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Stability of the pH and the contents of ammonium and nitrate in precipitation samples
Institution:2. Department of Mechanical and Materials Engineering, University of Western Ontario, London, Ontario N6A 5B9, Canada;3. Semiconductor Electronics Department, Lviv Polytechnic National University, 12 Bandera Street, Lviv 79013, Ukraine;1. Harvard Medical School, Boston, Massachusetts;2. Department of Ophthalmology, Massachusetts Eye and Ear Infirmary, Boston, Massachusetts;3. Department of Biostatistics, Massachusetts Eye and Ear Infirmary, Boston, Massachusetts;4. Johns Hopkins University School of Medicine, Baltimore, Maryland;5. New England College of Optometry, Boston, Massachusetts;6. LaserLaB Amsterdam, Department of Physics and Astronomy, Vrijie Universiteit, Amsterdam, Netherlands; Department of Ophthalmology, Vrije Universiteit Medical Center, Amsterdam, Netherlands
Abstract:The changes in the pH and the contents of NH4+, NO3? and 10 other components including trace elements were studied in precipitation samples for a period of up to 300 days. The concentration of free H+ ions is affected after deposition by several processes, the most important being bioconsumption of NH4+ leading to an increase in the H+ ion level depending on the length of the sampling interval, the time of year and the way of storing the samples prior to their analysis. It is proposed that, for the purpose of comparing the acidities of precipitation waters and their effects on acidification of the environment, the corrected H+ ion concentration (Hc+) be calculated from the pH value and the concentrations of NH4+ and NO3? (Hc+ = H++NH4+?NO3?). The Hc+ value depends little on the bioconsumption of NH4+ and NO3? after deposition and thus is not very sensitive to the way of storing the samples, the sampling interval and the time elapsed between deposition and the sample analysis. Dissolution of Fe, Al, Si and some trace elements from the particles scavenged during precipitation was slow in the studied samples; it is advantageous to digest the sample in a microwave oven prior to determination of these elements.
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