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Isolation and Genomic Sequence of Hepatitis A Virus from Mixed Frozen Berries in Italy
Authors:Chiara Chiapponi  Enrico Pavoni  Barbara Bertasi  Laura Baioni  Erika Scaltriti  Edoardo Chiesa  Luca Cianti  Marina Nadia Losio  Stefano Pongolini
Affiliation:1. Sezione Diagnostica di Parma, Istituto Zooprofilattico Sperimentale della Lombardia e dell’Emilia Romagna (IZSLER), 43126, Parma, Italy
3. Reparto tecnologia acidi nucleici applicata agli alimenti, Istituto Zooprofilattico Sperimentale della Lombardia e dell’Emilia Romagna (IZSLER), 25124, Brescia, Italy
4. Servizio Igiene Alimenti e Nutrizione (SIAN), AULSS 4 “Alto Vicentino”, 36016, Thiene (VI), Italy
5. UFC Sanità Pubblica Veterinaria e Sicurezza Alimentare, Az, Sanitaria di Firenze, 50122, Florence, Italy
2. Centro di Referenza Nazionale per i Rischi Emergenti in Sicurezza Alimentare, 20133, Milan, Italy
Abstract:Hepatitis A virus (HAV) was detected in two samples of mixed frozen berries linked to Italian hepatitis A outbreak in April and September 2013. Both viruses were fully sequenced by next-generation sequencing and the genomes clustered with HAV complete genomes of sub-genotype IA with nucleotide identities of 95–97 %.
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