Urban fuelwood demand and markets in a small town in South Africa: Livelihood vulnerability and alien plant control

Fuelwood is the primary energy for most households throughout the developing world. With increasing urbanization and declining local availability of fuelwood, a growing proportion of households obtain their fuelwood by purchasing it. These fuelwood markets are the key nexus in supply and demand scenarios and can be potentially significant points for intervention to address energy security amongst the urban poor. This paper reports on the fuelwood demand and marketing in a small town in South Africa. Despite the availability of more modern fuels and state subsidization of electricity, fuelwood was still used by half the households. Annual demand was 1.2 t per household. Over half of the households bought their fuelwood requirements because local stocks were limited. Those households that did collect their own fuelwood were significantly poorer than households that purchased fuelwood, as well as households that did not use fuelwood at all. Fuelwood markets operated through 45-60 vendors who transported fuelwood from further afield. Income from the fuelwood trade was low, but was strongly linked to hours worked. Thus, vendors working a full week did earn a meaningful income, especially in the context of high unemployment in the area. Fuelwood vendors also provided casual employment opportunities for unskilled labour. Most vendors harvested fuelwood from commonage lands, with most of the wood being from alien species. Local stocks of wood are declining in the face of constant transformation of commonage to residential areas, and a national water and biodiversity conservation programme to eradicate alien plants. This decline poses a threat to the financial viability of fuelwood markets. Yet, an opportunity exists to incorporate the vendors into the alien plant clearing programme, since they already perform such a function.     

Medicinal plants: Potential for economic development in the state of Uttaranchal,India

The present study deals with the medicinal plant wealth of Uttaranchal state in northern India. A total of 964 medicinal plant species were documented with the help of a literature survey and fieldwork undertaken in the various parts of the state. These medicinal plants were used in curing 135 ailments, with the highest numbers of species being used for treatment of cuts and wounds, followed by fever and diarrhoea. Among the various life forms, herbs were dominant (64%), followed by 20% shrubs and 16% tree species. Taxonomically, Asteraceae was the dominant family, having 87 species of medicinal plants, followed by Fabaceae (58 species), Lamiaceae (49 species), Rosaceae (30 species), Liliaceae (29 species), Apiaceae (28 species), Euphorbiaceae (26 species), Ranunculaceae (26 species) and Orchidaceae (23 species). Such a rich resource base indicates the huge potential for economic development of the state through herb-based industries.     

Changing face of polyculture in the Darma and Johaar valleys,Pithoragarh, Kumaun Himalayas

Traditional modes of living or sustenance invariably relate to immediate and surrounding resources. Traditional people use many plant resources and have developed subtle and innovative uses for them in order to obtain maximum benefit. Traditional crop varieties and races that evolved over time through trial and error, not only provide basic nutritional requirements, but also food security. While the effects of the green revolution are conspicuous in the lower Himalayas, they are less visible in the study region, the Darma and Johaar valleys in the Kumaun Himalayas. Loss of crop biodiversity has taken place over the years, principally and inadvertently related to changing lifestyle and closure of traditional trade with Tibet after the 1962 Sino-Indian war. Added to this, is a growing demand for medicinal and aromatic plants (MAPs), principally Jambu (Allium stracheyii) and caraway (Carum carvi), whose acreage has increased with the concomitant decline in area under the traditional crops. In addition, the recent discovery of Yar tsa Gumba (Cordyceps sinensis) in the alpine zones of their summer homes has reduced people's interest in sowing, rearing and caring for traditional crops, viz. beans, potatoes, amaranth, whose growing season coincides with the harvesting season of Yar tsa Gumba. The present study attempts to show the causal factors behind the loss in crop biodiversity, as well as the changing lifestyle of these traditional people, vis a vis the changes in polyculture.     

Yar tsa Gumba (Cordyceps sinensis): A call for its sustainable exploitation

Yar tsa Gumba, the local name for Cordyceps sinensis, is an entomophilus fungus in the order Hypocreales and family Scolecosporaceae, found primarily in alpine and subalpine regions, from 3200 to 4000 m asl. The fungus is parasitic on caterpillars, primarily those in the genus Hepialus. Studies on Cordyceps sinensis indicate that the fungus may improve liver function, reduce cholesterol, adjust protein metabolism, inhibit lung carcinoma and treat aging disorders. In the last five years, since it was found in parts of Garhwal and Kumaun Himalaya, massive exploitation has occurred, leading to a drastic decrease in wild populations. This paper presents results of an exploration carried out on the fungus at several important sites, the mode of trafficking and suggested policy initiative for its sustainable exploitation.