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Environmental chamber test methodology for characterizing organic vapors from solid emission sources
Institution:1. International Atomic Energy Agency – Environment Laboratories, Radioecology Laboratory, 4a, Quai Antoine Ier, MC-98000, Principality of Monaco, Monaco;2. Littoral Environnement et Sociétés (LIENSs), UMR 6250, CNRS-Université de La Rochelle, 2 Rue Olympe de Gouges, F-17042, La Rochelle Cedex 01, France;3. Procter & Gamble, The Procter & Gamble Company, Temselaan 100, 1853, Strombeek-Bever, Belgium;1. International Atomic Energy Agency – Environment Laboratories (IAEA-EL), 4 Quai Antoine Ier, MC-98000 Principality of Monaco, Monaco;2. Littoral Environnement et Sociétés (LIENSs), UMRi 7266 CNRS-Université La Rochelle, 2 rue Olympe de Gouges, F-17000 La Rochelle, France;3. Procter & Gamble, The Procter & Gamble Company, Temselaan 100, 1853 Strombeek-Bever, Belgium;4. Institut Maurice-Lamontagne, Pêches et Océans Canada, 850, Route de la Mer, C.P. 1000, Mont-Joli G5H 3Z4, Québec, Canada;1. Department of Neurosurgery, Perioperative and Pain Medicine, Icahn School of Medicine at Mount Sinai, New York, New York, USA;2. Department of Anesthesiology, Perioperative and Pain Medicine, Icahn School of Medicine at Mount Sinai, New York, New York, USA;3. Department of Neurosurgery, Charité – Universitätsmedizin Berlin, Berlin, Germany;4. Department of Neurosurgery, The University of Texas Health Science Center at Houston, Houston, Texas, USA;1. Bavarian Health and Food Safety Authority, Department of Chemical Safety and Toxicology, Pfarrstrasse 3, D-80538 Munich, Germany;2. Institute of Geology and Geochemistry of Petroleum and Coal, RWTH Aachen, Lochnerstrasse 4-20, D-52056 Aachen, Germany;3. Berlin-Brandenburg State Laboratory, Department of Environmental Health Protection, Invalidenstr.60, D-10557 Berlin, Germany;4. North Rhine-Westphalia State Agency for Nature, Environment and Consumer Protection, D-45659 Recklinghausen, Germany;5. Institute and Outpatient Clinic for Occupational, Social and Environmental Medicine, Ludwig-Maximilians-University, Ziemssenstrasse 1, D-80336 Munich, Germany
Abstract:Environmental test chambers are an important tool in the characterization of organic emissions from solid consumer and construction products and in the evaluation of their potential impact on indoor air quality. The results of extensive research concerning formaldehyde (CH2O) emissions from such products strongly support this application of environmental chambers to measure product emissions and provide useful input for the design of environmental chamber studies. The physical design and test methodology for environmental chambers are strongly influenced by several elements in a comprehensive project plan for source characterization, including the selection process for test samples and the mathematical models used to interpret the organic emissions data. The protocol for environmental chamber testing extends broadly from the acquisition, preparation and conditioning of test specimens, to the selection and control of environmental test conditions, and to the calibration and measurement of system parameters and organic emissions. The requirements for environmental control inside the test chamber can be estimated from the sensitivity of the organic emission rates of the test products (e.g. CH2O emissions from pressed-wood products) to variation in environmental parameters. The cost of the numerous, multiple-organic analyses required for environmental chamber testing of solid emitters is seen as a strong limitation to product selection strategies and modeling efforts. The modeling of organic emissions from solid emitters can be both a planning tool for development of chamber test methodology and a means to interpret test chamber results.
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