Toxic effects of wastewater from various phases of monosodium glutamate production on seed germination and root elongation of crops

To make a comprehensive assessment on monosodium glutamate (MSG) wastewater pollution, a pollution exposure experiment was carried out on the seed germination and root elongation of wheat, Chinese cabbage and tomato by using the wastewater discharged from different processing phases of MSG production. The results showed that there were significantly positive linear relationships between the inhibitory rates of wheat seed germination and root elongation and the COD_cr of the mother liquor scraps. The toxicity of MSG wastewater to the test crops was in the order of tomato > Chinese cabbage > wheat, indicating that tomato was the most sensitive to the wastewater, and could be considered as an ideal toxic bioindicator. The half-effect concentrations (IC₅₀) based on the seed germination and root elongation of the test crops exposed to the wastewater discharged from various processing phases of MSG production was 22.0–32 432 and 17.3–3320 mg/L, respectively. Translated from Chinese Journal of Applied Ecology, 2006, 17(7): 1286–1290 [译自: 应用生态学报]     

化学絮凝—SBR法处理味精废水的研究

利用化学絮凝联用 SBR法对味精废水进行处理 ,该方法比较符合味精生产厂家的实际并取得了较好的初步结果     

味精废水处理研究

味精废水具有浓度高、粘性大、pH值低、SS含量高等特点 ,其中SO42 及NH3 N含量高 ,使味精废水处理难度大。用Ca(OH) 2 中和味精废水 ,从而找出味精废水进入生化段的最佳条件     

光合细菌与酵母跨界融合(杂合)子发酵味精废水研究

光合细菌球形红假单胞菌（Ｒｈｏｄｏｐｓｅｕｄｏｍｏｎａｓ ｓｐｈａｅｒｏｉｄｅｓ）酿酒酵母（Ｓａｃｃｈａｒｏｍｙｃｅｓ ｃｅｒｅｖｉｓｉａｅ）细胞分别经溶菌酶和蜗牛酶脱壁形成原生质体，在聚乙二醇（ＰＥＧ）和Ｃａ＾２＋诱导下实现了真核与原核细胞的超远缘杂交，经抗菌素培养基初步鉴定，融合产物能同时在含有链霉素和制霉菌素的培养基中生长，而双亲细胞只能在含有单一抗菌素的培养基中生长，经初筛与得获得高絮弟性     

味精废水的清洁生产治理技术

介绍了味精废水清洁生产的工艺技术,并与传统的物化-生化方法进行了比较。运行结果表明:该工艺既节约能源,又经济可靠。     

味精废水处理工艺改造工程

双城市某味精厂因企业扩大生产和原味精废水处理工艺设计存在问题,致使出水未能达标。在对其原有废水处理工艺进行一系列改造后,调试运行2个月,期间系统运行稳定可靠。废水中的CODCr、TN、TOC、NH4+-N去除率分别达到99.5%、98.8%、99.9%、99%以上,处理后出水优于国家《污水综合排放标准》(GB8978-1996)一级标准。     

Effect of Monosodium Methanarsonate Application on Cuticle Wax Content of Cocklebur and Cotton Plants

Leaf cuticle waxes were extracted from monosodium methanearsonate (MSMA)-resistant (R) and -susceptible (S) common cocklebur (Xanthium strumarium L.) and cotton (Gossypium hirsutum L.) plants at 0, 3, 5, and 7 days after treatment (DAT) following 1× and 2× MSMA applications. Wax constituents were analyzed by gas chromatography (GC) with flame ionization detection and compared to alkane and alcohol standards of carbon lengths varying from C21 to C30. Differences in waxes were calculated and reported as change per ng mm^2–1. Tricosane (C23) was found to increase following MSMA applications. All other alkanes decreased by 7 DAT, with some showing a linear effect over time in the R-cocklebur. Alcohol constituents were also observed to decrease by 7 DAT. Total arsenic in the extracted wax fraction was determined, with greatest quantities detected in the R-cocklebur. Wax changes are not believed to play a role in cotton tolerance, since changes in cuticle concentrations were minimal. Cocklebur resistance to MSMA is not due to cuticle constituents; the wax changes are a secondary effect in response to herbicide application.     

Promotion of hexadecyltrimethyleamine bromide to the damage of Alexandrium sp. LC3 by cupric glutamate

The effect of hexadecyltrimethyleamine bromide （HDTMAB） on the removal of A lexandrium sp. LC3 under cupric glutamate stress was investigated. Toxic effect of cupric glutamate on A lexandrium sp. LC3 was significantly promoted in the presence of HDTMAB, especially at 3.0 cmc of HDTMAB. It was found that the sulfhydryl group content of the cell decreased, while the malonaldehyde content and membrane permeability increased when A lexandrium sp. LC3 was treated with HDTMAB and cupric glutamate complex, compared with cupric glutamate alone. The data suggest that HDTMAB might stimulate the damage of A lexandrium sp. LC3 by enhancing the membrane permeability.     

谷氨酸生产废水的治理工程实例

本文对谷氨酸生产废水和味精生产废水的性质作了简要介绍，针对该类废水提出了蒸发浓缩＋接触氧化为核心的治理工艺。结果表明，经该处理工艺，废水中的COD、BOD5、NH3-N等指标均能够达到《味精工业污染物排放标准》（GB19431—2004）中的标准要求。工艺流程简便可行，效果明显。在实际中有较大应用前景，具有显著的环境和经济效益。本文重点介绍了工程的实际运行情况和运行成本，并进行了简要分析。     

放电等离子体与饲养酵母联合处理味精废水的初步研究

对采用放电等离子体与饲养酵母联合处理味精废水进行了初步研究。结果表明，放电等离子体预处理后废水的CODcr值普遍升高，但经假丝酵母联合处理后CODCr去除率增加了38．3％，效果明显优于仅采用饲养酵母法处理的味精废水，说明放电等离子体预处理可使味精废水中的有机大分子破坏成小分子，有利于生物降解，为味精废水治理提供了一条新的途径。实验初步研究了联合处理后的CODcr去除率与预处理电压、预处理电流、预处理次数的关系，结果表明存在相应的最优值。