甘肃省农业生产风险因素分析

农业生产风险主要受耕地生产潜力、播种面积、抵御自然灾害的能力及政策保障能力等因素的影响。根据甘肃省粮食产量统计资料，在甘肃省粮食综合生产能力评价研究的基础上，讨论了各类风险因素对粮食生产和粮食安全的影响，提出加强农田水利建设，提高抵御自然灾害风险的能力应是提高全省粮食综合生产能力的重要策略。     

食品安全管理存在问题及其对策研究

食品是人类赖以生存和发展的重要物质基础。当前食品安全形势严峻,面临来自多方面的挑战。食物中毒、滥用杀虫剂、采用新技术和新工艺等带来的食品安全问题,还有生产流通环节的问题。笔者论述了食品安全的定义及内涵;介绍国内、外食品安全现状的基础上,分析了食品安全的重要性;进而提出了食品安全的可行性对策:完善我国食品安全法律法规与标准体系,建立和健全食品安全管理的专门机构,加强食品流通秩序的管理,构建系统的食品安全教育培训体系,加强社会监督,发挥消费者在食品安全问题中的积极作用等。     

事故前期发展过程浅析

任何事故发生之前都有一段发展演变的过程.当失误不断积累,超过系统或组织自身的自适应能力以后,一旦激发事件出现,就有可能导致事故的发生.本文在分析事故致灾条件的基础上,将其前期发展过程分为了7个阶段,得出了事故前期发展过程流程图.     

Food Security in Complex Emergencies: Enhancing Food System Resilience

This paper explores linkages between food security and crisis in different contexts, outlining the policy and institutional conditions needed to manage food security during a crisis and to rebuild the resilience of food systems in periods of relative peace. The paper reviews experiences over the past decade of countries in protracted crisis and draws lessons for national and international policy. It assesses the different alternatives on offer in fragile countries to address, for example, the disruption of institutional mechanisms and the decreasing level of support offered by international donors with respect to longer-term expectations. It proposes a Twin Track Approach to enhance food security resilience through specific policies for protracted crises that link immediate hunger relief interventions with a long-term strategy for sustainable growth. Finally, the article analyses policy options and the implications for both short- and longer-term responses vis-à-vis the three dimensions of food security: availability; access; and stability.     

气浮+生物接触氧化工艺处理食品加工废水

通过气浮 生物接触氧化工艺处理速冻食品加工废水的实验、设计和工程运行,结果表明:废水COD去除率能达到97%以上,使得最终出水的COD＜100mg/l.该工艺对冲击负荷有较强的适应性.     

Food justice youth development: using Photovoice to study urban school food systems*

How do youth learn through participation in efforts to study and change the school food system? Through our participatory youth action research (YPAR) project, we move beyond the “youth as consumer” frame to a food justice youth development (FJYD) approach. We track how a group of youth learned about food and the public policy process through their efforts to transform their own school food systems by conducting a participatory evaluation of farm-to-school efforts in collaboration with university and community partners. We used the Photovoice research method, placing cameras in the hands of young people so that they themselves could document and discuss their concerns and perspectives. The research was designed to gain insight about youths’ knowledge of food, health, and community food systems. Drawing upon the youth group’s insights, we build a framework for building critical consciousness through FJYD.     

Population viability and harvest sustainability for Madagascar lemurs

Subsistence hunting presents a conservation challenge by which biodiversity preservation must be balanced with safeguarding of human livelihoods. Globally, subsistence hunting threatens primate populations, including Madagascar's endemic lemurs. We used population viability analysis to assess the sustainability of lemur hunting in Makira Natural Park, Madagascar. We identified trends in seasonal hunting of 11 Makira lemur species from household interview data, estimated local lemur densities in populations adjacent to focal villages via transect surveys, and quantified extinction vulnerability for these populations based on species-specific demographic parameters and empirically derived hunting rates. We compared stage-based Lefkovitch with periodic Leslie matrices to evaluate the impact of regional dispersal on persistence trajectories and explored the consequences of perturbations to the timing of peak hunting relative to the lemur birth pulse, under assumptions of density-dependent reproductive compensation. Lemur hunting peaked during the fruit-abundant wet season (March–June). Estimated local lemur densities were roughly inverse to body size across our study area. Life-history modeling indicated that hunting most severely threatened the species with the largest bodies (i.e., Hapalemur occidentalis, Avahi laniger, Daubentonia madagascariensis, and Indri indi), characterized by late-age reproductive onsets and long interbirth intervals. In model simulations, lemur dispersal within a regional metapopulation buffered extinction threats when a majority of local sites supported growth rates above the replacement level but drove regional extirpations when most local sites were overharvested. Hunt simulations were most detrimental when timed to overlap lemur births (a reality for D. madagascariensis and I. indri). In sum, Makira lemurs were overharvested. Regional extirpations, which may contribute to broad-scale extinctions, will be likely if current hunting rates persist. Cessation of anthropogenic lemur harvest is a conservation priority, and development programs are needed to help communities switch from wildlife consumption to domestic protein alternatives.     

Inorganic elemental concentrations in birch bolete mushroom (Leccinum scabrum) and top soil: contamination profiles,bioconcentation and annual variations

Abstract

Analysis of inorganic and organic contaminants in foodstuffs aids in understanding the human exposure to these compounds via consumption. In this study, an edible mushroom species (Leccinum scabrum) and top soil samples were analysed for essential and toxic substances including phosphorus and inorganic elements over a period of three fruiting seasons. Analysis of silver (Ag), aluminium (Al), barium (Ba), calcium (Ca), cadmium (Cd), cobalt (Co), copper (Cu), iron (Fe), mercury (Hg), potassium (K), magnesium (Mg), manganese (Mn), sodium (Na), nickel (Ni), phosphorus (P), lead (Pb), rubidium (Rb), strontium (Sr) and zinc (Zn) in mushrooms and topsoil were performed using inductively coupled plasma optical emission spectroscopy (ICP-OES) with ultrasonic cross flow nebulizer. Total mercury was determined by cold-vapour atomic absorption spectroscopy (CV-AAS). The results exhibited wide variation in concentrations of metals between soil and mushroom (cap and stipes) during three fruiting seasons. Positive bioconcentration factors (BFCs) indicate on bioaccumulation of several metals including, Cd, Cu, Hg, K, Mg, Na, P, Rb and Zn in caps and stipes of fruitbodies of this mushroom, while other metals such as Al, Ba, Ca, Co, Fe, Mn, Ni, Pb and Sr were not exhibiting significant positive BFCs. Over a period studied, the caps were characterised by different (p?<?0.05) concentrations of Al, Co, Cu, Hg, Mn, Ni, P, Pb and Sr. Contamination profiles, temporal fluctuations, BCFs should be taken into consideration when assessing the nutritional value of this mushroom.     

我国工业危险废物的来源、处理及监管对策与建议

通过大量环境统计数据的分析,对我国工业危险废物的产生、综合利用、处置和贮存,从行业来源、区域分布进行了分析和总结。结合我国工业危险废物企业自建设施和政府集中处理设施处理情况,对我国工业危险废物的处理和环保监管对策提出了若干建议。     

蚯蚓-微生物协同作用过程中的微生物特性

在环境污染治理领域,被誉为"生态型工程师"的蚯蚓在污水/污泥资源化处理与处置,以及土壤的生态修复中备受关注。蚯蚓通过掘洞、摄食、分泌黏液和排泄蚓粪等方式调控系统中微生物的数量、活性及群落结构,与微生物协同互作强化了生物系统中物质转化与能量流动关系。蚯蚓-微生物协同共生的相互依存关系是此类技术展现低耗高效和生态友好特点的关键。通过综述经人工强化的蚯蚓-微生物互作生态系统中,蚯蚓对微生物的量、活性、群落结构以及食物网的影响,探讨了该生态系统中物质转化和能量流动的特点,并展望了蚯蚓-微生物互作技术研究及应用的发展方向。