| Institution: | 1. Department of Animal Production and Food Science and Technology, Meat and Fish Science and Technology Laboratory, Faculty of Veterinary, University of Zaragoza, Miguel Servet 177, 50013, Zaragoza, Spain;2. Departament of Food Technology, School of Applied Sciences of the Sea, Nueva Esparta Core, University of Orient, Carretera Nacional, Boca del Río, Nueva Esparta, 6304, República Bolivariana de Venezuela;3. Departament of Animal Reproduction, University of San Carlos de Guatemala, Aldea La Blanca, Melchor de Mencos, Petén, CP 1701, Guatemala;1. College of Resources and Environmental Sciences, Agricultural University of Hebei, 071000 Baoding, PR China;2. College of Animal Science and Technology, Agricultural University of Hebei, 071000 Baoding, PR China;3. Institute of Geoecology, Technische Universität Braunschweig, 38106 Braunschweig, Germany;1. Leuphana University of Lüneburg, Scharnhorststr. 1, 21335 Lüneburg, Germany;2. Helmholtz Centre for Environmental Research, Brückstr. 3a, 39114 Magdeburg, Germany;1. School of Electric Power Engineering, South China University of Technology, Guangzhou 510640, China;2. Department of Electrical Engineering and Electronics, The University of Liverpool, Liverpool L69 3GJ, UK |
