| 壳多糖溶液浸种对冬小麦籽粒产量和品质的影响 |
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| 引用本文： | 李庆春,翁长仁,曹广才,吴东兵,何福相,刘吉柱,张丽娟.壳多糖溶液浸种对冬小麦籽粒产量和品质的影响[J].环境科学学报,1991,11(2):248-252. |
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| 作者姓名： | 李庆春 翁长仁 曹广才 吴东兵 何福相 刘吉柱 张丽娟 |
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| 作者单位： | 中国农业科学院品种资源研究所 北京
(李庆春，翁长仁)，中国农业科学院作物育种栽培研究所 北京
(曹广才，吴东兵)，辽宁省商业科学技术研究所 沈阳
(何福相，刘吉柱)，辽宁省商业科学技术研究所 沈阳(张丽娟) |
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| 摘 要： | 近年来,对壳多糖(chitosan)的研究日益增多。壳多糖是用甲壳质经脱乙酰基处理而制成。甲壳质又称几丁质,自然界中非常丰富,地球上年生长量多达1000亿t,主要存在于甲壳纲动物(虾、蟹)的骨骼、昆虫纲动物的外骨骼以及菌体中。是一种类似于纤维素的高分子化合物。国外许多研究表明,壳多糖在医药、食品、纺织、造纸和环境治理等方面有广泛的应用价值,从环境保护的角度出发,由海边堆积的甲壳动物残骸中提取甲壳质,是一项使废弃物资源化的新技术措施。
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| 关 键 词： | 壳多糖 冬小麦 浸种 产量 品质 |
| 收稿时间： | 1989/9/29 0:00:00 |
THE EFFECTS OF SOAKING SEEDS IN CHITOSAN SOLUTION ON THE YIELD AND QUALITY OF WINTER WHEAT |
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| Li Qingchun,Weng Changren,Cao Guangcai,Wu Dongbing,Hu Fuxiang,Liu Jizhu and Zhang Lijuan.THE EFFECTS OF SOAKING SEEDS IN CHITOSAN SOLUTION ON THE YIELD AND QUALITY OF WINTER WHEAT[J].Acta Scientiae Circumstantiae,1991,11(2):248-252. |
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| Authors: | Li Qingchun Weng Changren Cao Guangcai Wu Dongbing Hu Fuxiang Liu Jizhu and Zhang Lijuan |
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| Institution: | The Institute of Crop Germplasm Resources, Chinese Academy of Agricultural Sciences, Beijing,The Institute of Crop Germplasm Resources, Chinese Academy of Agricultural Sciences, Beijing,The Institute of Crop Breeding and Cultivation, ChineseAcademy of Agricultural Sciences,The Institute of Crop Breeding and Cultivation, ChineseAcademy of Agricultural Sciences,The Institute of Commodity Sciences, Liaoning,The Institute of Commodity Sciences, Liaoning and The Institute of Commodity Sciences, Liaoning |
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| Abstract: | The investigation revealed that after soaking seeds in chitosan solution, the grain yield of winter wheat increased by 24.2 percent and both nutritional and processing qualities were improved considerably.The me-chanism of the effects was discussed. |
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| Keywords: | wheat seed soaking chitosan |
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