Vegetable fibres from agricultural residues as thermo-mechanical reinforcement in recycled polypropylene-based green foams

Novel lightweight composite foams based on recycled polypropylene reinforced with cellulosic fibres obtained from agricultural residues were prepared and characterized. These composites, initially prepared by melt-mixing recycled polypropylene with variable fibre concentrations (10-25 wt.%), were foamed by high-pressure CO₂ dissolution, a clean process which avoids the use of chemical blowing agents. With the aim of studying the influence of the fibre characteristics on the resultant foams, two chemical treatments were applied to the barley straw in order to increase the α-cellulose content of the fibres. The chemical composition, morphology and thermal stability of the fibres and composites were analyzed. Results indicate that fibre chemical treatment and later foaming of the composites resulted in foams with characteristic closed-cell microcellular structures, their specific storage modulus significantly increasing due to the higher stiffness of the fibres. The addition of the fibres also resulted in an increase in the glass transition temperature of PP in both the solid composites and more significantly in the foams.     

A Multi-Years Analysis of the Energy Balance,Green Gas Emissions,and Production Costs of First and Second Generation Bioethanol

Contemporary reports on the energy and environmental benefits of bioethanol have suggested that the cellulosic ethanol is significantly more efficient. To understand the development potential of energy crops in Taiwan, the present study has assessed the resources and cost inputs for the planning, harvesting, transporting, and storing procedures of the first generation energy crops during 2007–2010 with the perspective of LCA. In addition, a field investigation focusing on rice straw, the largest agricultural waste in Taiwan, has been conducted since 2010 to obtain fundamental data.This study further analyzes the first and second-generation feedstocks from the perspective of LCA based on field investigated data. Taiwan has not yet established an ethanol plant; therefore, this study established production data by simulating the production efficiency of an economical scale using parameters obtained through production trials, and proposed an evaluation model for the energy input, GHG, and production costs of bioethanol in Taiwan. The results of this study were cross-compared with foreign literature to explore the development potential of bioethanol in Taiwan. The results indicate that based on the current cellulosic ethanol technology in Taiwan, regarding the energy balance, GHG, and production costs, is less efficient than that of the first generation bioethanol.     

Effect of Coconut, Sisal and Jute Fibers on the Properties of Starch/Gluten/Glycerol Matrix

Coconut, sisal and jute fibers were added as reinforcement materials in a biodegradable polymer matrix comprised of starch/gluten/glycerol. The content of fibers used in the composites varied from 5% to 30% by weight of the total polymers (starch and gluten). Materials were processed in a Haake torque rheometer (120 °C, 50 rpm) for 6 min. The mixtures obtained were molded by heat compression and further characterized. Addition of lignocellulosic fibers in the matrix decreased the water absorption at equilibrium. The diffusion coefficient decreased sharply around 5% fiber concentration, and further fiber additions caused only small variations. The thermogravimetric (TG) analysis revealed improved thermal stability of matrix upon addition of fibers. The Young’s modulus and ultimate tensile strength increased with fiber content in the matrix. The storage modulus increased with increasing fiber content, whereas tanδ curves decreased, confirming the reinforcing effect of the fibers. Morphology of the composites analyzed under the scanning electron microscope (SEM) exhibited good interfacial adhesion between the matrix and the added fibers. Matrix degraded rapidly in compost, and addition of increased amounts of coconut fiber in the matrix caused a slowdown the biodegradability of the matrix. Names are necessary to report factually on available data; however, the USDA neither guarantees nor warrants the standard of the product, and the use of the name by USDA implies no approval of the product to the exclusion of others that may be suitable.     

Assessment of biomass residue availability and bioenergy yields in Ghana

Biomass is an important renewable energy source that holds large potential as feedstock for the production of different energy carriers in a context of sustainable development, peak oil and climate change. In developing countries, biomass already supplies the bulk of energy services and future use is expected to increase with more efficient applications, such as the production of biogas and liquid biofuels for cooking, transportation and the generation of power. The aim of this study is to establish the amount of Ghana's energy demand that can be satisfied by using the country's crop residues, animal manure, logging residues and municipal waste. The study finds that the technical potential of bioenergy from these sources is 96 PJ in 2700 Mm³ of biogas or 52 PJ in 2300 ML of cellulosic ethanol. The biogas potential is sufficient to replace more than a quarter of Ghana's present woodfuel use. If instead converted to cellulosic ethanol, the estimated potential is seven times the estimated 336 ML of biofuels needed to achieve the projected 10% biofuels blends at the national level in 2020. Utilizing the calculated potentials involves a large challenge in terms of infrastructure requirements, quantified to hundreds of thousands of small-scale plants.     

Alternative transportation fuel standards: Welfare effects and climate benefits

This paper develops an integrated model of the fuel and agricultural sectors to analyze the welfare and greenhouse gas emission (GHG) effects of the existing Renewable Fuel Standard (RFS), a Low Carbon Fuel Standard (LCFS) and a carbon price policy. The conceptual framework shows that these policies differ in the incentives they create for the consumption and mix of different types of biofuels and in their effects on food and fuel prices and GHG emissions. We also simulate the welfare and GHG effects of these three policies which are normalized to achieve the same level of US GHG emissions. By promoting greater production of food-crop based biofuels, the RFS is found to lead to a larger reduction in fossil fuel use but also a larger increase in food prices and a smaller reduction in global GHG emissions compared to the LCFS and carbon tax. All three policies increase US social welfare compared to a no-biofuel baseline scenario due to improved terms-of-trade, even when environmental benefits are excluded; global social welfare increases with a carbon tax but decreases with the RFS and LCFS due to the efficiency costs imposed by these policies, even after including the benefits of mitigating GHG emissions.