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Understanding why consumers in China switch between wild,farmed, and synthetic bear bile products
Authors:Amy Hinsley  Anita Kar Yan Wan  David Garshelis  Michael Hoffmann  Sifan Hu  Tien Ming Lee  Keila Meginnis  Brendan Moyle  Yingjie Qiu  Xiangdong Ruan  E. J. Milner-Gulland
Affiliation:1. Department of Zoology, University of Oxford, Oxford, UK;2. School of Life Sciences and Ecology and State Key Laboratory of Biological Control, Sun Yat-Sen University, Guangzhou, People's Republic of China;3. IUCN SSC Bear Specialist Group, Cohasset, Minnesota, USA;4. Conservation Programmes, Zoological Society of London, London, UK;5. Institute of Health and Wellbeing, University of Glasgow, Glasgow, UK;6. School of Economics and Finance, Massey University, Palmerston North, New Zealand;7. China Association of Traditional Chinese Medicine, Beijing, People's Republic of China;8. Academy of Inventory and Planning, National Forestry and Grassland Administration, Beijing, People's Republic of China
Abstract:An important rationale for legally farmed and synthetic wildlife products is that they reduce illegal, wild-sourced trade by supplying markets with sustainable alternatives. For this to work, more established illegal-product consumers must switch to legal alternatives than new legal-product consumers switch to illegal wild products. Despite the widespread debate on the magnitude and direction of switching, studies among actual consumers are lacking. We used an anonymous online survey of 1421 traditional Chinese medicine consumers in China to investigate switching among legal farmed, synthetic, and illegal wild bear bile. We examined the past consumption behavior, applied a discrete choice experiment framed within worsening hypothetical disease scenarios, and used latent class models to investigate groups with shared preferences. Bear bile consumers (86% respondents) were wealthier, more likely to have family who consumed bile, and less knowledgeable about bile treatments than nonconsumers. Consumer preferences were heterogenous, but most consumer preferences switched between bile types as disease worsened. We identified five distinct latent classes within our sample: law-abiding consumers (34% respondents), who prefer legal products and were unlikely to switch; two all-natural consumer groups (53%), who dislike synthetics but may switch between farmed and wild; and two nonconsumer groups (12%), who prefer not to buy bile. People with past experience of bile consumption had different preferences than those without. Willingness to switch to wild products was related to believing they were legal, although the likelihood of switching was mediated by preferences for cheaper products sold in legal, familiar places. We found that consumers of wild bile may switch to legal alternatives, given the availability of a range of products, whereas legal-product consumers may switch to illegal products if the barriers to doing so are small. Understanding preferences that promote or impede switching should be a key consideration when attempting to predict consumer behavior in complex wildlife markets.
Keywords:Asiatic black bear  consumer behavior  consumer demand  stated preferences  supply-side approaches  wildlife farming  comportamiento del consumidor  crianza de fauna  demanda del consumidor  estrategias del lado del suministro  oso negro asiático  preferencias manifestadas  亚洲黑熊  消费需求  消费行为  陈述性偏好  供应端方法  野生动物饲养
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