Interviews with Key Informants and Household Surveys: Central Ethiopia

Nutrition surveillance as part of, or complement to, the famine early warning system in Ethiopia has been used to collect reports on local food security from community leaders using structured interviews. As this information is crucial in the interpretation of other quantitative data, it is important to assess the extent to which leaders' information reflects the food related behaviour of the community. Information on various socio-economic variables related to nutrition were collected at the household level and at the community level through structured interviews with householders and community leaders. The information given by householders and by community leaders was compared. In general the correspondence between the two was good and the continued collection of local information from local leaders justified. There were a few topics on which information might be missed using only the local leader and ways to improve collecting this information are discussed.