关于新时代我国粮食安全观的思考

新时代国内外环境发生了深刻变化,对国家粮食安全战略提出了新要求。重新思考和梳理新形势下粮食安全面临的一系列新问题和新变化,不仅有助于深化对粮食安全问题的系统认知,同时对推动供给侧改革背景下农业产业升级和农村持续发展具有积极意义。目前,我国粮食安全领域陷入产量多、进口多、库存多、补贴多和浪费多的“五多怪圈”。传统农学派、经济学派和资源环境学派等不同学科对粮食安全问题的理解和观点存在较大差异,体现了粮食安全问题的复杂性。粮食安全概念从强调对粮食量的保障和供给、强调市场条件下的个人购买能力,到从基本保障提升到生活品质、强调国家对风险的抵御能力,内涵不断充实和延伸,是社会经济发展的必然选择和要求。现阶段应当从全产业、多尺度、精准化、多维度、多因素视角全方位解读粮食安全的最新内涵。面对新时代,在我国粮食出现阶段性、结构性供大于求的背景下,构建“营养、绿色、多元、开放”的新时代粮食安全观势在必行。

Thoughts on Food Security in China in the New Period

In the new period, great changes have taken place in the social and economic environment both at home and abroad, and hence new requirements have been put forward for the national food security strategy. Rethinking and resolving a series of new problems and new changes of food security under the new situation not only helps deepen the understanding of food security system, but also has positive significance to promote the upgrade of agricultural industry and rural development under the background of supply-side structural reform. At present, food security in China falls into a strange circle, which is the coexistence of excessive production, import, inventory, subsidy and waste. There are large differences in understanding and viewpoints on food security issues among different disciplines such as traditional agricultural school, economic school and resource environment school, which reflects the complexity of food security issues. In the meantime, the concept and connotation of food security, from emphasizing the amount of food basic supply to the individual purchase ability in the market, and to the quality of life and the ability to resist risks, are constantly enriched and extended. It is the inevitable choice and demand of social and economic development. Faced with a new era, under the background of the periodic and structural oversupply of grain in our country, it is imperative to build a new food security strategy of “nutrition, green, diversity, and openness” in our country on the basis of grasping the connotation and characteristics of China’s food security.