Climate change,risk perception,and protection motivation among high-altitude residents of the Mt. Everest region in Nepal

Mountain ecosystems are considered vulnerable to early impacts of climate change. Whether and how local residents of these areas perceive these changes, however, remain under-studied questions. By conducting a household survey in the Khumbu region of Nepal, this study assessed local residents’ experience-based perception of changes in climate trends and patterns, perceived risk, and attitudes towards climate issues. Multivariate cluster analysis based on residents’ climate change beliefs revealed three segments: “Cautious,” “Disengaged,” and “Alarmed.” A comparison of these segments along key psychosocial constructs of Protection Motivation Theory (PMT) revealed significant inter-segment differences in residents’ perception of severity, vulnerability, response efficacy, self-efficacy, and response cost associated with engaging in mitigating behavior. Results shed light on how residents of high elevation areas that are considered to be exposed to early impacts of climate change perceive the risk and intend to respond. These findings could also assist stakeholders working in other similar mountain ecosystems in understanding vulnerability and in working towards climate readiness.Electronic supplementary materialThe online version of this article (10.1007/s13280-020-01369-x) contains supplementary material, which is available to authorized users.     

Markers of oxidative stress and toxicant exposure among young waterpipe smokers in the USA

Waterpipe (aka hookah) tobacco smokers are exposed to toxicants that can lead to oxidative DNA and RNA damage, a precursor to chronic disease formation. This study assessed toxicant exposure and biomarkers of DNA [8-oxo-7, 8-dihydro-2′-deoxyguanosine (8-oxodG)] and RNA [8-oxo-7,8-dihydroguanosine (8-oxoGuo)] oxidative damage during smoking of flavored and non-flavored waterpipe tobacco. Thirty waterpipe smokers completed two counterbalanced 2-h lab waterpipe smoking sessions (flavored vs. non-flavored waterpipe tobacco). Urinary concentrations of 8-oxodG and 8-oxoGuo and expired carbon monoxide (eCO) were measured before and after the smoking sessions. A significant increase in the urinary concentrations of 8-oxodG (from 2.12 ± 0.83 to 2.35 ± 0.91 ng/mg creatinine, p = 0.024) and 8-oxoGuo (from 2.96 ± 0.84 to 3.45 ± 0.76 ng/mg creatinine, p = 0.003) were observed after smoking the non-flavored and flavored waterpipe tobacco, respectively. Our results also showed that the mean ± SD of eCO increased significantly after smoking the flavored (from 1.3 ± 1.1 to 20.3 ± 23.6 ppm, p < 0.001) and non-flavored waterpipe tobacco (from 1.8 ± 1.2 to 24.5 ± 26.1 ppm, p < 0.001). There were no significant differences in the means of 8-oxodG (p = 0.576), 8-oxoGuo (p = 0.108), and eCO (p = 0.170) between the flavored and non-flavored tobacco sessions. Smoking non-flavored and flavored waterpipe tobacco leads to oxidative stress and toxicant exposure. Our findings add to the existing evidence about the adverse effects of waterpipe tobacco smoking (WTS) and the need for strong policies to inform and protect young people from the risks of WTS.

     

Connecting the dots between mitochondrial dysfunction and Parkinson’s disorder: focus mitochondria-targeting therapeutic paradigm in mitigating the disease severity

Environmental Science and Pollution Research - Mitochondria are unique cell organelles, which exhibit multifactorial&nbsp;roles in numerous cell physiological processes, significantly...     

Deciphering the role of nanoparticles for management of bacterial meningitis: an update on recent studies

Environmental Science and Pollution Research - Meningitis is an inflammation of the protective membranes called meninges and fluid adjacent the brain and spinal cord. The inflammatory progression...     

Targeting cellular batteries for the therapy of neurological diseases

Environmental Science and Pollution Research - The mitochondria, apart from being known as the cell’s “powerhouse,” are crucial in the viability of nerve cells. Any damage to...     

Uncurtaining the pivotal role of ABC transporters in diabetes mellitus

Environmental Science and Pollution Research - The metabolic disorders are the edge points for the initiation of various diseases. These disorders comprised of several diseases including diabetes,...     

Assessment of heavy metals and their interrelationships with some physicochemical parameters in eco-efficient rivers of Himalayan region

Most precious and world famed Himalayan rivers like Ganga, Yamuna, and their tributaries are originated from Uttarakhand state of India. Over the years, increased industrial activities and urban growth along the rivers and lakes have resulted in increased load over the water bodies. In the present study, a comparison of characteristics of water quality with respect to heavy metals (Fe, Zn, Cu, and Pb) and their interrelationships with some physiological parameters during different seasons of year 2010 has been made in the water bodies flowing through the two geographical regions, namely Garhwal and Kumaon regions of the Himalayan State of India. All observed values of Pb, 02 observation of the Cu, and 59 observations of Fe are found exceed with the WHO standard for drinking water; 83 observations of Pb, 110 observations of Cu, and 59 observations of Fe are found exceed with the Bureau of Indian Standards. However, none of the observation of Zn is found exceeding with the standard limit. Cu shows the highest concentration 7.30 mg/l among all observations and also its higher concentration in Kumaon rivers. All the metals show negative correlation with dissolved oxygen and pH. Fe in river Yamuna system and Zn in Kumaon rivers show significant temporal variations at 90 % level of significance (LOS). However, no significant temporal difference of remaining metals is observed even at 95 % LOS. All metals except Fe in river Yamuna system show very significant variation in spatial distribution in different river systems at 95 % LOS.     

Evaluation of Dust Generated from Basic Oxygen Furnace Steel Making

Abstract

A detailed characterization has been made of the dust generated during steel making in basic oxygen furnaces (BOF). Chemical composition and particle size distribution have been analyzed. X-ray diffraction, scanning electron microscopy, and electron probe micro-analysis techniques have been used to identify the morphology and the nature of the major iron-bearing phases as well as the gangue constituents. The dust characteristics have been found to be widely different, depending on the type of process used in BOF steel making, namely, suppressed combustion or total combustion. The type of dust abatement system (dry or wet) additionally influences the nature of the gangue constituents. The possibility of utilizing the iron-bearing major phases has been examined.     

Effects of pen bedding and feeding high crude protein diets on manure composition and greenhouse gas emissions from a feedlot pen surface

Greenhouse gas (GHG) emissions from concentrated animal feeding operations vary by stage of production and management practices. The objective of this research was to study the effect of two dietary crude protein levels (12 and 16%) fed to beef steers in pens with or without corn stover bedding. Manure characteristics and GHG emissions were measured from feedlot pen surfaces. Sixteen equal-sized feedlot pens (19?×?23 m) were used. Eight were bedded approximately twice a week with corn stover and the remaining eight feedlot pens were not bedded. Angus steers (n = 138) were blocked by live weights (lighter and heavier) with 7 to 10 animals per pen. The trial was a 2?×?2 factorial design with factors of two protein levels and two bedding types (bedding vs. non bedding), with four replicates. The study was conducted from June through September and consisted of four ?28-day periods. Manure from each pen was scrapped once every 28 days and composite manure samples from each pen were collected. Air samples from pen surfaces were sampled in Tedlar bags using a Vac-U-Chamber coupled with a portable wind tunnel and analyzed with a greenhouse gas gas chromatograph within 24 hr of sampling. The manure samples were analyzed for crude protein (CP), total nitrogen (TN), ammonia (NH₃), total volatile fatty acid (TVFA), total carbon (TC), total phosphorus (TP), and potassium (K). The air samples were analyzed for methane (CH₄), carbon dioxide (CO₂), and nitrous oxide (N₂O) concentrations. The concentration of TN was significantly higher (p < 0.05) in manure from pens with cattle fed the high protein diets. The volatile fatty acids (VFAs) such as acetic, propionic, isobutyric, butyric, isovaleric, and valeric acids concentrations were similar across both treatments. There were no significant differences in pen surface GHG emissions across manure management and dietary crude protein levels.

Implications: Livestock manure produces odor and emits GHGs (CO₂, CH₄, and N₂O) at different stages of production and management practices that have significant environmental concerns. Thus, it is important to measure GHG contributions from different sources and develop appropriate mitigation strategies for minimizing GHG contribution from livestock production facilities. Two dietary protein levels (12 and 16%) fed to beef steers in pens with or without corn stover bedding were studied. The results indicated that dietary protein levels and bedding vs. no bedding had very little effect on GHG emissions and manure composition under open feedlot conditions in North Dakota climatic conditions and management practices.     

Locating Spatial Variation in the Association Between Wildland Fire Risk and Social Vulnerability Across Six Southern States

Wildland fire in the South commands considerable attention, given the expanding wildland urban interface (WUI) across the region. Much of this growth is propelled by higher income retirees and others desiring natural amenity residential settings. However, population growth in the WUI increases the likelihood of wildfire fire ignition caused by people, as humans account for 93% of all wildfires fires in the South. Coexisting with newly arrived, affluent WUI populations are working class, poor or otherwise socially vulnerable populations. The latter groups typically experience greater losses from environmental disasters such as wildfire because lower income residents are less likely to have established mitigation programs in place to help absorb loss. We use geographically weighted regression to examine spatial variation in the association between social vulnerability (SOVUL) and wildfire risk. In doing so, we identify “hot spots” or geographical clusters where SOVUL varies positively with wildfire risk across six Southern states—Alabama, Arkansas, Florida, Georgia, Mississippi, and South Carolina. These clusters may or may not be located in the WUI. These hot spots are most prevalent in South Carolina and Florida. Identification of these population clusters can aid wildfire managers in deciding which communities to prioritize for mitigation programming.