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Thermal Degradation and Kinetic Parameters of Polyester and Poly(Lactic Acid) Blends Used in Shopping Bags in Brazil
Authors:J de Araújo Jr  D Magalhães  N A de Oliveira  H Wiebeck  J R Matos
Institution:1. Metallurgy and Materials Engineering Department, Escola Politécnica da USP, Av. Prof. Mello Morais, 2463, S?o Paulo, SP, 05508-030, Brazil
2. Departamento de Química Fundamental, Instituto de Química, USP, S?o Paulo, SP, Brazil
Abstract:In this work, synthetic polyester and poly(lactic acid) blends used as biodegradable shopping plastic bags were studied, together with control samples of polyethylene containing pro-oxidant catalysts (called “oxidegradable bags” in the market). Samples of these materials were weighed and buried in simulated soil for 3 months, and then studied by Thermal Analysis including a non-isothermal kinetic analysis. It was observed that although there was no significant mass loss in the period of the ageing, the activation energies for the thermal decomposition processes were substantially reduced for the biodegradable samples, but not for the oxidegradable ones.
Keywords:
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