Seasonal variation of mercury concentrations in organisms of the Cilician Basin

Total mercury concentrations in organisms typical of those found in the Cilician Basin of the northeastern Mediterranean have been measured from 1977 to the present. These concentrations show seasonal variations. Shrimp shows an approximately constant concentration of mercury which might testify to the regulation capacity of shrimp for mercury. Crab, and particular fish, show a seasonal variation which may be correlated with the local application of mercury fungicide, rainfall, and the physiology of the organisms. The rapidity with which mercury applied to the land causes increased concentrations in fish is noteworthy.