Determination of sulfosulfuron residues in soil under wheat crop by a novel and cost-effective method and evaluation of its carryover effect

A novel and cost-effective method of sulfosulfuron extraction has been developed using distilled water as an extraction solvent. Using this method, the environmental fate of sulfosulfuron was investigated in soil under wheat crop. Studies were conducted under natural field conditions in randomized block design and herbicide (75% water dispersible granules (WG)) was applied after 24 days of sowing. The rates of applications were 25 and 50 g of active ingredient (a.i.) per hectare. Soil samples were collected at predetermined intervals and analyzed by high performance liquid chromatography (HPLC). The minimum detection limit was found to be 0.001 μ g g^{? 1}. The dissipation of sulfosulfuron followed first-order rate kinetics and dissipated with a half-life of 5.4–6.3 days. After harvest, field soil was used for conducting a pot experiment with bottle gourd (Lagenaria siceraria) as test plants to study the carry over effect of sulfosulfuron. No phytotoxicity was observed to bottle gourd in pot experiment with harvest soil.     

Adsorption and degradation of sulfosulfuron in soils

Adsorption of sulfosulfuron was studied in two soils (topsoil from Alfisol and Inceptisol). The adsorption of sulfosulfuron was greater in topsoil collected from Alfisol than in Inceptisol. The soil sorption coefficient K and the soil organic carbon sorption coefficient K _oc are the basic parameters used for describing the environmental fate of the herbicides. In topsoil the calculated K values from Alfisol was 4.43 and in topsoil from Inceptisol was 2.00. K _c values were 6.06 in topsoil from Alfisol and 3.33 in topsoil from Inceptisol. The K _oc values were 886.36 in topsoil from Alfisol and 770.26 in topsoil from Inceptisol. Field experimental plots with no previous history of sulfosulfuron were selected and studied the degradation of sulfosulfuron in the topsoil collected from Alfisol and Inceptisol. The half-life of sulfosulfuron in topsoil from Alfisol: T ₁− 3.97 days and T ₂− 4.54 days; topsoil from Inceptisol: T ₁ − 4.68 days and T ₂ − 5.52 days. The degradation of sulfosulfuron followed first-order kinetics. The persistence of sulfosulfuron was found relatively longer in the Inceptisol than in Alfisol. The combination of degradation data (t _1/2 – soil) and organic carbon based sorption (K _oc) data of herbicides have been used to assess the pesticide environmental impact in soils through Gustafson Ubiquity Score (GUS). The GUS values were found to be 0.69 in topsoil from Alfisol and 0.83 in Inceptisol.     

Bioassay for Determining Sensitivity to Sulfosulfuron on Seven Plant Species

This study presents a bioassay procedure, based on the root and shoot growth parameters, for the determination of the herbicide sulfosulfuron (1-(4,6 dimethoxypyrimidin-2-yl)-3-(2-ethylsulfonylimidazo[1,2-a]pyridin-3-ylsulfonil)urea) sensitivity on seven vegetal species. Plant response to sulfosulfuron was calculated with the equations fitted to the root growth data as a function of the logarithm of the herbicide concentration by non-linear regression and was used to calculate the doses for 10, 30 and 50% inhibition of root growth (EC₁₀, EC₃₀ and EC₅₀). The results indicate that the phytotoxic effect of sulfosulfuron in all the species assayed followed the order: flax > maize > onion > vetch > lepidium sativum > tomato > barley. These species showed phytotoxicity at low levels of sulfosulfuron and flax appeared to be the most susceptible species to sulfosulfuron (0.001 mg/L).     

Identification of Residues of Sulfosulfuron and its Metabolites in Subsoil-dissipation Kinetics and Factors Influencing the Stability and Degradation of Residues from Topsoil to Subsoil Under Predominant Cropping Conditions

Long term stability of sulfosulfuron was investigated in subsoil under the natural wheat cropping conditions. Experiments were conducted by applying a commercial formulation of sulfosulfuron on soil at 50 g/ha and 100 g/ha. To understand the factors influencing the persistence of residues two different experiments were conducted. In one experiment wheat crop was cultivated once at the beginning of the two years study period and subsequently the plots were kept undisturbed for the remaining period. In another experiment cultivation of subsequent crops were continued during the study period. In both the cases sulfosulfuron was applied only once at the beginning of the study. Representative soil samples were collected from the depths viz., 0–5, 15, 30, 45, 60 and 90 cm on different pre determined sampling occasions 50, 100, 200, 300, 400, 500 and 600 days after the application of the herbicide. The collected soil samples were analyzed for the residues of sulfosulfuron. Under the influence of continuous cropping conditions residues of sulfosulfuron were found to be relatively low when compared with the soil samples collected from the agriculture plots maintained without any cultivation. The residues detected are in the range 0.001 to 0.017 μg/g. Samples collected from the depth, at 30 to 45 cm showed higher residual concentrations. Soil samples were also showed the presence of break down products. The data has been confirmed by LC–MS/MS. The relation between residue content of sulfosulfuron and the factors contributing the stability of herbicide concentration were also studied.