呈负相关,因而可得得出结论：在生态脆弱地区实行退耕还林政策并不会影响当地农民的粮食安全。     

有机食品发展与生态保护政策相关性分析

通过对有机食品发展与“三农“问题、生物多样性保护、生态省建设、清洁生产、食品安全等国家生态保护政策之间的相关性进行了分析.在我国积极发展有机食品,是在农业领域内贯彻国家生态保护政策的具体体现.