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玉米自交系氮效率基因型差异的比较研究
引用本文:王艳,米国华,陈范骏,张福锁.玉米自交系氮效率基因型差异的比较研究[J].应用与环境生物学报,2002,8(4):361-365.
作者姓名:王艳  米国华  陈范骏  张福锁
作者单位:中国农业大学植物营养系,北京,100094
基金项目:国家重点基础研究规划 (973) (No.G1 9990 1 1 70 7)项目,国家自然科学基金 (No .39770 4 38)资助项目~`
摘    要:采用溶液培养的方法。选用经田间,土壤试验对N反应有典型差异的玉米自交系478,H21,Wu312,Zong31,Baici,在4个供氮水平下(0.04,0.4,2和4nmol/L),研究了不同基因型玉米苗期氮素吸收,利用的差异及其原因,结果表明:极低N胁迫条件下(0.04mmol/L),总干重的基因型差异是由根系,地上部的共同作用的结果,高N下,总干重是由地上部的差异所决定的(表1),极低供N条件下,4578的总干重最大,且有较高的氮效率,Wu312,Zong31相对较低,478相对较高的氮效率主要来源于吸收效率的差异。该基因型在低N下总吸氮量最高,H21居中,Baici,Zong31相对较低,478相对较高的氮效率主要来源于吸收效率的差异。该基因型在低N下总吸氮量最高,H21居中,Baici,Zong31,Wu312相对较低(图1),吸收效率的差异主要是由于根系全N量的不同所致(图3),而根系全N量的差异主要是由于根系大小不同(表1),在极低氮水平下,不同基因型玉米根系全氮量的变幅比地上部高出28.1%,高N下(4mmol/L),全N量的变幅比地上部高出15.4%(图2,图3),在0.04mmol/L下,478与Wu312,Zong31的利用效率不存在显著差异(表2)。

关 键 词:玉米  自交系  氮效率  基因型差异  比较研究  硝酸盐  吸收效率  利用效率
修稿时间:2001年12月20

GENOTYPIC DIFFERENCE IN NITROGEN EFFICIENCY OF FIVE MAIZE INBRED LINES AS AFFECTED BY NITRATE LEVELS
WANG Yan ,MI Guohua,CHEN Fanjun & ZHANG Fusuo.GENOTYPIC DIFFERENCE IN NITROGEN EFFICIENCY OF FIVE MAIZE INBRED LINES AS AFFECTED BY NITRATE LEVELS[J].Chinese Journal of Applied and Environmental Biology,2002,8(4):361-365.
Authors:WANG Yan  MI Guohua  CHEN Fanjun & ZHANG Fusuo
Institution:WANG Yan **,MI Guohua,CHEN Fanjun & ZHANG Fusuo
Abstract:Five maize inbred lines(478,H21,Wu312,Zong31 and Baici ), which showed significantly different response to N in three years field and pot experiment,were used to study the genotypic variation in their uptake and utilization efficiency by four NO - 3 supply (0.04, 0.4, 2, 4 mmol/L)in solution culture. The results showed that the genotypic difference of total dry weight was caused by both shoot and root at low N supply, whereas it mainly depended on shoot at high N supply(Tab 1). The total dry weight was the highest in 478 with high N efficiency among the five genotypes, relatively lower in Wu312 and Zong31 at low N supply, due to its higher N uptake efficiency, followed by H21, Baici, Zong31 and Wu312 (Fig 1).The difference of uptake efficiency of the five lines resulted from the difference in total root N content (Fig 3), which was caused by root size (Tab 1). The contribution in root N to total N content in 478 was larger than that in Wu312 and Zong31.The variation in total root N content among the five genotypes was larger than that in shoot N content (Fig 2,Fig 3) by 28.1% and 15.4%, respectively at both low and high N condition. No significant difference was found in utilization efficiency among 478, Wu312 and Zong31 at low NO - 3 of 0.04 mmol/L (Tab 2). Fig 3, Tab 2, Ref 11
Keywords:maize  genotype  nitrate  uptake efficiency  utilization efficiency
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