Natural mercury enrichment in a minerogenic fen--evaluation of sources and processes

Mercury (Hg) records in natural archives such as peat bogs are often used to evaluate anthropogenic or climatic influences on atmospheric Hg deposition. In this context, there is an ongoing discussion about natural sources or processes of Hg enrichment in natural archives. In the present study we estimated Hg fluxes from rock weathering, direct atmospheric deposition and from indirect atmospheric deposition in the catchment of a pristine minerogenic fen (GC2) located in the Magellanic Moorlands, southernmost Chile. The Hg record in the bog covers 11 174 cal. (14)C years and shows Hg concentrations of up to 570 [micro sign]g kg(-1) with an average of 268 [micro sign]g kg(-1). Hg was found to be enriched in the peat by a factor of 81 if compared to the mean Hg concentrations in the rocks of the catchment (3.2 [micro sign]g kg(-1)). Hg and also Pb, Fe, and As were found to be enriched predominately in goethite layers indicating high retention of these elements in the bog by iron oxyhydrates. It could also be demonstrated that the high peat decomposition rates in minerogenic bogs can increase the Hg concentrations in the minerogenic peat by a factor of approximately 2 at the same atmospheric Hg deposition rate if compared to ombrotrophic sites. This study has shown that Hg in minerogenic peat can be naturally enriched especially through the retention by autochthonous formed goethite and can be a solely internal process which does not require increased external Hg fluxes.     

Monitoring of Phenol in Wastewater Bioremediation by HPLC

Bioremediation emphasizes the detoxification and destruction of toxic substances by microorganisms. Wastewater obtained from an industrial concern was solvent extracted with methyl alcohol and dichloromethane and analysed by GC/MS. Besides phenol, a large variety of organic compounds were detected. Under controlled laboratory conditions, the wastewater was innoculated with a mixed culture of microorganisms specially selected for their abilities to degrade phenol. Samples were collected at regular intervals from the stirred tank bioreactor and analysed for phenol by reverse phase HPLC with a C18 column. Results shows that from an initial phenol concentration of 987 ppm, slightly more than 50% was destroyed within 163 hours. The dry weight of the microorganisms and the plate count (CFU/ml) shows a steady increase from 0.5238 gms to 0.5355 gms and from 1.1E+9 to 1.94E+13 respectively over the same period. This suggested that the phenol was consumed by the microorganisms as the sole carbon source.     

Manure history and long-term tillage effects on soil properties and phosphorus losses in runoff

Manure additions to cropland can reduce total P losses in runoff on well-drained soils due to increased infiltration and reduced soil erosion. Surface residue management in subsequent years may influence the long-term risk of P losses as the manure-supplied organic matter decomposes. The effects of manure history and long-term (8-yr) tillage [chisel plow (CP) and no-till (NT)] on P levels in runoff in continuous corn (Zea mays L.) were investigated on well-drained silt loam soils of southern and southwestern Wisconsin. Soil P levels (0-15 cm) increased with the frequency of manure applications and P stratification was greater near the surface (0-5 cm) in NT than CP. In CP, soil test P level was linearly related to dissolved P (24-105 g ha(-1)) and bioavailable P (64-272 g ha(-1)) loads in runoff, but not total P (653-1893 g ha(-1)). In NT, P loads were reduced by an average of 57% for dissolved P, 70% for bioavailable P, and 91% for total P compared with CP. This reduction was due to lower sediment concentrations and/or lower runoff volumes in NT. There was no relationship between soil test P levels and runoff P concentrations or loads in NT. Long-term manure P applications in excess of P removal by corn in CP systems ultimately increased the potential for greater dissolved and bioavailable P losses in runoff by increasing soil P levels. Maintaining high surface residue cover such as those found in long-term NT corn production systems can mitigate this risk in addition to reducing sediment and particulate P losses.     

Changes in polybrominated diphenyl ether (PBDE) levels in cooked food

Food surveys for levels of toxic chemicals frequently report the levels on an uncooked basis. It is known that cooking may in some conditions decrease the amount of dioxins and related chemicals in food. Surveys of polybrominated diphenyl ether (PBDE) levels in food to date show data from uncooked food only. In this article, it was shown that broiling, with fat dripped from the foods reported here, ground beef, ground lamb, catfish, trout, and salmon, reduces the amount of PBDEs in these foods. This suggests that calculations of food intake need to take into consideration levels in the cooked food rather than in the uncooked food.     

Hepatitis E Seroprevalence and Genotyping in a Cohort of Wild Boars in Southern Germany and Eastern Alsace

In the last few years it has been realized that the hepatitis E virus (HEV) is endemic in most industrialized countries and that it is a zoonotic disease. Potential reservoirs for HEV have been identified to be wild boars and deers, but HEV has also been found in domestic pigs and other animals. Due to the probable spread of the virus via contaminated food or contact to infected animals, HEV antibodies are present in more than 16% of the German adult population and rates are increasing with age. We collected blood from 104 wild boars in southern Germany and the border region of Alsace. We found an anti-HEV seroprevalence of 11.5% in our cohort, using ELISA. Furthermore, we observed active infection in 3.85% of the animals by positive HEV PCR in the sera of the boars. In our cohort, no regional differences of seroprevalence or active infection were seen. Sequencing revealed rather close homology of some detected HEV sequences to genotypes isolated from patients in Germany. Hence wild boars are a potential source of HEV infection in Middle Europe and the rate of infectious animals is quite high.     

Understanding the effects of rainfall on elephant-vegetation interactions around waterholes

The distribution of surface water affects herbivore-vegetation interactions in arid and semi-arid regions. Limited access to surface water typically results in the emergence of vegetation gradients around natural and artificial water sources. In particular, African elephants can create large-scale gradients of woody vegetation. Understanding the dynamics of these gradients is of particular importance for the conservation of other, less mobile herbivores that depend on woody vegetation in areas close to water. While rainfall is known to be a key determinant of herbivore-vegetation interactions in dry areas, we only have limited understanding on how it impacts woody vegetation gradients around waterholes. To address this problem, we developed a deterministic simulation model that describes the interplay of rainfall, elephants and woody vegetation in the vicinity of waterholes. The model is based on elephant telemetry data and the ecological conditions in Etosha National Park (ENP), Namibia. We found that decreasing amounts of rainfall led to an increased degradation of woody vegetation, which was particularly severe in areas close to water. Based on this result we conclude that low rainfall was an important driver of recently observed patterns of vegetation degradation in ENP. More generally, rainfall appears to be a key factor that determines elephant-vegetation interactions and thus dynamics of woody vegetation gradients around waterholes. Using long-term rainfall data from ENP, we also demonstrate that an increase in the number of water sources during periods of low rainfall can mitigate the destructive impact of elephants in areas close to water. However, more research is required to assess the sustainability and effectiveness of rainfall-adapted strategies of artificial water provisioning in more detail. In particular it is important to investigate potential effects on elephant population dynamics.     

Environmental Monitoring of Benzene and Alkylated Benzene from Vehicular Emissions

The volatile organic pollutants from direct vehicular exhaust were trapped with activated charcoal, desorbed with carbon disulphide and analysed by GC/MS with tert-butyl benzene as an internal standard. A comparative study was made from the exhaust of 1000 cc, 1300 cc, 1600 cc cars, pickup, lorry(diesel), 125 cc and 70 cc motorbikes. The level of pollutants emitted were in the following order, motorbike(petrol) car(petrol) pickup(petrol) lorry(diesel). The range of highest emission (125 cc motorbike) to the lowest emission (lorry(diesel)) was of the order of 102 for benzene, 6×102 for ethyl benzene, 5×102 for toluene and 3×102 for xylenes. Among cars, those fitted with catalytic convertors emitted a lower level of benzene (2 to 3 times) when compared with those without catalytic convertors. Similar studies on the air in air-conditioned buses, non air-conditioned buses and three metres from the edge of the road shows that they have the same pollutant level. The level of these pollutant as compared to those from direct car exhaust are of the order of 102 times less for benzene, xylene and toluene and 103 times less for ethylbenzene. The levels of benzene, toluene, ethylbenzene and xylenes by the road side and in the buses were found to be lower than the exposure limits of ACGIH, OSHA and EH40.     

Assessing links between crop diversity and food self-sufficiency in three agroecological regions of Nepal

Increasing on-farm crop diversity is one agroecological approach to enhancing food self-sufficiency that helps small-scale farmers keep their food systems stable by reducing risks associated with stressors, such as a pest outbreaks or droughts. But understanding how crop diversity and food self-sufficiency are related is unknown. To explore this complex relation, this study presents household data (n = 1664) from Nepal to test the hypothesis that families with high crop diversity enjoy greater household food self-sufficiency. Data are presented for three districts that are representative of three distinct agroecological regions of the country: (1) Sarlahi, which is affluent, market-oriented, and on the plains; (2) Makwanpur District in the hills, which has well-developed integrated farm production; and (3) the mountainous District of Humla, which has the poorest quality environment and is the most remote. Results show that in the Humla District, families with greater crop diversity were more self-sufficient. In contrast, farmers in Makwanpur, who have already established a high degree of crop diversity based on vegetable production, do not benefit from additional crop diversity in terms of their ability to provide for themselves. Finally, data from Sarlahi show that families’ food self-sufficiency benefits from crop diversification. We conclude that boosting crop diversity is a viable strategy for maintaining stability in food systems, but this varies depending on the accessibility of a farm and, in particular, access to markets.