首页 | 本学科首页   官方微博 | 高级检索  
     检索      

2株油烟降解优势菌株的筛选及性能研究
引用本文:蒙温婉,廖雷,韦真周,赵非超,覃爱苗,农秋悦.2株油烟降解优势菌株的筛选及性能研究[J].环境污染治理技术与设备,2013(11):4491-4496.
作者姓名:蒙温婉  廖雷  韦真周  赵非超  覃爱苗  农秋悦
作者单位:桂林理工大学环境科学与工程学院,广西环境污染控制理论与技术重点实验室,桂林541006
基金项目:国家自然科学基金资助项目(50968005,21063005);广西重点实验室主任基金资助项目(0901Z009);广西高校优秀人才资助计划项目
摘    要:通过以油烟冷凝液为惟一碳源的选择培养基初筛,从长期受到油烟严重污染的土壤中筛选出具有降解油烟污染物能力的优势菌株XJ01、XJ03。研究了其最佳生长条件及降解性能,并对其进行了生理生化特征及分子生物学鉴定。研究表明,XJ01、XJ03最佳生长温度分别为35℃、30℃,最佳生长pH均为7,摇床转速均为120r/min,最佳降解时间分别为48h和36h;在最佳降解条件下,xJ01、XJ03总降解量分别达4.47113g/L和4.18ing/L,降解过程中,降解液pH值持续下降,生物量先增加后下降。经分子生物学鉴定,菌株XJ01、XJ03分别与铜绿假单胞菌群(Pseudomonasaeruginosagroup)和克雷伯氏菌属(Klebsiellasp.)同源性最高均达到100%。

关 键 词:油烟污染物  降解性能  优势菌株  生长条件

Study on screening and performance of two predominant strains degrading pollutants from cooking fume
Meng Wenwan Liao Lei Wei Zhenzhou Zhao Feichao Qin Aimiao Nong Qiuyue.Study on screening and performance of two predominant strains degrading pollutants from cooking fume[J].Techniques and Equipment for Environmental Pollution Control,2013(11):4491-4496.
Authors:Meng Wenwan Liao Lei Wei Zhenzhou Zhao Feichao Qin Aimiao Nong Qiuyue
Institution:Meng Wenwan Liao Lei Wei Zhenzhou Zhao Feichao Qin Aimiao Nong Qiuyue ( Guangxi Key Laboratory of Environmental Engineering and Protecting Assessment, College of Environmental Science and Technology Guilin University of Technology, Guilin 541006, China)
Abstract:Two strains named as XJ01 and XJ03 which could degrade pollutants from cooking fume effi- ciently were isolated from soils that were seriously polluted by cooking fume for long time, and were screened on the plates in the selective medium with fume condensate as sole carbon source. Experiments were conducted to study the growth and degradation conditions of the two predominant strains, meanwhile, the identification on morphological, physiological-biochemical property and molecular biology were studied. The results showed that the optimum growth temperatures of XJ01, XJ03 were 35 ℃ and 30℃ and the optimum degradation times were 48 h and 36 h, respectively. The optimum growth pH and rotation speed was 7 and 120 r/rain for two strains. Un- der the optimum degradation conditions, strain XJ01, XJ03 was with the total degradation quantity of pollutants from cooking fume as high as 4. 47 mg/L and 4. 18 mg/L, respectively. Along with the increase of degradation time, the pH value of degradation liquid continously declined, biomass increased first and then decreased. The result of molecular biology identification showed that strain XJ01, XJ03 shared 100% homologies with Pseudo- monas aeruginosa group and Klebsiella sp. respectively.
Keywords:pollutants from cooking fume  degradation performance  predominant strain  growth conditions
本文献已被 维普 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号