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Multidimensional gas chromatographic enantiomer quantification of some chlorinated xenobiotics in cod liver and fish oils.
Authors:G Koske  G Leupold  D Angerh?fer  H Parlar
Institution:Chair for Chemical Technical Analysis and Chemical Food Technology, Technical University Munich, Freising-Weihenstephan-Germany.
Abstract:Four chiral HRGC column systems for the separation of selected organochlor pesticides and photoconversion products (heptachlor, cis- and trans-chlordane, o,p'-DDT, o,p'-DDD, and alpha-HCH) were tested. Cod hver oil and fish oil samples from different countries were comparatively analyzed. Of all these columns, the fourth was the most suitable one for the analysis of the selected compounds. The enantiomer ratios ER] of cis-chlordane, trans-chlordane, photodieldrin, alpha-HCH, and o,p'-DDD in fish oils are nearly 1.0, while the ERs of the same substances are significantly different from 1.0 in cod liver oils. Contrary to that, the ER values of o,p'-DDT are remarkable different from 1 in the cod liver oils as well as in the fish oils.
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