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Unsustainable wildlife trade affects biodiversity and the livelihoods of communities dependent upon those resources. Wildlife farming has been proposed to promote sustainable trade, but characterizing markets and understanding consumer behavior remain neglected but essential steps in the design and evaluation of such operations. We used sea turtle trade in the Cayman Islands, where turtles have been farm raised for human consumption for almost 50 years, as a case study to explore consumer preferences toward wild‐sourced (illegal) and farmed (legal) products and potential conservation implications. Combining methods innovatively (including indirect questioning and choice experiments), we conducted a nationwide trade assessment through in‐person interviews from September to December 2014. Households were randomly selected using disproportionate stratified sampling, and responses were weighted based on district population size. We approached 597 individuals, of which 37 (6.2%) refused to participate. Although 30% of households had consumed turtle in the previous 12 months, the purchase and consumption of wild products was rare (e.g., 64–742 resident households consumed wild turtle meat [i.e., 0.3–3.5% of households] but represented a large threat to wild turtles in the area due to their reduced populations). Differences among groups of consumers were marked, as identified through choice experiments, and price and source of product played important roles in their decisions. Despite the long‐term practice of farming turtles, 13.5% of consumers showed a strong preference for wild products, which demonstrates the limitations of wildlife farming as a single tool for sustainable wildlife trade. By using a combination of indirect questioning, choice experiments, and sales data to investigate demand for wildlife products, we obtained insights about consumer behavior that can be used to develop conservation‐demand‐focused initiatives. Lack of data from long‐term social–ecological assessments hinders the evaluation of and learning from wildlife farming. This information is key to understanding under which conditions different interventions (e.g., bans, wildlife farming, social marketing) are likely to succeed.  相似文献   
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Considerable empirical evidence supports recovery of reef fish populations with fishery closures. In countries where full exclusion of people from fishing may be perceived as inequitable, fishing‐gear restrictions on nonselective and destructive gears may offer socially relevant management alternatives to build recovery of fish biomass. Even so, few researchers have statistically compared the responses of tropical reef fisheries to alternative management strategies. We tested for the effects of fishery closures and fishing gear restrictions on tropical reef fish biomass at the community and family level. We conducted 1,396 underwater surveys at 617 unique sites across a spatial hierarchy within 22 global marine ecoregions that represented 5 realms. We compared total biomass across local fish assemblages and among 20 families of reef fishes inside marine protected areas (MPAs) with different fishing restrictions: no‐take, hook‐and‐line fishing only, several fishing gears allowed, and sites open to all fishing gears. We included a further category representing remote sites, where fishing pressure is low. As expected, full fishery closures, (i.e., no‐take zones) most benefited community‐ and family‐level fish biomass in comparison with restrictions on fishing gears and openly fished sites. Although biomass responses to fishery closures were highly variable across families, some fishery targets (e.g., Carcharhinidae and Lutjanidae) responded positively to multiple restrictions on fishing gears (i.e., where gears other than hook and line were not permitted). Remoteness also positively affected the response of community‐level fish biomass and many fish families. Our findings provide strong support for the role of fishing restrictions in building recovery of fish biomass and indicate important interactions among fishing‐gear types that affect biomass of a diverse set of reef fish families.  相似文献   
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人口增多,耕地减少,部分地区供水不足,是我国人口与资源矛盾的基本格局。由于人口的压力,对资源实行超强度的利用,使较大范围的地区生态环境恶化,严重威胁农业生产,并成为许多地区多灾、低产、贫困的根本原因,较低的食物人均占有水平,将继续成为中国国民经济发展和人民生活水平提高的严重限制因素。增加食物,必须挖掘资源的潜力,开源与节流相结合,以内涵挖潜为主。首先是要立足现有的耕地,致力于提高单产;同时,合理开发水域、山地、草地等资源,广辟食物来源,提高非耕地资源的生产力,提高林牧渔业的发展水平。耕地应以深度开发为主,走资源节约型(节地、节水、节时、节能)的集约化道路。  相似文献   
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大城市的城市化发展战略和途径研究--以南京市为例   总被引:3,自引:0,他引:3  
城市化从本质上是一种经济社会结构变动过程,南京市作为长江三角洲的副中心城市和江苏省省会,需要认真研究在经济全球化背景下,如何加快推进城市化进程,发挥中心城市功能,促进城市现代化和可持续发展。城市化水平的提高、大城市中心功能的加强、较为明显的城乡二元结构是南京市城市化过程中的基本特征。南京城市化的发展遇到了前所未有的机遇,江苏省已经提出了大力规划建设以南京市为中心的都市圈,并在2001、2002连续2年扩张南京市区的范围,大大加强了南京市的综合实力。南京的城市化发展主要途径在于提升城市功能,奠定城市化的经济基础;以城市空间优化为支点,以基础设施建设为引导,提高城市现代化水平;增强中心城市辐射功能.带动城乡一体的发展。推进南京城市化的进程还必须要制定一些政策和措施傲保证,如加快户籍制度和土地制度的改革、加大投资融资的力度、制定各类切实可行的规划等等。  相似文献   
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When combined in the lining and covering of waste-containment facilities, soil and geosynthetic components protect the environment by acting as a hydraulic barrier. Equipment loading may significantly increase the tensile stress induced in geosynthetic components, leading to a potential stability problem. Large equipment loadings may also result in a localized circular slip surface during construction operations. New analytical method based on discrete element modelling is proposed for estimating the distribution of tensile force developed in the individual geosynthetic components of the lining system and for evaluating the safety factor of slope failure due to equipment loading. The analytical results of an example are presented to demonstrate the applicability of the analytical method for the lining system of a waste landfill. The analyses of the example show that equipment loading provide a substantial increase in the tensile forces of the geosynthetic components of a lining system and that the possibility of shallow failure due to equipment loading increases as the slope becomes steeper. This method is a useful tool for analysing the lining system of waste landfills with complex lining components.  相似文献   
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为研究邢台市秋季PM2.5污染特征,于2017年10月15日~11月14日在邢台市区对PM2.5样品进行了采集,并对其中水溶性离子(包括Cl-、NO3-、SO42-、NH4+、Ca2+、Na+、Mg2+、K+)进行了分析.结果显示,观测期间邢台市ρ(PM2.5)平均值为(130.0±74.9)μg/m3,其中水溶性离子质量浓度为(69.8±11.4)μg/m3,占ρ(PM2.5)的53.3%,NO3-、SO42-和NH4+为主要离子,占水溶性离子比例达到了89.7%. 当污染加重,水溶性离子质量浓度随ρ(PM2.5)增大而升高,且NO3-、NH4+及SO42-占比亦逐渐升高,但其他离子占比随之下降,Ca2+尤为明显,表明ρ(PM2.5)升高时主要受二次无机转化影响;观测期间SOR(硫转化率)与NOR(氮转化率)的平均值分别为0.36和0.25,表明秋季SO2与NO2转化速率较强,二次无机污染严重,另外SOR及NOR与温度及相对湿度呈正相关,且SOR对二者更为敏感;邢台市秋季PM2.5呈弱碱性,NH4+主要以(NH42SO4和NH4NO3的形式存在;ρ(NO3-)/ρ(SO42-)平均值为2.13,表明移动源对秋季大气颗粒物的来源贡献较大;PMF分析结果表明,二次转化源、燃烧源及扬尘源为邢台市秋季PM2.5中水溶性离子的主要来源.  相似文献   
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Changes in water quality from source water to finished water and tap water at two conventional drinking water treatment plants(DWTPs) were monitored.Beside the routine water quality testing,Caenorhabditis elegans-based toxicity assays and the fluorescence excitation–emission matrices technique were also applied.Both DWTPs supplied drinking water that met government standards.Under current test conditions,both the investigated finished water and tap water samples exhibited stronger lethal,genotoxic and reprotoxic potential than the relative source water sample,and the tap water sample was more lethal but tended to be less genotoxic than the corresponding finished water sample.Meanwhile,the nearly complete removal of tryptophan-like substances and newly generated tyrosine-like substances were observed after the treatment of drinking water,and humic-like substances were identified in the tap water.Based on these findings,toxic pollutants,including genotoxic/reproductive toxicants,are produced in the drinking water treatment and/or distribution processes.Moreover,further studies are needed to clarify the potentially important roles of tyrosine-like and humic-like substances in mediating drinking water toxicity and to identify the potential sources of these contaminants.Additionally,tryptophan-like fluorescence may be adopted as a useful parameter to monitor the treatment performance of DWTPs.Our observations provided insights into the importance of utilizing biotoxicity assays and fluorescence spectroscopy as tools to complement the routine evaluation of drinking water.  相似文献   
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