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无锡市水源地致嗅物质调查及原因分析
引用本文:苏晓燕,许燕娟,沈斐,陈超,李勇. 无锡市水源地致嗅物质调查及原因分析[J]. 环境监控与预警, 2011, 3(2): 33-37. DOI: 10.3969/j.issn.1674-6732.2011.02.010
作者姓名:苏晓燕  许燕娟  沈斐  陈超  李勇
作者单位:1. 无锡市环境监测中心站,江苏,无锡,214023
2. 清华大学环境科学与工程系,北京,100083
基金项目:江苏省环境监测科研基金项目(0801)
摘    要:运用吹扫捕集及固相微萃取前处理方法,采用气相色谱-质谱法建立无锡水源地中致嗅物质谱库,调查分析了2009年无锡市饮用水水源地水体中致嗅物质的组成和浓度水平,并对饮用水源地水中致嗅物质进行成因分析.

关 键 词:水源水  饮用水  致嗅物质  分析  成因分析
收稿时间:2010-06-10
修稿时间:2010-07-23

Investigation and Cause Analysis of Odor Compounds in Drinking Source Water in Wuxi
SU Xiao-yan,XU Yan-juan,SHEN Fei,CHEN Chao,LI Yong. Investigation and Cause Analysis of Odor Compounds in Drinking Source Water in Wuxi[J]. Environmental Monitoring and Forewarning, 2011, 3(2): 33-37. DOI: 10.3969/j.issn.1674-6732.2011.02.010
Authors:SU Xiao-yan  XU Yan-juan  SHEN Fei  CHEN Chao  LI Yong
Affiliation:1.Wuxi Environmental Monitoring Central Station,Wuxi,Jiangsu 214023,China;2.College of Environmental Science and Engineering,Tsinghua University,Beijing 100083,China)
Abstract:The purge and trap system and pretreatment of solid-phase micro-extraction were used to determine the composition and concentration level of odor compounds in drinking source water in Wuxi in 2009, combining with the establishment of the spectrum library of odor compounds in source water in Wuxi by GC-MS. The formation cause of odor compounds in drinking source water was also analyzed.
Keywords:source water   drinking water   odor compounds   analyze   causes analysis
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