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Pavoni Enrico Bertasi Barbara Galuppini Elisa Mangeri Lucia Meletti Francesca Tilola Michela Carta Valentina Todeschi Silvia Losio Marina-Nadia 《Food and environmental virology》2022,14(1):69-76
Food and Environmental Virology - To observe the prevalence of contamination by hepatitis A virus (HAV) and norovirus (NoV) in different food types, 9242 samples were analyzed over a 6-year period... 相似文献
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Chiara Chiapponi Enrico Pavoni Barbara Bertasi Laura Baioni Erika Scaltriti Edoardo Chiesa Luca Cianti Marina Nadia Losio Stefano Pongolini 《Food and environmental virology》2014,6(3):202-206
Hepatitis A virus (HAV) was detected in two samples of mixed frozen berries linked to Italian hepatitis A outbreak in April and September 2013. Both viruses were fully sequenced by next-generation sequencing and the genomes clustered with HAV complete genomes of sub-genotype IA with nucleotide identities of 95–97 %. 相似文献
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