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91.
Residual dynamics of thiacloprid in medical herbs marjoram, thyme, and camomile and in soil 总被引:2,自引:0,他引:2
Thiacloprid is a new insecticide of the chloronicotinyl family. To assess its risk after application, residual characteristics of thiacloprid in marjoram, thyme, and camomile and in soil were studied under field conditions. The active ingredient was extracted from the plant material using a mixture of acetone-water. After filtration, the extract was concentrated to the aqueous phase, diluted with water, and portioned against ethyl acetate on a matrix solid phase dispersion column. Thiacloprid was extracted from soil using a mixture of methanol-water, filtered, and re.extracted (clean up) with dichloromethane. The residues were quantified using HPLC-MS-MS. The methods were validated by recovery experiments. Thiacloprid residues in marjoram, thyme, and camomile and in soil persisted beyond 10, 14, 14, and 21 d but no residues were detected after 14, 21, 21, and 28 d, respectively. The data obtained in this study indicated that the biexponential model is more suitable than the first-order function to describe the decline of thiacloprid in fresh marjoram, fresh thyme, and dried camomile flowers with half-life (t1/2) of 1.1, 0.7, and 1.2 d, respectively. However, both the first-order function and biexponential model were found to be applicable for dissipation of thiacloprid in soil with almost the same t1/2 values of 3.5 and 3.6 d. The results indicated that thiacloprid dissipates rapidly and does not accumulate in the tested herbs and in soil. 相似文献
92.
浅析电子废弃物回收利用及危害解决办法 总被引:1,自引:0,他引:1
随着高科技的发展和人们需求的增长,电子产品不断推陈出新,电子废弃物成为世界上数量增长最快的垃圾."电子垃圾",主要包括各种使用后废弃的电脑、通信设备、电视机、电冰箱、洗衣机等电子电器产品.电子废弃物不规范回收处理易造成污染.电子废弃物中含有很多可回收再利用的有色金属、黑色金属、玻璃等物质.严格意义上讲,这些电子废弃物,不应称其为电子垃圾,而应称作电子旧货.伴随着电子工业的高速发展,电子废弃物污染不可避免地摆在了我们面前.电子废弃物具有危害性和可利用性. 相似文献
93.
涕灭威、灭多威的遗传毒性研究 总被引:3,自引:0,他引:3
研究了涕灭威与灭多威的遗传毒性.在去离子水中分别加入涕灭威与灭多威标准品,涕灭威设计0.002、0.02、0.2、2、20μg/L共5个剂量组,灭多威设计0.02、0.2、2、20、200μg/L共5个剂量组.用微核试验检测其对鲤鱼血红细胞微核的诱发效应,采用Ames试验检测2种农药的致突变性,采用彗星试验检测其对人外周血淋巴细胞DNA的损伤效应,根据3种毒理学试验结果综合分析涕灭威与灭多威的遗传毒性.结果表明,所有剂量组这2种农药未诱导鲤鱼血红细胞微核率的明显上升(p0.05);2种农药各剂量组回变菌落数均未超过自发回变组的2倍,但在非代谢活化条件下,涕灭威2~20μg/L与灭多威20~200μg/L剂量组的TA97菌株回变菌落数分别达到(129.17±17.00)、(129.50±18.28)、(109.83±10.80)和(114.17±9.37)个/皿,明显高于自发回变组(p0.05,p0.01).在代谢活化条件下,灭多威200μg/L组的TA100与TA102菌株的回变菌落数为(147.83±23.29)、(275.83±20.63)个/皿,均高于自发回变组(p0.05);在彗星试验中发现,高浓度的涕灭威与灭多威均可导致人外周血淋巴细胞的DNA损伤,涕灭威20μg/L组,灭多威200μg/L组的尾部DNA(%)、尾长、Olive尾距3个指标经统计学分析,高于去离子水对照组(p0.01).研究未见涕灭威与灭多威对鲤鱼血红细胞产生明显的染色体损伤效应,虽未见其明显的致突变性,但在高浓度下存在一定的致突变的风险,并且这2种农药可能导致人外周血淋巴细胞的DNA损伤,因此涕灭威与灭多威污染对水环境和人体健康可能存在一定的远期危害. 相似文献
94.
95.
Despite having a strong influence on development policies, theories of sustainability have not paid much attention to the capability approach (CA) thus far. Against this backdrop, the present paper argues for the CA’s usefulness of sustainability. In order to avoid just an additional contribution to the already confusing theoretical situation as well as to rely our exploration of the CA’s aptness for a conception of sustainability on a transparent and comparable basis, we will first identify six adequacy conditions for concepts of sustainability. We will then work out a categorial framework for conceptions of sustainability. Finally we will demonstrate how the CA is a promising candidate for filling in the demands of this framework and what further research will be needed. 相似文献
96.
Carbon footprint of food - approaches from national input-output statistics and a LCA of a food portion 总被引:1,自引:0,他引:1
Yrjö Virtanen Sirpa KurppaMerja Saarinen Juha-Matti KatajajuuriKirsi Usva Ilmo MäenpääJohanna Mäkelä Juha GrönroosAri Nissinen 《Journal of Cleaner Production》2011,19(16):1849-1856
The aim of the study, on which this paper is based, was to provide guidance to consumers to make environmentally responsible choices in their food consumption, to assist food supply chain stakeholders to identify the key areas for environmental improvements, and to provide policy makers with a tool for monitoring the potential impacts on climate change resulting from developments within the food sector. At the macro level, the EIO-LCA model was developed specifically for the Finnish food chain; at the micro level, LCAs were performed on 30 lunch portions. The contribution of the Finnish food chain to climate change was 14%, which comprised 40% CO2 emissions, 25% CH4 emissions, and 34% N2O emissions. The share of impacts from domestic agricultural processes was the highest, at 69%. The impact of a single lunch portion ranged between 0.65 and 3.80 kg of equivalent CO2. According to the EIO-LCA model, the average impact was 7.7 kg CO2 eq/person daily. The consumer phase accounted for between 8 and 47% of the climate change impacts for homemade portions. In ready-to-eat portions industry and retail phases were emphasized, representing 25-38% of climate change impacts. We present an approach to steer the Finnish food sector onto an environmentally sustainable path; practical tools for consumers and farmers will especially need to be developed further. 相似文献
97.
为了研究森林衰退的原因,于2000,2001和2002年的8月,分别选择出现森林衰退的日本奥日光白根山落叶树森林和未出现森林衰退的长野县大芝高原红松森林设立监测点,对光化学氧化剂臭氧(O3)和过氧化物的浓度进行监测,同时利用人工气候室对森林植物山毛榉和白桦进行了50′10-9O3、100′10-9O3和50′10-9O3+2′10-9~3′10-9过氧化物(过氧化氢(H2O2)及甲基过氧化氢(MHP))的暴露实验.野外监测结果表明,监测期间奥日光和长野的O3平均浓度相同,奥日光的H2O2及MHP平均浓度均高于长野;大气中的H2O2和MHP总是与O3共存,并且其浓度随O3浓度的增加而增加.暴露实验结果表明,暴露于50′10-9O3+2′10-9~3′10-9过氧化物的山毛榉和白桦出现了不同于O3暴露的叶片伤害症状;与100′10-9O3相比,50′10-9O3+2′10-9~3′10-9过氧化物导致植物出现了严重的叶片伤害和显著的光合速率下降.研究结果表明,除O3外,大气中的过氧化物也是导致森林衰退的原因之一. 相似文献
98.
以COD作为主要参照指标,研究了焦化废水在符合GB 13456-92<钢铁工业水污染物排放标准>焦化一级、二级排放标准限值要求时,对蚕豆和大麦幼根生长、根尖细胞遗传毒性的影响.结果表明:在实验周期内,焦化废水对蚕豆幼根根长、根重和有丝分裂指数的影响不大;对大麦幼根根重无明显影响,而对大麦根长和有丝分裂指数有促进作用.焦... 相似文献
99.
100.