长江常熟江段近岸小型鱼类群落结构及多样性探析

2009年3月～2010年2月,利用密目插网对长江常熟江段小型鱼类进行了连续监测,首次对该江段的小型鱼类群落组成、优势种组成及生物多样性进行了剖析。结果表明：该江段共有小型鱼类24种,隶属于5目7科,其中鲤形目最多。根据〖WTBX〗IRI〖WTBZ〗指数分析,贝氏〖FK（W1。1〗〖PS餐鱼1.eps〗〖FK）〗、刀鲚、窄体舌鳎、蛇鮈和光泽黄颡鱼为优势种,共占总数量的83.44%,占总重量的8202%;贝氏〖FK（W1。1〗〖PS餐鱼1.eps〗〖FK）〗和窄体舌鳎在各个季节中均为优势种,刀鲚在春、夏、秋3季为优势种。基于渔获数量的分析结果显示,常熟江段各月多样性特征值范围为：Shannon Wiener指数（H’） 118～176, Margalef指数（R）087 ～207,Pielou指数（J’）048～083,McNaughton指数(Dn) 057～086。Margalef指数和McNaughton指数春季最高,冬季最低;Shannon Wiener指数和Pielou指数冬季最高,夏季最低。最后探讨了影响该江段小型鱼类群落结构的各种因素,提出了合理开发和保护小型渔业资源的建议     

Influence of tetracycline exposure on the growth of wheat seedlings and the rhizosphere microbial community structure in hydroponic culture

In this study, the effects of tetracycline exposure on wheat growth and the microbial community structure in the rhizosphere were investigated under hydroponic culture conditions. Exposure to various concentrations of tetracycline resulted in significant suppression of the growth of wheat roots and shoots, with minimum doses of 0.8 mg L^?1 and 4 mg L^?1 resulting in inhibition rates of 32% and 15.4%, respectively. Complete inhibition of the growth of these two parts of wheat plants was observed in response to treatment with tetracycline at 20 mg L^?1 and 100 mg L^?1, respectively. However, the germination of wheat seeds was not sensitive to exposure to tetracycline. The effects of tetracycline exposure on the microbial community in the wheat rhizosphere were evaluated through traditional cultivation and molecular biological analyses. The cultivation results indicated that bacteria were the dominant population, being present in concentrations of 1× 10⁸–2.45× 10⁹CFUs mL^?1, although 39% to 87% inhibition occurred in response to tetracycline. The concentration of fungi increased in all tetracycline treated samples to 2.5 to 15.8 times that of the control. The highest concentration of fungi (4.27× 10⁸ CFU mL^?1) was observed in response to 60 mg L^?1 tetracycline after 15 days of cultivation. In this stage, a large amount of fungal colonies was observed on the surface of the culture solution, the wheat roots became rotted and the plants became atrophic or even died. Molecular biological analysis indicated that the bacterial community structure was significantly different in samples that were exposed to high levels of tetracycline (over 20 mg L^?1) than in samples that were exposed to lower concentrations. As the concentration of tetracycline increased, the diversity of the bacteria decreased. Additionally, several dominant sensitive species such as Sphingobacterium multivorum were suppressed by tetracycline, while some resistant species such as Acinetobacter sp. appeared or were conserved. The bacteria population tended to stabilize when the drug concentration exceeded 40 mg L^?1.     

Influence of ciprofloxacin on the microbial catabolic diversity in soil

In this study, the effect of ciprofloxacin (CIP) on the catabolic diversity of soil microbial communities was evaluated. Soil samples were spiked with ciprofloxacin (0, 1, 5 and 50 mg?kg^?1) and were incubated for 1, 3, 9, 22 and 40 days. Untreated controls received only water. The functional diversity of the microbial community studied was characterized using a catabolic response profile (CRP). Six substrate groups were tested: carbohydrates, amino acids, carboxylic acids, aromatic chemicals, alcohols and polymers. After 40 days, the CIP concentrations in the soil samples ranged from 25% to 58% of the initial concentrations. Soil respiratory responses to the individual substrates D-glucose, lactose, D-mannose, L-glutamic, Na-citrate, malic acid and inosine were inhibited at the high CIP concentrations (5 and 50 mg·kg^?1) in the soils and were increased at the lowest CIP concentration (1 mg·kg^?1). Soil respiration was inhibited at all of the CIP concentrations after the addition of D-galactose and glycerol. The CIP concentration and incubation time explained 45.3% of the variance of the catabolic responses. The CRP analysis clearly discriminated among the different CIP concentrations. The results suggest that CIP strongly affects the catabolic diversities of soil microbial communities and that its effect is more significant than that of incubation time.     

Short-term impact of olive mill wastewater (OMWW) applications on the physico-chemical and microbiological soil properties of an olive grove in Argentina

The purpose of this work was to investigate the effects of spreading olive oil mill wastewater (OMWW) on soil biochemical parameters and olive production in an organically managed olive orchard. The experiment was carried out with three different doses of OMWW (80, 160 and 500 m³ ha^?1) and a control (untreated soil). Three samplings were done at 10, 30 and 90 days after the administration of the byproduct. OMWW application differentially modified the biochemical properties of the soil analyzed. Organic matter, organic carbon, total nitrogen and extractable phosphorus soil contents increased proportionally with each increasing dose. The values of these parameters decreased gradually with time. Total microbial activity was altered and the OMWW 500 m³ ha^?1 treatment proved to be the most active when compared with the other applied doses. OMWW agricultural application also modified the structure of soil microbial communities, particularly affecting Gram positive and negative bacteria, while fungal biomass did not show consistent changes. Although there was a salinity increase in the treated soil, especially at the highest dose, the productive parameters analyzed (fruit and oil tree^?1) were not affected. In light of the obtained results, we consider that low dose of OMWW could be considered an alternative farming practice for semiarid regions.     

PCR-DGGE技术解析A~2/O工艺好氧单元中微生物群落结构

应用PCR-DGGE方法,追踪了汉沽工业废水处理中好氧工艺的活性污泥系统中微生物群落结构动态变化过程及其微生物群落结构组成。研究结果表明：系统中的微生物群落结构随水质变化而变化,随着培养时间的延长,微生物群落结构趋于稳定,分别属于5大类群,与γ、δ、α、ε变形杆菌（Proteobacterias）、芽孢杆菌（Bacilli）的亲缘关系较近。其中γ变形杆菌是该废水处理过程中的主要菌群,包括Pseudomonas sp.、Rheinheimera sp.、Citrobacter sp.、Klebsiella sp.、Enterbacte-riaceae、Stenotrophomonas maltophilia、Acinetobacter。在整个系统中uncultured Pseudomonas sp.、Halobacillus sp.、Pseudomonassp.、Pseudomonas stutzeri、Acinetobacter sp.可稳定存在于系统中,为该污水处理系统中的优势微生物。因此,提高Halobacillussp.、Pseudomonas sp.、Pseudomonas stutzeri、Acinetobacter sp.菌属在系统中的数量和质量,有利于提高废水生化处理的效果。     

Aerobic degradation of tetrabromobisphenol-A by microbes in river sediment

This study investigated the aerobic degradation of tetrabromobisphenol-A (TBBPA) and changes in the microbial community in river sediment from southern Taiwan. Aerobic degradation rate constants (k₁) and half-lives (t_1/2) for TBBPA (50 μg g⁻¹) ranged from 0.053 to 0.077 d⁻¹ and 9.0 to 13.1 d, respectively. The degradation of TBBPA (50 μg g⁻¹) was enhanced by adding yeast extract (5 mg L⁻¹), sodium chloride (10 ppt), cellulose (0.96 mg L⁻¹), humic acid (0.5 g L⁻¹), brij 30 (55 μM), brij 35 (91 μM), rhamnolipid (130 mg L⁻¹), or surfactin (43 mg L⁻¹), with rhamnolipid yielding a higher TBBPA degradation than the other additives. For different toxic chemicals in the sediment, the results showed the high-to-low order of degradation rates were bisphenol-A (BPA) (50 μg g⁻¹) > nonylphenol (NP) (50 μg g⁻¹) > 4,4′-dibrominated diphenyl ether (BDE-15) (50 μg g⁻¹) > TBBPA (50 μg g⁻¹) > 2,2′,3,3′,4,4′,5,5′,6,6′-decabromodiphenyl ether (BDE-209) (50 μg g⁻¹). The addition of various treatments changed the microbial community in river sediments. The results also showed that Bacillus pumilus and Rhodococcus ruber were the dominant bacteria in the process of TBBPA degradation in the river sediments.     

中国古代生态哲学思想对当今社会生态文明建设的启示

党的十七大提出了建设生态文明的重大战略,将调整产业结构,转变发展方式,加强环境保护作为关系全局的重大任务,使生态文明的理论成为中国特色社会主义理论的重要内容。本文审视了中国古代生态哲学思想的内涵,探讨了当今社会生态文明建设与中国古代生态哲学思想的理论渊源,提出了中国古代生态哲学思想是当今社会生态文明建设的理论依据,阐明了中国古代生态哲学思想对当今社会生态文明建设的启示。     

抗生素菌渣堆肥进程中微生物群落的变化

将青霉素菌渣、林可霉素菌渣与牛粪等原料分别进行好氧堆肥实验,以考察堆肥过程中不同菌渣对微生物群落的影响。在堆制的41d里,根据温度变化分阶段采集堆肥样品,采用稀释倒平板法测定细菌、放线菌和真菌的数量。结果表明,菌渣不同,其堆肥中的微生物群落变化趋势不同。青霉素菌渣堆肥中细菌数量变化趋势为高一低,真菌数量变化趋势为高一低．高,放线菌数量为逐渐增加;林可霉素菌渣堆肥过程中细菌数量变化趋势为低一高一低,放线菌和真菌数量变化趋势为高．低．高。依据真菌菌落形态观察,菌渣堆肥中的真菌种类比对照牛粪堆肥单一,表明两种菌渣对堆肥中的微生物多样性均产生了不利影响。林可霉素菌渣堆肥初始时的细菌数量比对照低1个数量级,放线菌数量在整个堆肥进程中都明显低于对照,堆肥结束时,随着菌渣含量的增加,放线菌数量逐渐下降,高温期真菌数量下降幅度随着菌渣含量增加而加大,表明林可霉素菌渣对细菌、放线菌和真菌均有不同程度的抑制。堆肥化后菌渣中林可霉素残留量的减少表明,在一定条件下堆肥处理可以将抗生素菌渣无害化和资源化。     

Microbial Contamination of Groundwater at Small Community Water Supplies in Finland

The raw water quality and associations between the factors considered as threats to water safety were studied in 20 groundwater supplies in central Finland in 2002-2004. Faecal contaminations indicated by the appearance of Escherichia coli or intestinal enterococci were present in five small community water supplies, all these managed by local water cooperatives. Elevated concentrations of nutrients in raw water were linked with the presence of faecal bacteria. The presence of on-site technical hazards to water safety, such as inadequate well construction and maintenance enabling surface water to enter into the well and the insufficient depth of protective soil layers above the groundwater table, showed the vulnerability of the quality of groundwater used for drinking purposes. To minimize the risk of waterborne illnesses, the vulnerable water supplies need to be identified and appropriate prevention measures such as disinfection should be applied.     

Linking sustainable consumption and production: The government role

Achieving sustainable development depends on comprehensive approaches which integrate consumption and production initiatives. At present, sustainable consumption is being overemphasized to the neglect of the more important production side. This paper examines the role of governments in promoting sustainable consumption and production to identify gaps in national schemes which reduce their overall effectiveness. Public policy tools promoting sustainable consumption and production are discussed in terms of whether they are aimed at correcting: 1) market failures (regulations, taxes, subsidies); or 2) systems failures (labels, communications, education, public procurement). The challenge for governments is to link sustainable consumption initiatives to policies aimed at increasing the sustainability of production in the private sector in both their national and international dimensions. In this way, governments can enlist the aid of consumers in pushing producers towards sustainability and to achieve the ultimate goal of sustainable development.