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一是食品属性不同,前者为乳制品,后者则属于饮料;二是蛋白质含量不同,酸乳的蛋白质含量≥2.9g/100g,而酸乳饮料仅≥1.0g/100g;三是乳酸菌数不同,酸乳(发酵后经热处理的产品除外)要求乳酸菌数≥1×106CFU/mL,而未杀菌型酸乳饮料要求出厂期≥1×106 相似文献
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羊栏镇原是三亚西郊的一个小镇,从市区前往天涯海角,这里是必经路段。这个镇子主要聚居着回族居民,于是便弥漫着一股伊斯兰气息。羊栏镇现在改称凤凰镇,但人们还习惯地称此为羊栏,名字令人印象深刻。我到三亚之前就听说过这里的回族酸汤鱼独具风味,抵达三亚后,便找机会让朋友带着,前往这个向往已久的地方慰劳肚里的馋虫。 相似文献
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Daolin Sun Jianwei Yu Min Yang Wei An Yunyun Zhao Ning Lu Shengguang Yuan Dongqing Zhang 《Frontiers of Environmental Science & Engineering》2014,8(3):411-416
A comprehensive investigation into the occur-rence of odor problem at 111 drinking water treatment plants (DWTPs) in major cities across China was undertaken using both flavor profile analysis (FPA) and gas chromatography-mass spectrometry (GC-MS). Eighty percent of source water samples exhibited odor problems, characterized by earthy/musty (41%) and swampy/septic (36%) odors, while the occurrence rate was lower (45%) in the finished water. Source water from rivers exhibited more pollution-origin odors, such as the swampy/septic odor, while that from lakes and reservoirs exhibited more algae- origin odors, such as earthy/musty odors. The occurrence rate of 2-methylisoborneol (2-MIB) in the surface source water samples was 75%, with 7% of samples containing 2- MIB concentrations of over 10 ng.L-1. The earthy/musty odor in the lake/reservoir water samples was mainly caused by 2-MIB (linear regression coefficient, R2= 0.69), while the correlation between 2-MIB concentration and the earthy/musty odor intensity samples was weak (R2= 0.35) in the river-source water These results will be useful for the management of odor-quality problems in drinking water of China. 相似文献
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