Effects of prey quantity on predatory wasps (<Emphasis Type="Italic">Polistes dominulus</Emphasis>) when patch quality differs

To determine the effects of prey quantity on central-place foraging of predatory wasps ( Polistes dominulus), prey of varying quality were distributed in patches. A field experiment was conducted, which controlled the amount and quality of prey available. 'Low-fed' colonies were provided with one-third the quantity of prey as that of 'high-fed' colonies. Both were provided with a 1:1 ratio of palatable:unpalatable prey. Experienced wasps of the high-fed colonies never selected unpalatable prey as their first choice of the day, whereas those of the low-fed colonies selected unpalatable prey as their first choice about 1:4 times. In general, wasps from the high-fed colonies reduced palatable patches to zero prey before exploiting unpalatable patches. Foundresses of high-fed colonies captured disproportionately more palatable prey than those of low-fed nests, but there was no correlation between ratio of palatable to unpalatable prey taken and the number of offspring produced. Wasps from low-fed colonies attacked unpalatable prey sooner, but not without considerable effort to avoid use of those patches. Foundresses of low-fed colonies also spent a greater proportion of time overall in unsuccessful search, which may explain why only wasps from low-fed colonies foraged on cool days. High-fed colonies produced more cells and more and heavier offspring than low-fed colonies. But the productivity of the low-fed colonies was greater than that of the 'natural' colonies, which had to find their own prey in a field-woodland area. These results indicate that prey scarcity changes foraging behavior and affects prey choice. These changes may not totally alleviate negative effects of unpalatable prey on colony development and offspring production. The results of this study increase understanding of the central-place foraging behavior of paper wasps, which are important biocontrol agents in natural and agricultural settings.