Biogeochemical consequences of a changing Arctic shelf seafloor ecosystem

Unprecedented and dramatic transformations are occurring in the Arctic in response to climate change, but academic, public, and political discourse has disproportionately focussed on the most visible and direct aspects of change, including sea ice melt, permafrost thaw, the fate of charismatic megafauna, and the expansion of fisheries. Such narratives disregard the importance of less visible and indirect processes and, in particular, miss the substantive contribution of the shelf seafloor in regulating nutrients and sequestering carbon. Here, we summarise the biogeochemical functioning of the Arctic shelf seafloor before considering how climate change and regional adjustments to human activities may alter its biogeochemical and ecological dynamics, including ecosystem function, carbon burial, or nutrient recycling. We highlight the importance of the Arctic benthic system in mitigating climatic and anthropogenic change and, with a focus on the Barents Sea, offer some observations and our perspectives on future management and policy.     

Biodegradation of Low Molecular Weight Organic Acids in a Limed Forest Soil

The effect of liming (3.45 and 8.75 t ha^-1 dolomite; 16 yr after application) on the biodegradation of three low molecular weight organic acids (citrate, oxalate and propionate) in forest soils was investigated. The concentration of organic acids in the soil solution followed the series propionate > citrate > oxalate with liming having no significant impact on soil solution concentrations (mean organic acid concentration = 8.7 ± 2.3 M). Organic acid mineralization by the soil microbial community was rapid in surface organic horizons (mean half-life for citrate = 2–6 h), with biodegradation rate gradually declining with soil depth. Concentration-dependent biodegradation studies (0 to 350 M) showed that the mineralization kinetics generally conformed well to a single Michaelis–Menten equation with V_max values following the series oxalate > citrate > propionate (mean = 9.8 ± 1.0 nmol g^-1 h^-1) and K_M values following the series oxalate = citrate > propionate (mean 168 ± 25 M). The V_max values declined with soil depth, which was consistent with a general reduction in microbial activity down the soil profile. Liming induced a significant increase in V_max for citrate with no change for propionate and reduction in V_max for oxalate. The latter was probably due to adsorption and precipitation of Ca-oxalate making it unavailable for microbial uptake. The higher adsorption/precipitation capacity for oxalate in the limed soils was confirmed by adsorption isotherms. Generally, liming increased soil microbial activity by approximately 10 to 35% with calculations based on soil solution concentrations indicating that organic acid mineralization constituted approximately 3 to 15% of the total soil respiration.