|
|||||
|
|
| Improvement of inhibitor stress tolerance and ethanol fermentation of Saccharomyces cerevisiae by overexpression of novel key genes北大核心CSCD | |
| 作者单位： | 1.School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai200240; |
| 基金项目： | National Natural Science Foundation of China, NSFC, (21376043, 31461143029)；国家自然科学基金项目 |
| 摘 要： | |
| 本文献已被 维普 等数据库收录！ | |